{"title":"Concha y Toro","description":"\u003cdiv\u003e\n\u003cdiv data-state=\"closed\"\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHistory\u003c\/strong\u003e Concha y Toro was founded in 1883 by Melchor Concha y Toro in the Maipo Valley, Chile, importing Bordeaux vines and establishing vineyards in Pirque. It transitioned to a corporation in 1933, expanding exports and acquiring lands. Iconic brands include Casillero del Diablo (1966, from a devil legend), Marques de Casa Concha (1976), and Don Melchor (1987, Chile's first icon wine). The winery established a Research and Innovation Center in Maule in 2014 and formed alliances like with Manchester United in 2010. Today, it owns vineyards in Chile, Argentina, and the USA, producing over 40 million cases annually.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eViticulture Philosophy\u003c\/strong\u003e Concha y Toro emphasizes terroir diversity across valleys like Maipo (warm, dry for Cabernet), Colchagua (Mediterranean with breezes), Cachapoal (temperate for fruit set), Limarí (coastal influence), Casablanca (foggy for whites), and Maule (warm for maturity). Committed to sustainability, it practices organic farming, water conservation, and renewable energy. As guardians of Carmenere (rediscovered in 1994), it preserves century-old vines in Peumo, focusing on quality, innovation, and environmental respect.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWinemaking Techniques\u003c\/strong\u003e Led by winemakers like Marcelo Papa (blending expert), Marcio Ramírez (Carmenere specialist), and Enrique Tirado (Don Melchor), techniques blend tradition and innovation. Grapes ferment with indigenous yeasts; reds like Carmín de Peumo age in French oak for structure and elegance. Whites emphasize freshness via stainless steel or controlled oak. Minimal intervention preserves terroir balance.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eCritics and Journalist Praises\u003c\/strong\u003e Don Melchor 2018 scored 100 points from James Suckling, hailed as a remarkable Cabernet. Carmín de Peumo 2016 earned 97 points in Descorchados 2025, named Best Carmenere. Amelia Chardonnay 2020: 95 points, Wine of the Year by Tim Atkin. Vinous praises consistent quality; Wine Spectator notes balanced cores in reds like 2022 Don Melchor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","products":[{"product_id":"marques-de-casa-concha-heritage-by-concha-y-toro-2020","title":"Marques de Casa Concha Heritage by Concha y Toro 2020","description":"\u003c!-- STYLE PROFILE GRID --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 24px; margin-bottom: 20px;\"\u003eStyle Profile at a Glance\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-bottom: 30px; border-top: 1px solid #eaeaea;\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-family: Arial, sans-serif; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eAttribute\u003c\/th\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-family: Arial, sans-serif; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eProfile\u003c\/th\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eScale\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003c!-- Body --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold; width: 30%;\" scope=\"row\"\u003eBody\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444; width: 40%;\"\u003eFull-Bodied, Broad \u0026amp; Structural\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px; width: 30%;\"\u003e\u003cspan style=\"color: #a82228;\"\u003e●●●●●\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Tannins --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eTannins\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eFirm, Fine-Grained \u0026amp; Perfectly Polished\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Sweetness --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eSweetness\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eDry\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●●●●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Acidity --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eAcidity\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eFresh, Balanced \u0026amp; Linear\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Fruit --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eFruit\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eCassis, Ripe Blackberry \u0026amp; Dark Plum\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Oak --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eOak\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eLuxurious \u0026amp; Melded (16 Months French Oak)\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c!-- EXPERT TASTING NOTES \u0026 ESTATE REPUTATION --\u003e\n\u003cdiv style=\"background-color: #f7f7f9; border-radius: 6px; padding: 20px; margin-bottom: 30px;\"\u003e\n\u003ch4 style=\"margin-top: 0; margin-bottom: 10px; color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 18px;\"\u003eExpert Tasting Notes \u0026amp; Estate Reputation\u003c\/h4\u003e\n\u003cul style=\"margin-bottom: 0; color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.6; padding-left: 20px;\"\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003e94 Points – James Suckling:\u003c\/strong\u003e \"Complex, yet racy and savory, with fresh currants and currant leaves, as well as red chili pepper, cocoa powder, dark olives and a hint of cigar. This is a full-bodied red with tight, fine-grained tannins and elegant blackberries on the palate. Complete and long with some sweet spices at the end. 84% cabernet sauvignon, 12% cabernet franc and 4% petit verdot. Drink or hold.\"\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003e93 Points – Robert Parker's Wine Advocate:\u003c\/strong\u003e \"The 2020 Marqués de Casa Concha Heritage was produced with 84% Cabernet Sauvignon, 12% Cabernet Franc and 4% Petit Verdot from the ungrafted part of El Mariscal Vineyard in Puente Alto in Maipo, the place where the Marqués de Casa Concha originated, so they wanted to go back to their roots and that's why they called the wine Heritage. It fermented in stainless steel with selected yeasts followed by malolactic in tank and 16 months in French oak barrels, 40% of them new. It's ripe at 14.6% alcohol and has good acidity and freshness. It's quite fruit-driven, with notes of herbs (tobacco leaves), a bit grapey, from grapes harvested quite early because it was a very warm year. The quality of the tannins is not the same as those of the 2021; there is a little more rusticity here. But the wine keeps the freshness to avoid any sweetness in the wine. 80,400 bottles produced. It was bottled in October 2021.\"\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eThe Sovereign Terroir of Alto Maipo:\u003c\/strong\u003e Sourced entirely from select old-vine parcels in the prestigious El Mariscal and Puente Alto vineyards, *Heritage* represents the ultimate tribute to the family estate's historical roots. Situated along the north bank of the Maipo River at the foot of the Andes, these vineyards are legendary for their alluvial, stone-dense soils and cool alpine downdrafts. This unique microclimate helps slow grape ripening, turning what could be simple fruitiness into highly structured, noble complexities that display an old-world elegance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- HIGHLIGHTS --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eHighlights\u003c\/h3\u003e\n\u003cul style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; margin-bottom: 30px; padding-left: 20px;\"\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003eA premium, site-specific estate blend primarily composed of Cabernet Sauvignon, masterfully enhanced with traditional blocks of Cabernet Franc and Petit Verdot.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003eGrown entirely on the alluvial, gravelly river terraces of the Alto Maipo Valley, famed worldwide for producing world-class Chilean Bordeaux-style blends.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003eMatured with care for 16 months in select French oak barrels, allowing the wood outlines to integrate seamlessly with the grape's noble graphite structure.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- TASTING NOTES --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eTasting Notes\u003c\/h3\u003e\n\u003cul style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; list-style: none; padding-left: 0; margin-bottom: 30px;\"\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong\u003eAppearance:\u003c\/strong\u003e Intense, deep crimson-purple with dark ruby centers.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e Aristocratic, layered, and open, bursting with deep aromas of cassis, black cherry, and dark plum pastry, complexed beautifully by graphite pencil lead, fresh tobacco leaf, and a sophisticated touch of wild cedar.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Dry, full-bodied, and beautifully broad. Concentrated waves of sweet black fruits slide smoothly across the tongue, lifted cleanly by an integrated vein of refreshing acidity. The mid-palate has magnificent volume and depth, framed by exceptionally firm, fine-grained wood tannins before resolving into a long, persistent, and mineral-flecked finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- SERVING SUGGESTION --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eServing Suggestion\u003c\/h3\u003e\n\u003cul style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; margin-bottom: 30px; padding-left: 20px;\"\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e Serve at room temperature between 16–18°C. Keeping it slightly cool focuses its deep cassis core and frames its noble graphite and wood spice layers perfectly.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eDecanting:\u003c\/strong\u003e A 45-to-60 minute decant is highly recommended to allow the youthful fruit layers and architectural wood tannins to integrate and expand. Built with magnificent structural balance to cellar gracefully over the next 10–15 years.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eWestern Pairing:\u003c\/strong\u003e Grilled prime ribeye steaks with truffle butter, roasted rack of lamb with rosemary, slow-braised beef short ribs, or rich venison stews.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eAsian Pairing:\u003c\/strong\u003e 柱侯牛腩煲 (Braised Beef Brisket and Tendon Pot), 蔥爆羊肉 (Sautéed Lamb with Scallions), or 椒鹽排骨 (Salt and Pepper Spare Ribs).\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47792954081451,"sku":"YJ003-20","price":388.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/marques_de_casa_concha_heritage_by_concha_y_toro_2020.jpg?v=1789201825"},{"product_id":"gravas-del-maipo-syrah-by-concha-y-toro-2019","title":"Gravas del Maipo Syrah by Concha y Toro 2019","description":"\u003cp dir=\"auto\"\u003eFrom Viña Concha y Toro in Chile's Maipo Valley, the Gravas del Maipo Syrah 2019 is a refined 100% Syrah sourced from the Quinta de Maipo Vineyard on the southern bank of the Maipo River at the foot of the Andes, featuring gravelly alluvial soils to two meters deep that deliver rounded, complex tannins. Hand-harvested grapes from the balanced 2019 vintage—marked by warm days and cool nights yielding concentrated yet vibrant fruit—undergo fermentation in temperature-controlled stainless steel tanks, followed by 14 months' aging in French oak barrels (26% new) to enhance structure and elegance. Committed to sustainable viticulture, this production yields a deep ruby wine with vibrant intensity and masterful poise.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e An elegant, intense red with blue fruit and spicy depth, reflecting Maipo Valley's gravelly alluvial terroir. The nose reveals blue fruit, slate, black tea, violets, and black licorice. On the palate, it is full-bodied with very intense flavors of blueberries, cloves, hints of black pepper, and a spicy finish with fresh thyme.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e The 2019 Gravas del Maipo Syrah earned 95 points from James Suckling for its stylish intensity and well-thought-out gravely soils expression.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e Serve at 16-18°C with 45-60 minutes of decanting to unfold aromas. Ideal with grilled lamb, smoked meats, or aged cheeses. Enjoy now through 2035, developing greater leather and earthy complexity over time.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eTechnical Details\u003c\/strong\u003e \u003cbr\u003eAlcohol: 14.5% ABV \u003cbr\u003eResidual Sugar: \u0026lt;3 g\/L \u003cbr\u003eClosure: Cork\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47792954114219,"sku":"YJ004-19","price":448.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/gravas_del_maipo_syrah_by_concha_y_toro_2019.jpg?v=1789201825"},{"product_id":"amelia-pinot-noir-by-concha-y-toro-2021","title":"Amelia Pinot Noir by Concha y Toro 2021","description":"\u003c!-- STYLE PROFILE GRID --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 24px; margin-bottom: 20px;\"\u003eStyle Profile at a Glance\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-bottom: 30px; border-top: 1px solid #eaeaea;\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-family: Arial, sans-serif; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eAttribute\u003c\/th\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-family: Arial, sans-serif; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eProfile\u003c\/th\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eScale\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003c!-- Body --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold; width: 30%;\" scope=\"row\"\u003eBody\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444; width: 40%;\"\u003eMedium-Bodied, Taut \u0026amp; Linear\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px; width: 30%;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Tannins --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eTannins\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eChalky\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Sweetness --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eSweetness\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eBone-Dry\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●●●●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Acidity --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eAcidity\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eEnergetic\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Fruit --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eFruit\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eRedcurrant, Sour Cherry \u0026amp; Cranberry\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Oak --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eOak\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eExcellently Integrated French Oak (18% New)\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●●●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c!-- EXPERT TASTING NOTES \u0026 ESTATE REPUTATION --\u003e\n\u003cdiv style=\"background-color: #f7f7f9; border-radius: 6px; padding: 20px; margin-bottom: 30px;\"\u003e\n\u003ch4 style=\"margin-top: 0; margin-bottom: 10px; color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 18px;\"\u003eExpert Tasting Notes \u0026amp; Estate Reputation\u003c\/h4\u003e\n\u003cul style=\"margin-bottom: 0; color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.6; padding-left: 20px;\"\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003e95+ Points – Robert Parker's Wine Advocate:\u003c\/strong\u003e \"The varietal 2021 Amelia Pinot Noir was produced with grapes from Quebrada Seca in Limarí on colluvial soils with limestone. It fermented with around 40% full clusters (this has grown) in open-top vats and matured in Burgundy oak barrels, 18% of them new, for one year. It has 13.9% alcohol and a pH of 3.7. 2021 was a cooler year, and the wine shows it, even if the coastal part of Limarí cushions the effect of the warmer years (like 2020, which was a lot less warm here than in inland parts of Chile; I retasted the 2020 to check the evolution, which is great). It's crunchy and has the nervosity from the stems, floral, perfumed and elegant. It is textured and fresh, varietal, bright and young. 13,200 bottles produced. It was bottled in April 2022.\"\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003e95 Points – James Suckling:\u003c\/strong\u003e \"A very floral expression of pinot with lavender, chalk and ashes to the red cherries and red berries. Plenty of red fruit on the palate with some fine, chalky tannins and a saline, mineral finish. Around 40% whole bunches. 15% new oak barrels and others are second- or third-use. Marcelo Papa says they are reducing the amount the new oak. Drink now.\"\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eThe Limarí Terroir Frontier:\u003c\/strong\u003e Concha y Toro created the iconic Amelia label to seek out the absolute extremes of Chilean terroir under the direction of master winemaker Marcelo Papa. Sourced entirely from the clay-and-limestone terraces of the Quebrada Seca Vineyard, this plot is situated just 22 kilometers from the Pacific Ocean. The combination of intense marine breezes, morning camanchaca fog, and rare calcium-carbonate soils strips away heavy fruit weight, resulting in a world-class Pinot Noir shaped by structure, tension, and a signature saline finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- HIGHLIGHTS --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eHighlights\u003c\/h3\u003e\n\u003cul style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; margin-bottom: 30px; padding-left: 20px;\"\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e100% Pinot Noir grown entirely in the northern, coastal Quebrada Seca Vineyard within the D.O. Limarí Valley.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003eRooted in colluvial clay soils positioned directly over a rich limestone bedrock, giving the wine its distinct chalky tannic frame and salty mineral drive.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003eFermented in open-top vats using a high (40%) whole-cluster inclusion to capture peppery spice, followed by 12 months of maturation in French Burgundy barrels (only 18% new wood).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- TASTING NOTES --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eTasting Notes\u003c\/h3\u003e\n\u003cul style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; list-style: none; padding-left: 0; margin-bottom: 30px;\"\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong\u003eAppearance:\u003c\/strong\u003e Translucent, star-bright ruby red with clear platinum rims.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e Multi-layered, elegant, and highly perfumed, bursting with red cherry, tart redcurrant, and cranberry fruit, accented by black tea leaves, wild rosemary, tobacco leaf, and a distinct graphite reduction.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Strictly dry, medium-bodied, and beautifully energetic. Crunchy red forest fruit flavors move across the tongue, shaped tightly by a firm natural acidity and the gripping, incisive structure of whole-cluster stems. The texture is chalky and focused, carrying into a long finish defined by a persistent, mouthwatering ocean salinity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- SERVING SUGGESTION --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eServing Suggestion\u003c\/h3\u003e\n\u003cul style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; margin-bottom: 30px; padding-left: 20px;\"\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e Serve slightly chilled at 14–15°C to highlight its perfumed herbal layers and focus the upright stem tannins.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eDecanting:\u003c\/strong\u003e A brief 20-to-30 minute open helps the initial whole-bunch nervosity and graphite tones relax and integrate. Highly cellarworthy, with the structure to develop nicely through 2031–2035.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eWestern Pairing:\u003c\/strong\u003e An exceptional counterpart for pan-seared or gently grilled tuna steaks, herb-crusted salmon fillet, roasted pork tenderloin with plum reduction, or duck breast salad.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eAsian \u0026amp; Cantonese Pairing:\u003c\/strong\u003e This wine's prominent mineral acidity, lack of heavy jam sweetness, and saline drive act as a beautiful blade to cut through fatty bird skins and rich, gelatinous textures. It pairs flawlessly with \u003cstrong\u003e明炉燒鴨\u003c\/strong\u003e (Roasted Duck), \u003cstrong\u003e豉油雞\u003c\/strong\u003e (Soy Sauce Chicken), or a savory \u003cstrong\u003e啫啫滑雞煲\u003c\/strong\u003e (Sizzling Chicken Claypot with Shallots and Soy).\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47792955490475,"sku":"YJ005-21","price":428.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/amelia_pinot_noir_by_concha_y_toro_2021.jpg?v=1789201829"},{"product_id":"don-melchor-cabernet-sauvignon-by-concha-y-toro-2020","title":"Don Melchor Cabernet Sauvignon by Concha y Toro 2020","description":"\u003cp dir=\"auto\"\u003eFrom Viña Concha y Toro in Chile's Puente Alto, Alto Maipo Valley, the Don Melchor Cabernet Sauvignon 2020 is a refined blend of 93% Cabernet Sauvignon and 7% Cabernet Franc sourced from 127 micro-terroirs across the 120-hectare Don Melchor Vineyard on the northern bank of the Maipo River at 650 meters elevation, featuring gravelly alluvial soils with varying stone depths that impart complexity and structure. Hand-harvested grapes from the exceptional 2020 vintage—marked by cool conditions yielding concentrated yet fresh fruit—undergo fermentation in temperature-controlled stainless steel vats, followed by 15 months' aging in French oak barrels (70% new) to integrate power and elegance. As Chile’s first icon wine since 1987, this production yields a deep ruby wine with garnet edges and majestic longevity.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e An elegant, profound red with layered black fruit and graphite finesse, reflecting Puente Alto's Andean terroir. The nose reveals cassis, blackberry, graphite, and hints of cedar, tobacco, and dark chocolate. On the palate, it is full-bodied yet precise, with velvety tannins, vibrant acidity, and flavors of dark berries, licorice, and mineral earthiness, leading to a long, harmonious finish.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e The 2020 Don Melchor earned 98 points from James Suckling for its fantastic depth, refined tannins, and seamless balance.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e Serve at 16-18°C with 60-90 minutes of decanting to unfold aromas. Ideal with roasted beef, venison, or aged cheeses. Enjoy now through 2050, developing profound leather, truffle, and tertiary layers over time.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eTechnical Details\u003c\/strong\u003e \u003cbr\u003eAlcohol: 14.5% ABV \u003cbr\u003eResidual Sugar: \u0026lt;4 g\/L \u003cbr\u003eClosure: Cork\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47792958898347,"sku":"YJ009-20","price":1158.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/don_melchor_cabernet_sauvignon_by_concha_y_toro_2020.jpg?v=1789201836"},{"product_id":"marques-de-casa-concha-heritage-by-concha-y-toro-2021","title":"Marques de Casa Concha Heritage by Concha y Toro 2021","description":"\u003c!-- STYLE PROFILE GRID --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 24px; margin-bottom: 20px;\"\u003eStyle Profile at a Glance\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-bottom: 30px; border-top: 1px solid #eaeaea;\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-family: Arial, sans-serif; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eAttribute\u003c\/th\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-family: Arial, sans-serif; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eProfile\u003c\/th\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eScale\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003c!-- Body --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold; width: 30%;\" scope=\"row\"\u003eBody\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444; width: 40%;\"\u003eFull-Bodied, Broad \u0026amp; Structural\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px; width: 30%;\"\u003e\u003cspan style=\"color: #a82228;\"\u003e●●●●●\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Tannins --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eTannins\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eFirm, Fine-Grained \u0026amp; Perfectly Polished\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Sweetness --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eSweetness\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eDry\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●●●●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Acidity --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eAcidity\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eFresh, Balanced \u0026amp; Linear\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Fruit --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eFruit\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eCassis, Ripe Blackberry \u0026amp; Dark Plum\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Oak --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eOak\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eLuxurious \u0026amp; Melded (16 Months French Oak)\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c!-- EXPERT TASTING NOTES \u0026 ESTATE REPUTATION --\u003e\n\u003cdiv style=\"background-color: #f7f7f9; border-radius: 6px; padding: 20px; margin-bottom: 30px;\"\u003e\n\u003ch4 style=\"margin-top: 0; margin-bottom: 10px; color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 18px;\"\u003eExpert Tasting Notes \u0026amp; Estate Reputation\u003c\/h4\u003e\n\u003cul style=\"margin-bottom: 0; color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.6; padding-left: 20px;\"\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003e94 Points – James Suckling:\u003c\/strong\u003e \"The fruit comes from El Mariscal vineyard that Concha y Toro acquired in 1998 and planted in 2000. The vines planted mostly ungrafted, massal selection from Don Melchor, 2-3 kilometers away. Immediately racy with a mixture of red and black cherries. Some strawberries and fennel spices, too. The medium-bodied palate is refined and saline, giving it a delicious savoriness. Juicy. The tannins are silky and polished. 76% cabernet sauvignon and 24% cabernet franc. Drink now.\"\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003e94 Points – Robert Parker's Wine Advocate:\u003c\/strong\u003e \"There is a new red Bordeaux blend of 76% Cabernet Sauvignon and 24% Cabernet Franc, the new top-of-the-range 2021 Marqués de Casa Concha Heritage. It was produced with grapes from 52.95 hectares from the ungrafted vines from El Mariscal Vineyard, mostly ungrafted in Puente Alto in Maipo. It fermented in stainless steel with selected yeasts followed by malolactic in tank and 16 months in French oak barrels, 35% of them new. It's ripe at 14.8% alcohol and has good acidity and freshness. It has textbook aromas of a Bordeaux blend, with the freshness of the high percentage of Cabernet Franc and with gentler tannins. It's more elegant than the Master Edition from this same vintage that is also from the Mariscal Vineyard but from grafted vines. This wine is more elegant and fresher, more herbal and a little earthy, drier. 80,400 bottles produced. It was bottled in October 2022.\"\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eThe Sovereign Terroir of Alto Maipo:\u003c\/strong\u003e Sourced entirely from select old-vine parcels in the prestigious El Mariscal and Puente Alto vineyards, *Heritage* represents the ultimate tribute to the family estate's historical roots. Situated along the north bank of the Maipo River at the foot of the Andes, these vineyards are legendary for their alluvial, stone-dense soils and cool alpine downdrafts. This unique microclimate helps slow grape ripening, turning what could be simple fruitiness into highly structured, noble complexities that display an old-world elegance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- HIGHLIGHTS --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eHighlights\u003c\/h3\u003e\n\u003cul style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; margin-bottom: 30px; padding-left: 20px;\"\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003eA premium, site-specific estate blend primarily composed of Cabernet Sauvignon, masterfully enhanced with traditional blocks of Cabernet Franc and Petit Verdot.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003eGrown entirely on the alluvial, gravelly river terraces of the Alto Maipo Valley, famed worldwide for producing world-class Chilean Bordeaux-style blends.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003eMatured with care for 16 months in select French oak barrels, allowing the wood outlines to integrate seamlessly with the grape's noble graphite structure.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- TASTING NOTES --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eTasting Notes\u003c\/h3\u003e\n\u003cul style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; list-style: none; padding-left: 0; margin-bottom: 30px;\"\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong\u003eAppearance:\u003c\/strong\u003e Intense, deep crimson-purple with dark ruby centers.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e Aristocratic, layered, and open, bursting with deep aromas of cassis, black cherry, and dark plum pastry, complexed beautifully by graphite pencil lead, fresh tobacco leaf, and a sophisticated touch of wild cedar.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Dry, full-bodied, and beautifully broad. Concentrated waves of sweet black fruits slide smoothly across the tongue, lifted cleanly by an integrated vein of refreshing acidity. The mid-palate has magnificent volume and depth, framed by exceptionally firm, fine-grained wood tannins before resolving into a long, persistent, and mineral-flecked finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- SERVING SUGGESTION --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eServing Suggestion\u003c\/h3\u003e\n\u003cul style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; margin-bottom: 30px; padding-left: 20px;\"\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e Serve at room temperature between 16–18°C. Keeping it slightly cool focuses its deep cassis core and frames its noble graphite and wood spice layers perfectly.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eDecanting:\u003c\/strong\u003e A 45-to-60 minute decant is highly recommended to allow the youthful fruit layers and architectural wood tannins to integrate and expand. Built with magnificent structural balance to cellar gracefully over the next 10–15 years.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eWestern Pairing:\u003c\/strong\u003e Grilled prime ribeye steaks with truffle butter, roasted rack of lamb with rosemary, slow-braised beef short ribs, or rich venison stews.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eAsian Pairing:\u003c\/strong\u003e 柱侯牛腩煲 (Braised Beef Brisket and Tendon Pot), 蔥爆羊肉 (Sautéed Lamb with Scallions), or 椒鹽排骨 (Salt and Pepper Spare Ribs).\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47792964534443,"sku":"YJ003-21","price":388.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/marques_de_casa_concha_heritage_by_concha_y_toro_2020_1.jpg?v=1789201887"},{"product_id":"amelia-pinot-noir-by-concha-y-toro-2022","title":"Amelia Pinot Noir by Concha y Toro 2022","description":"\u003cp dir=\"auto\"\u003eFrom Concha y Toro in Chile’s Limarí Valley, the Amelia Pinot Noir 2022 is a refined 100% Pinot Noir sourced from the Quebrada Seca vineyard on calcareous soils at 250 meters elevation, where Pacific breezes and morning fog foster acidity and elegance. Hand-harvested grapes from the balanced 2022 vintage—marked by moderate conditions yielding concentrated yet vibrant fruit—undergo whole-cluster pressing and fermentation in French oak barrels (10% new), followed by 12 months' lees aging with malolactic conversion to enhance texture and purity. Named after Amelia Kemper, this production yields a ruby wine with garnet edges and remarkable finesse.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e An elegant, vibrant red with fresh red berries and subtle floral spice, reflecting Limarí Valley’s coastal terroir. The nose reveals red currant, raspberry, orange peel, rooibos tea, and hints of cardamom and floral notes. On the palate, it is medium-bodied and harmonious, with bright acidity, fine tannins, and flavors of cherry, strawberry, and minerality, leading to a long, mouthwatering finish.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e The 2022 Amelia Pinot Noir earned 94 points from James Suckling for its exuberant appeal and lively acidity, and 96 points from Vinous for its dry, infusion-like palate and light, smooth texture.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e Serve at 14-16°C with 30 minutes of decanting to enhance aromas. Ideal as an aperitif or paired with grilled salmon, roasted poultry, or mushroom risotto. Enjoy now through 2032, during which it will develop enhanced earthy and savory nuances.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eTechnical Details\u003c\/strong\u003e \u003cbr\u003eAlcohol: 13.5% ABV \u003cbr\u003eResidual Sugar: \u0026lt;2 g\/L \u003cbr\u003eClosure: Cork\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47792964567211,"sku":"YJ005-22","price":428.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/amelia_pinot_noir_by_concha_y_toro_2021_1.jpg?v=1789201889"},{"product_id":"carmin-de-peumo-carmenere-by-concha-y-toro-2021","title":"Carmin de Peumo Carmenere by Concha y Toro 2021","description":"\u003cp dir=\"auto\"\u003eFrom Concha y Toro in Chile’s Cachapoal Valley, the Carmín de Peumo Carmenère 2021 is a refined 100% Carmenère sourced from pre-phylloxera vines planted in 1993 on deep clay-loam soils at 170 meters elevation along the Cachapoal River, where the terroir’s moisture retention and moderate climate foster opulent ripeness and elegance. Hand-harvested grapes from the balanced 2021 vintage—characterized by moderate conditions yielding concentrated yet fresh fruit—undergo fermentation in temperature-controlled stainless steel tanks, followed by 18 months' aging in French oak barrels (100% new) to enhance depth and integration. This iconic expression, commemorating the 30th anniversary of Carmenère’s rediscovery in Chile, yields a deep ruby wine with vibrant intensity and harmonious poise.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e An elegant, opulent red with ripe red berries and refined structure, reflecting Peumo’s clay-loam terroir. The nose unveils violets, strawberries, raspberries, and hints of spice and herbs. On the palate, it is medium- to full-bodied and seductive, with vibrant acidity, fine tannins, and flavors of red fruit, clove, and subtle earthiness, leading to a long, persistent finish.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e The 2021 Carmín de Peumo earned 93 points from Decanter for its seductive vision of Carmenère with ripe red fruit opulence.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e Serve at 16-18°C with 45-60 minutes of decanting to enhance aromas. Ideal with grilled beef, roasted lamb, or aged cheeses. Enjoy now through 2035, developing greater leather and earthy nuances over time.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eTechnical Details\u003c\/strong\u003e \u003cbr\u003eAlcohol: 14.5% ABV \u003cbr\u003eResidual Sugar: \u0026lt;2 g\/L \u003cbr\u003eClosure: Cork\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47792965910699,"sku":"YJ007-21","price":728.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/carmin_de_peumo_carmenere_by_concha_y_toro_2019_1.jpg?v=1789201894"},{"product_id":"amelia-chardonnay-by-concha-y-toro-2024","title":"Amelia Chardonnay by Concha y Toro 2024","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eSourced exclusively from the Quebrada Seca vineyard in D.O. Limarí (planted 2009), at 22km from the Pacific with clay-calcareous soils and coastal fog (camanchaca), grapes ripen slowly for acidity and concentration. Barrel-fermented with partial new French oak (similar to prior vintages), aged 12 months, yielding 13.5% alcohol and a structured, saline profile suited to medium-term aging.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003ePale yellow with golden reflections; intense aromas of toasted marshmallow, peanuts, pear, peach, fresh lemon, rock salt, crushed chalk, and matchstick; on the palate it is creamy and citric with oily texture, saline freshness, fennel, ginger, green apple, acacia, and linden blossom, delivering broad, refreshing persistence and fine balance.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e\u003cbr\u003e98\/100 Vinous (Joaquín Hidalgo)\u003cspan class=\"inline-flex\" aria-label=\"Amelia Chardonnay receives the highest score in its history ...\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003cbr\u003e96\/100 The Drinks Business (Patrick Schmitt MW)\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e\u003cbr\u003eServe at 10-12°C in a white Burgundy glass. Drink from 2026-2032 to develop nuance; pairs with grilled fish, shellfish, creamy poultry, or soft cheeses.\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47793357881515,"sku":"YJ008-24","price":418.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/amelia_chardonnay_by_concha_y_toro_2021_1_1_1.jpg?v=1789202772"},{"product_id":"concha-y-toro-the-master-cabernet-sauvignon-2023","title":"Concha y Toro The Master Cabernet Sauvignon 2023","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003eThe 2023 wine is sourced from two emblematic Maipo Alto vineyards: the century-old Pirque Viejo Vineyard in D.O. Pirque and El Mariscal Vineyard in D.O. Puente Alto. Concha y Toro’s 2022 technical sheet for The Master shows the estate style clearly: 18 months in French barrels and wooden vats, with a cool Maipo climate and rocky alluvial soils that help preserve freshness and structure. The 2023 version is reported by Vinous as an 86% Cabernet Sauvignon and 14% Cabernet Franc blend from Región de Valparaíso, which suggests there may be a label or source variation to note.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eExpect black cherry, cassis, blackberry, cedar, and a smoky edge on the nose. On the palate it is velvety and full-bodied, with firm tannic structure, dark fruit, chocolate, espresso, vanilla, and a long finish marked by spice and minerality. The overall style is concentrated but refined, with lively acidity balancing the ripe fruit.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e\u003cbr\u003eConcha y Toro reported that The Master 2023 earned \u003cstrong\u003e91 points\u003c\/strong\u003e from Robert Parker Wine Advocate. \u003cstrong\u003eGold Medal\u003c\/strong\u003e from Decanter World Wine Awards.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e\u003cbr\u003eServe at about 16–18°C, ideally after a short decant. This is a wine that should drink well now for its richness and polish, but it also has the structure to age further in bottle. It pairs well with grilled steak, lamb, roasted meats, and hard cheeses.\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47793495834795,"sku":"YJ002-23","price":278.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/concha_y_toro_the_master_cabernet_sauvignon_2022_1.jpg?v=1789203431"},{"product_id":"terrunyo-carmenere-by-concha-y-toro-2024","title":"Terrunyo Carmenere by Concha y Toro 2024","description":"\u003c!-- STYLE PROFILE SECTION CONTAINER --\u003e\n\u003cdiv style=\"clear: both; display: flow-root; margin-bottom: 30px;\"\u003e\n\u003c!-- STYLE PROFILE GRID --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 24px; margin-top: 0; margin-bottom: 20px;\"\u003eStyle Profile at a Glance\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-bottom: 10px; border-top: 1px solid #eaeaea;\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-family: Arial, sans-serif; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eAttribute\u003c\/th\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-family: Arial, sans-serif; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eProfile\u003c\/th\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eScale\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003c!-- Body --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold; width: 30%;\" scope=\"row\"\u003eBody\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444; width: 40%;\"\u003eFull-Bodied, Velvety \u0026amp; Opulent\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px; width: 30%;\"\u003e\u003cspan style=\"color: #a82228;\"\u003e●●●●●\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Sweetness --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eSweetness\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eDry\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●●●●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Tannins --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eTannins\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003ePlush, Round \u0026amp; Seamlessly Polished\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Acidity --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eAcidity\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eBalanced, Fresh \u0026amp; Harmonious\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Oak --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eOak\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003ePolished \u0026amp; Integrated (Aged approximately 9–12 months in French oak)\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c!-- INTEGRATED BACKGROUND SECTION --\u003e\n\u003cdiv style=\"clear: both; display: flow-root; background-color: #fbf8f1; border: 1px solid #e8e4d9; border-radius: 8px; padding: 24px; margin-bottom: 30px;\"\u003e\n\u003ch4 style=\"margin-top: 0; margin-bottom: 15px; color: #a82228; font-family: 'Times New Roman', Times, serif; font-size: 18px; text-transform: uppercase; letter-spacing: 0.5px;\"\u003eTerroir, History \u0026amp; Acclaim\u003c\/h4\u003e\n\u003c!-- CRITIC SCORES SUB-SECTION --\u003e\n\u003cdiv style=\"margin-bottom: 24px; font-family: Arial, sans-serif;\"\u003e\n\u003cstrong style=\"font-family: Arial, sans-serif; font-size: 13px; color: #222222; display: block; margin-bottom: 12px; text-transform: uppercase; letter-spacing: 0.5px;\"\u003eCritical Recognition:\u003c\/strong\u003e\n\u003cdiv style=\"display: block; width: 100%; text-align: left;\"\u003e\n\u003c!-- James Suckling Badge --\u003e\n\u003cdiv style=\"display: inline-block; background: #ffffff; border: 1px solid #e0e0e0; padding: 8px 14px; border-radius: 4px; min-width: 120px; margin-right: 8px; margin-bottom: 8px; vertical-align: top; text-align: left;\"\u003e\n\u003cspan style=\"display: block; font-size: 11px; color: #666666; text-transform: uppercase; letter-spacing: 0.5px;\"\u003eJames Suckling\u003c\/span\u003e \u003cspan style=\"font-family: 'Times New Roman', Times, serif; font-size: 20px; font-weight: bold; color: #a82228;\"\u003e93 \u003cspan style=\"font-size: 14px; font-weight: normal; color: #666666;\"\u003epts\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!-- Wine Advocate Badge --\u003e\n\u003cdiv style=\"display: inline-block; background: #ffffff; border: 1px solid #e0e0e0; padding: 8px 14px; border-radius: 4px; min-width: 120px; margin-right: 8px; margin-bottom: 8px; vertical-align: top; text-align: left;\"\u003e\n\u003cspan style=\"display: block; font-size: 11px; color: #666666; text-transform: uppercase; letter-spacing: 0.5px;\"\u003eWine Advocate\u003c\/span\u003e \u003cspan style=\"font-family: 'Times New Roman', Times, serif; font-size: 20px; font-weight: bold; color: #a82228;\"\u003e91 \u003cspan style=\"font-size: 14px; font-weight: normal; color: #666666;\"\u003epts\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- COMBINED CRITIC QUOTES \u0026 VINEYARD BULLETS --\u003e\n\u003cul style=\"margin-bottom: 0; color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; padding-left: 20px;\"\u003e\n\u003c!-- Critic Review 1 --\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong\u003e93 Points - James Suckling:\u003c\/strong\u003e Pristine and fresh, with a spicy twist to the currant and berry aromas and a touch of minty herbs. Naturally fluid and juicy, with a medium body and fine-grained tannins. A cool, spicy and well-balanced carmenere to drink or hold.\u003c\/li\u003e\n\u003c!-- Critic Review 2 --\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong\u003e91 Points - Robert Parker's Wine Advocate:\u003c\/strong\u003e As is consistent across the range, the 2024 Terrunyo Carmenère offers a textbook example of Peumo Carmenère through a svelte and polished lens. Aromas of dark fruits, warming spice notes and herbal top notes are followed by a refined, compact mouthfeel, concluding with a silky, polished finish that lingers with toasty accents.\u003c\/li\u003e\n\u003c!-- Vineyard Bullet 1 --\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong\u003eThe Iconic Peumo Terroir (Block 27):\u003c\/strong\u003e Situated along the Cachapoal River, Peumo is universally regarded as the premier terroir for Carmenere in Chile. Deep alluvial and colluvial clay soils retain moisture, moderating temperatures and allowing this notoriously late-ripening grape to reach complete phenolic maturity without retaining astringent green characters.\u003c\/li\u003e\n\u003c!-- Vineyard Bullet 2 --\u003e\n\u003cli style=\"margin-bottom: 0;\"\u003e\n\u003cstrong\u003eThe Terrunyo Terroir Philosophy:\u003c\/strong\u003e First conceived in the late 1990s by winemaker Ignacio Recabarren, \"Terrunyo\" (from the Spanish *terruño*, meaning terroir) singles out specific vineyard blocks that uniquely embody a single varietal. Fermented under controlled temperatures and matured in fine French oak, the wine champions Carmenere’s silky texture, lush fruit, and delicate spicy nuances.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- HIGHLIGHTS --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eHighlights\u003c\/h3\u003e\n\u003cul style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; margin-bottom: 30px; padding-left: 20px;\"\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003eCarmenere-dominant cuvée sourced from the historic Block 27 of the renowned Peumo Vineyard.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003eCrafted by iconic Chilean winemaker Ignacio Recabarren for Concha y Toro’s single-block series.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003eA benchmark, plush 2024 Chilean red; best enjoyed from 2025 through 2034+.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- TASTING NOTES --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eTasting Notes\u003c\/h3\u003e\n\u003cp style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; margin-bottom: 30px;\"\u003eDeep purple with violet edges, it opens with pure aromas of ripe blueberries, black plums, and roasted red bell pepper, layered with dark chocolate, espresso bean, cracked black pepper, and faint cedar. The palate is full-bodied, velvety, and supple, displaying a lush core of sweet dark fruit framed by rounded, ultra-fine tannins and balancing natural freshness that leads into a persistent, savory, and delicately spiced finish.\u003c\/p\u003e\n\u003c!-- SERVING SUGGESTION --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eServing Suggestion\u003c\/h3\u003e\n\u003cul style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; margin-bottom: 30px; padding-left: 20px;\"\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e Serve at 16–18°C in large Bordeaux stems.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eDecanting:\u003c\/strong\u003e Decant for 45 minutes to 1 hour to allow its complex herbal and dark berry notes to integrate. Best enjoyed from 2025 through 2034+.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47793665867947,"sku":"YJ006-24","price":280.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/terrunyo_carmenere_by_concha_y_toro_2023_1_1.jpg?v=1789204141"}],"url":"https:\/\/www.regiswine.com.hk\/collections\/concha-y-toro.oembed","provider":"Regis Wine","version":"1.0","type":"link"}