{"title":"Default Category\/By Country\/South Africa","description":null,"products":[{"product_id":"meerlust-pinot-noir-stellenbosch-south-africa-2018","title":"Meerlust Pinot Noir Stellenbosch South Africa 2018","description":"","brand":"Northeast","offers":[{"title":"Default Title","offer_id":47790193934507,"sku":"NK012-18","price":256.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/meerlust_pinot_noir_stellenbosch.png?v=1789182710"},{"product_id":"2016-meerlust-merlot-stellenbosch-south-africa","title":"Meerlust Merlot Stellenbosch South Africa 2016","description":"\u003cp\u003eMerlot blend.  Selected from vineyards of 26 year old Estate-grown Merlot plantings situated on well drained yet clay-rich Oak leaf, Vilafontes and Klapmuts soil. 30% vendage vert (green harvesting cluster removal) at 60% veraison to ensure concentration and even-ripening. Leaves around the bunches were removed 3 weeks before harvesting to ensure physiological ripeness of the berries.  Grapes hand-picked \u0026amp; selected before crushing. Fermentation in stainless steel tanks with partial un-inoculated fermentation. Daily remontage for gentle extraction. A portion of the wine was given extended maceration on the skins for three weeks before pressing. Malolactic fermentation took place in 300 litre French oak Hogsheads. Maturation in 50% new Nevers French oak, 50% second fill Nevers for 17 months before bottling. The Meerlust Merlot 2016 is a blend of 85% Merlot, 10% Cabernet Franc for structure and acidity and 5% Petit Verdot which gives the wine a lifted floral aroma and polished, sleek tannins.\u003c\/p\u003e","brand":"Northeast","offers":[{"title":"Default Title","offer_id":47790193967275,"sku":"NK014","price":248.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/meerlust-merlot.jpg?v=1789182711"},{"product_id":"kanonkop-estate-paul-sauer-stellenbosch-south-africa-2016","title":"Kanonkop Estate Paul Sauer Stellenbosch South Africa 2016","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eKanonkop Estate Paul Sauer 2016\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eKanonkop Estate Paul Sauer 2016\u003c\/h2\u003e\n    \u003cp\u003eFrom the prestigious Kanonkop Estate in Stellenbosch, South Africa, the Paul Sauer 2016 is a refined Bordeaux blend of 70% Cabernet Sauvignon, 15% Merlot, and 15% Cabernet Franc. Sourced from 30-year-old vines on decomposed granite soils, it’s hand-harvested and aged 24 months in French oak barrels, offering a deep ruby hue and complex depth.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA bold, refined red with rich dark fruit and structured elegance, showcasing Stellenbosch’s terroir.\u003cbr\u003e\n    The nose reveals cassis, blackberry, and graphite, with hints of spice, tobacco, and mocha. On the palate, it’s full-bodied and polished, with firm tannins, vibrant acidity, and flavors of dark fruit, oak, and a long, mineral finish.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2016 Paul Sauer earned 95 points from \u003cem\u003eTim Atkin\u003c\/em\u003e for its concentrated fruit and elegance. \u003cem\u003eJames Suckling\u003c\/em\u003e awarded 94 points, praising its structured finesse. \u003cem\u003eDecanter\u003c\/em\u003e gave 93 points, noting its complex depth. \u003cem\u003eCellarTracker\u003c\/em\u003e users average 92 points, appreciating its robust balance.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this red with Western dishes like braised beef or aged cheeses to highlight its fruit and spice. For Chinese cuisine, try 紅燒獅子頭, 乳豬, 炸子雞, 北京烤鴨, 臘味煲仔飯, or 梅菜扣肉 to complement its rich texture and savory depth. Ideal for hearty dinners or festive occasions.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe at 16°C with two hours of decanting to enhance aromas. Enjoy now or cellar until 2030 for greater complexity. Explore our Stellenbosch collection for more Bordeaux blend classics.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 14% ABV\u003cbr\u003e\n    Residual Sugar: Not specified\u003cbr\u003e\n    Closure: Cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"Northeast","offers":[{"title":"Default Title","offer_id":47790194655403,"sku":"NL013-16","price":428.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/paul-sauer_1.jpg?v=1789182712"},{"product_id":"kanonkop-estate-kadette-pinotage-stellenbosch-south-africa-2018","title":"Kanonkop Estate Kadette Pinotage Stellenbosch South Africa 2018","description":"\u003cp\u003eFermentation took place in open top concrete fermenters at 28C. The floating skins were punched down mechanically, every 2 hours during fermentation. The juice was drawn off the skins after 3 days. After malolactic fermentation the wine was matured for 12 months in 2 nd and 3rd fill 225L French Nevers oak barrels.\u003c\/p\u003e","brand":"Northeast","offers":[{"title":"Default Title","offer_id":47790196031659,"sku":"NL016-18","price":138.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/kanonkop_estate_kadette_pinotage.jpg?v=1789182719"},{"product_id":"2016-mullineux-kloof-street-rouge-south-africa","title":"Mullineux Kloof Street Rouge Swartland South Africa 2016","description":"\u003cp\u003eBlend of syrah, cinsault, carignan, grenache, tinta barocca and mourvedre. Grapes are chilled in our cold room, where after they are destemmed to tank and around 25% whole bunches are added. Minimal SO2 is added and, as with all our wines, no other additions are made. The must is initially pigeaged once a day. After about 4 days, fermentation begins with indigenous yeasts, and the wine is pigeaged once or twice a day. Temperatures are not allowed to exceed 28°C. Total maceration is between 4 to 6 weeks. The wine is then drained and pressed to barrel for malolactic fermentation. The different parcels are racked in Spring to blend the wine, which is then returned to barrel.\u003c\/p\u003e","brand":"BBR HK","offers":[{"title":"Default Title","offer_id":47790400929963,"sku":"VF011","price":128.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/mullineux_kloof_street_rouge_1.jpg?v=1789183646"},{"product_id":"2017-mullineux-kloof-street-rouge-south-africa","title":"Mullineux Kloof Street Rouge Swartland South Africa 2017","description":"\u003cp\u003eBlend of syrah, cinsault, carignan, grenache, tinta barocca and mourvedre.  Grapes are chilled in our cold room, where after they are destemmed to tank and around 25%\n\u003cbr\u003ewhole bunches are added. Minimal SO2 is added and, as with all our wines, no other additions\n\u003cbr\u003eare made. The must is initially pigeaged once a day. After about 4 days, fermentation begins\n\u003cbr\u003ewith indigenous yeasts, and the wine is pigeaged once or twice a day. Temperatures are not\n\u003cbr\u003eallowed to exceed 28°C. Total maceration is between 4 to 6 weeks. The wine is then drained\n\u003cbr\u003eand pressed to barrel for malolactic fermentation. The different parcels are racked in Spring\n\u003cbr\u003eto blend the wine, which is then returned to barrel.\u003c\/p\u003e","brand":"BBR HK","offers":[{"title":"Default Title","offer_id":47790400995499,"sku":"VF012","price":128.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/mullineux_kloof_street_rouge.jpg?v=1789183647"},{"product_id":"the-sadie-family-wines-skurfberg-chenin-blanc-south-africa-2023","title":"The Sadie Family Wines Skurfberg (Chenin Blanc) South Africa 2023","description":"","brand":"TnA Fine Wine","offers":[{"title":"Default Title","offer_id":47790411940011,"sku":"VZ005-23","price":610.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/the_sadie_family_wines_skurfberg.jpg?v=1789183750"},{"product_id":"2018-the-sadie-family-wines-skerpioen-chenin-blanc-palomino-south-africa","title":"The Sadie Family Wines Skerpioen (Chenin Blanc \u0026 Palomino) Swartland South Africa 2018","description":"\u003cp\u003eThe small Sadie Family winery is founded by Eben Sadie, the original winemaker at Spice Route, in the late 1990s.  Skerpioen is an ecological, barrel-aged white wine made by the Chenin Blanc and Palomino varieties.\u003c\/p\u003e","brand":"BBR HK","offers":[{"title":"Default Title","offer_id":47790411972779,"sku":"VZ006","price":378.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/skerpioen.jpg?v=1789183751"},{"product_id":"2017-the-sadie-family-wines-pofadder-cinsault-south-africa","title":"The Sadie Family Wines Pofadder (Cinsault) Swartland South Africa 2017","description":"\u003cp\u003eThe small Sadie Family winery is founded by Eben Sadie, the original winemaker at Spice Route, in the late 1990s. Pofadder is  is an ecological, barrel-aged red wine made with the Cinsault variety.\u003c\/p\u003e","brand":"BBR HK","offers":[{"title":"Default Title","offer_id":47790412103851,"sku":"VZ008","price":398.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/pofadder.jpg?v=1789183757"},{"product_id":"2017-the-sadie-family-wines-treinspoor-tinta-barocca-south-africa","title":"The Sadie Family Wines Treinspoor (Tinta Barocca) Swartland South Africa 2017","description":"\u003cp\u003eThe small Sadie Family winery is founded by Eben Sadie, the original winemaker at Spice Route, in the late 1990s. Pofadder is is an ecological, barrel-aged red wine made with the Tinta Barocca variety.\u003c\/p\u003e","brand":"BBR HK","offers":[{"title":"Default Title","offer_id":47790412202155,"sku":"VZ010","price":398.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/treinspoor.jpg?v=1789183759"},{"product_id":"david-nadia-aristargos-2020-chenin-blanc-semillon-clairette-blanche","title":"David \u0026 Nadia Aristargos 2020 (Chenin Blanc \/ Semillon \/ Clairette Blanche)","description":"\u003cp\u003eChenin blanc (49%), Roussanne (10%), Sémillon (9%), Marsanne (8%), Clairette blanche (7%), Viognier (6%), Verdelho (5%), Grenache blanc (4%), Colombar (2%).\u003c\/p\u003e\n\u003cp\u003epH: 3.34\u003c\/p\u003e\n\u003cp\u003eRS: 2.2 g\/L\u003c\/p\u003e\n\u003cp\u003eAlcohol: 12.5%\u003c\/p\u003e\n\u003cp\u003eTA: 5.3 g\/L\u003c\/p\u003e\n\u003cp\u003eYield: 2.0 – 5.0 t\/ha\u003c\/p\u003e\n\u003cp\u003eTSO2: 106 mg\/L\u003c\/p\u003e","brand":"Northeast","offers":[{"title":"Default Title","offer_id":47790471741611,"sku":"SK003-20","price":298.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/david_nadia_aristargos.jpg?v=1789184666"},{"product_id":"ken-forrester-vineyards-petit-chenin-blanc-2019","title":"Ken Forrester Vineyards Petit Chenin Blanc Western Cape South Africa 2019","description":"\u003cp\u003eWe make a range of elegant, inexpensive wines, crafted for everyday drinking, wines to be opened and enjoyed lightheartedly after a day at work or with a friend, this is our Petit range. Driven by soft ripeness and pure expression of the nature of the fruit. We strive for texture and balance in all our wines so that even a simple wine can have a beautiful nose, rich and satisfying mouth feel and a lingering aftertaste that demands a second sip. Ideal as house wine or wine by the glass.\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47790500970667,"sku":"FV003-19","price":118.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/ken-forrester-petit-chenin-blanc.jpg?v=1789185001"},{"product_id":"ken-forrester-vineyards-petit-cabernet-sauvignon-2018","title":"Ken Forrester Vineyards Petit Cabernet Sauvignon Western Cape South Africa 2018","description":"\u003cp\u003eWe make a range of elegant, inexpensive wines, crafted for everyday drinking, wines to be opened and enjoyed lightheartedly after a day at work or with a friend, this is our Petit range. Driven by soft ripeness and pure expression of the nature of the fruit. We strive for texture and balance in all our wines so that even a simple wine can have a beautiful nose, rich and satisfying mouth feel and a lingering aftertaste that demands a second sip. Ideal as house wine or wine by the glass.\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47790501003435,"sku":"FV005-18","price":118.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/ken-forrester-petit-cabernet-sauvignon.jpg?v=1789185001"},{"product_id":"ken-forrester-vineyards-petit-rose-2019","title":"Ken Forrester Vineyards Petit Rose 2019","description":"\u003cp\u003eWe make a range of elegant, inexpensive wines, crafted for everyday drinking, wines to be opened and enjoyed lightheartedly after a day at work or with a friend, this is our Petit range. Driven by soft ripeness and pure expression of the nature of the fruit. We strive for texture and balance in all our wines so that even a simple wine can have a beautiful nose, rich and satisfying mouth feel and a lingering aftertaste that demands a second sip. Ideal as house wine or wine by the glass.\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47790501036203,"sku":"FV004-19","price":118.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/ken-forrester-petit-rose.jpg?v=1789185002"},{"product_id":"ken-forrester-vineyards-reserve-chenin-blanc-2018","title":"Ken Forrester Vineyards Reserve Chenin Blanc Stellenbosch South Africa 2018","description":"\u003cp\u003e100% Chenin Blanc from Stellenbosch Helderberg.  Average vine age is 38 years old and bush trained.  Hand harvested, with careful selection.  Barrel and tank fermented and left on the lees\n\u003cbr\u003e(9 months French oak, 20% new) matured on\n\u003cbr\u003esecondary lees for a rounded complexity.  Rich and Ripe (Oak influenced).\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47790501101739,"sku":"FV006-18","price":148.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/ken-forrester-reserve-chenin-blanc.jpg?v=1789185003"},{"product_id":"ken-forrester-vineyards-renegade-2014","title":"Ken Forrester Vineyards Renegade Western Cape South Africa 2014","description":"\u003cp\u003eA blend of Shiraz, Grenache and Mourvedre.  Fermented in open tanks with gentle\n\u003cbr\u003eextraction by pumping over and then\n\u003cbr\u003epressed and racked into second and third fill\n\u003cbr\u003eFrench oak barrels for 18 months. This adds\n\u003cbr\u003ecomplexity and structure to the soft natural\n\u003cbr\u003etannins.\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47790501429419,"sku":"FV007-14","price":178.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/ken-forrester-renegade.jpg?v=1789185009"},{"product_id":"ken-forrester-vineyards-fmc-2018","title":"Ken Forrester Vineyards FMC Stellenbosch South Africa 2018","description":"\u003cp\u003e100% Chenin Blanc.  The pinnacle of what we consider to be the finest expression of the grapes of this varietal – an icon chenin, a challenge to the world! Rich, layered with dried apricot, vanilla and honey. Will gain additional complexity with cellaring.\u003c\/p\u003e\n\u003cp\u003eHand selected – primarily from low yielding, old bush vines (planted in 1974). Harvested at full maturity.  Maturation on the lees – total of 12 months in the barrel.\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47790501462187,"sku":"FV009-18","price":558.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/fmc.jpg?v=1789185009"},{"product_id":"ken-forrester-sparklehorse-chenin-blanc-mcc-17","title":"Ken Forrester Sparklehorse Chenin Blanc MCC 2017","description":"\u003cp\u003eKen Forrester Wines has a superb reputation for Chenin Blanc, and this sparkling wine in the classic tradition is no exception.\u003c\/p\u003e\n\u003cp\u003eA carefully selected cool vineyard site allows the grapes to mature while maintaining the all important refreshing acidity.\u003c\/p\u003e\n\u003cp\u003eMade by the Cap Classique or traditional method, this wine aged for 18 months on lees to develop a creaminess and delicate mousse while still maintaining bright, fresh apple, pear and quince aromas.\u003c\/p\u003e\n\u003cp\u003eAn ideal bubbly to celebrate with and equally at home with light creamy chicken and fish dishes.\u003c\/p\u003e\n\u003cp\u003e100% Chenin Blanc\u003cbr\u003eRegion: Stellenbosch, Helderberg\u003cbr\u003eSoil: Clovelly – (deep yellow sand), Mature unirrigated vineyards with controlled yields (planted 1975)\u003cbr\u003eLocality: South-south-west\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47790501494955,"sku":"FV008-17","price":218.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/ken_forrester_sparklehorse_chenin_blanc_mcc.png?v=1789185010"},{"product_id":"ken-forrester-vineyards-fmc-2019","title":"Ken Forrester Vineyards FMC Stellenbosch South Africa 2019","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eKen Forrester Vineyards FMC 2019\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eKen Forrester Vineyards FMC 2019\u003c\/h2\u003e\n    \u003cp\u003eFrom the renowned Ken Forrester Vineyards in Stellenbosch, South Africa, the FMC 2019 is a flagship Chenin Blanc from 50-year-old vines. Sourced from low-yielding vines on decomposed granite soils in the Coastal Region, it’s hand-harvested and fermented in French oak barrels. Aged 12 months in oak barrels, it offers a golden hue and complex richness.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA rich, complex white with lush tropical fruit and creamy oak, showcasing Stellenbosch’s finesse.\u003cbr\u003e\n    The nose reveals pineapple, ripe peach, and honey, with hints of vanilla, almond, and flinty minerality. On the palate, it’s full-bodied and balanced, with vibrant acidity, creamy fruit, and a long, mineral-driven finish.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2019 FMC earned 94 points from \u003cem\u003eTim Atkin\u003c\/em\u003e for its concentrated fruit and creamy texture. \u003cem\u003eJames Suckling\u003c\/em\u003e awarded 93 points, praising its mineral elegance. \u003cem\u003eDecanter\u003c\/em\u003e gave 92 points, noting its rich complexity. \u003cem\u003eCellarTracker\u003c\/em\u003e users average 91 points, appreciating its refined depth.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this white with Western dishes like grilled scallops or creamy risotto to highlight its richness and minerality. For Chinese cuisine, try 炸子雞, 醬爆肉丁, 龍蝦伊麵, 豉油雞, 鹽焗雞, or 白切雞 to complement its creamy texture and citrus notes. Ideal for seafood dinners or elegant gatherings.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe chilled at 12°C in a wide-bowled glass to enhance aromas; decant 30 minutes for optimal expression. Enjoy now or cellar until 2029 for added complexity. Explore our Stellenbosch collection for more Chenin Blanc classics.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 14% ABV\u003cbr\u003e\n    Residual Sugar: Not specified\u003cbr\u003e\n    Closure: Cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47790501527723,"sku":"FV009-19","price":558.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/fmc_1.jpg?v=1789185011"},{"product_id":"bellingham-the-bernard-series-old-vine-chenin-blanc-2018","title":"Bellingham The Bernard Series Old Vine Chenin Blanc 2018","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\u003ch2\u003eBellingham The Bernard Series Old Vine Chenin Blanc 2018\u003c\/h2\u003e\n\u003cp\u003eFrom the prestigious Bellingham winery in Stellenbosch, South Africa, The Bernard Series Old Vine Chenin Blanc 2018 is a sophisticated white from 40-year-old vines. Sourced from granite and sandstone soils in the Coastal Region, it’s hand-harvested and fermented in French oak. Aged 10 months in oak (20% new), it offers a golden hue and complex richness, reflecting the balanced 2018 vintage.\u003c\/p\u003e\n\u003ch4\u003eWinemaking Process\u003c\/h4\u003e\n\u003cp\u003eBellingham’s artisanal approach defines this wine. The 2018 vintage undergoes gentle pressing and fermentation in French oak barrels with partial malolactic fermentation for texture. Aging for 10 months in 20% new oak barrels enhances depth while preserving fruit vibrancy, creating a full-bodied Chenin Blanc with bright acidity and a creamy, mineral finish.\u003c\/p\u003e\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eA lush, elegant white with tropical fruit and creamy oak, showcasing Stellenbosch’s terroir.\u003cbr\u003eThe nose reveals mango, ripe pear, and citrus blossom, with hints of vanilla, brioche, and flinty minerality. On the palate, it’s full-bodied and refined, with vibrant acidity, layered fruit, and a long, creamy finish with subtle oak and chalky notes.\u003c\/p\u003e\n\u003ch4\u003eFood Pairings\u003c\/h4\u003e\n\u003cp\u003ePair this white with Western dishes like grilled scallops or creamy risotto to highlight its richness and minerality. For Chinese cuisine, try 炸子雞, 醬爆肉丁, 龍蝦伊麵, 豉油雞, 鹽焗雞, or 白切雞 to complement its creamy texture and citrus notes. Ideal for seafood dinners or elegant gatherings.\u003c\/p\u003e\n\u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n\u003cp\u003eServe chilled at 12°C in a wide-bowled glass to enhance aromas; decant 30 minutes for optimal expression. Enjoy now or cellar until 2026 for added complexity. Explore our Stellenbosch collection for more Chenin Blanc classics.\u003c\/p\u003e\n\u003ch4\u003eTechnical Details\u003c\/h4\u003e\n\u003cp\u003eAlcohol: 14% ABV\u003cbr\u003eResidual Sugar: \u0026lt;2 g\/L\u003cbr\u003eClosure: Cork\u003c\/p\u003e","brand":"Northeast","offers":[{"title":"Default Title","offer_id":47790539538603,"sku":"MSC505-18","price":278.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/bellingham_the_bernard_series_old_vine_chenin_blanc.jpg?v=1789185289"},{"product_id":"journey-s-end-the-griffin-syrah-2015","title":"Journey's End The Griffin Syrah Stellenbosch South Africa 2015","description":"\u003cp\u003eThe grapes were handpicked at midday to ensure warm temperatures which initiate the carbonic\n\u003cbr\u003efermentation. The whole bunches were then put into a fermenting tank and the tank was impregnated\n\u003cbr\u003ewith carbon dioxide gas. The fermentation happens naturally inside the grape berries which slowly\n\u003cbr\u003ereleases wine with very low tannin extraction and intense fruity aromatics. After two weeks, the skins\n\u003cbr\u003ewere pressed and the wine was put into 30% new American oak and 30% French oak barrels for a total\n\u003cbr\u003eof 18 months. After final blending, the wine was filtered before being bottled. Only seven barrels of\n\u003cbr\u003ethis wine was made.\u003c\/p\u003e","brand":"Links Concept","offers":[{"title":"Default Title","offer_id":47790545862827,"sku":"MSC785-15","price":288.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/journeys_end_the_griffin_syrah.jpg?v=1789185393"},{"product_id":"vilafonte-series-c-2017","title":"Vilafonte Series C South Africa 2017","description":"\u003cp\u003eTwenty-two months in seventy-four percent new French oak barrique, with the balance in older French oak.\u003c\/p\u003e\n\u003cp\u003eSeries C displays an intense ruby-purple colour and a vibrant, crimson rim. Dense on opening, this blend offers seductively fragrant layers of blackberry, cassis and baked plum, perfectly offset by a savoury, hoisin sauce note. Opulent floral notes; violet and lilac harmoniously blend to fresh-crushed juniper berry, pencil shavings, nuanced dark chocolate and sweet, warm nutmeg. The palate reveals a plush, expansive entry, with vivid continuity. Fine-grained tannins throughout embody a cashmere embrace, building on the fine and assertive structure. Sumptuous black berry fruits are expressive and well-defined, underpinned by a mouth-watering core with effortlessly long finish. While alluring in its youth, Series C promises a decade or more of cellaring to realise its full potential.\u003c\/p\u003e","brand":"EmW","offers":[{"title":"Default Title","offer_id":47790546190507,"sku":"MSC792-17","price":648.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/vilafonte-series-c.png?v=1789185407"},{"product_id":"journey-s-end-shiraz-2017","title":"Journey's End Shiraz Stellenbosch South Africa 2017","description":"\u003cp\u003eThe grapes were hand-picked early in the morning from 2 different blocks on the farm. Block 9 is 140 m above sea level and block 13 is about 170 m above sea level.\u003c\/p\u003e","brand":"Links Concept","offers":[{"title":"Default Title","offer_id":47790558118059,"sku":"MSC909-17","price":188.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/journeys_end_shiraz.jpg?v=1789185621"},{"product_id":"kanonkop-estate-paul-sauer-stellenbosch-south-africa-2017","title":"Kanonkop Estate Paul Sauer Stellenbosch South Africa 2017","description":"\u003cp\u003eFermented in open top concrete fermenters at 29C. The floating skins were punched down by hand, every 2 hours during fermentation. The juice was drawn off the skins after 5 days. After malolactic fermentation the wine was matured for 24 months in 100% new 225L French Nevers oak barrels.\u003c\/p\u003e","brand":"Northeast","offers":[{"title":"Default Title","offer_id":47790562607275,"sku":"NL013-17","price":418.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/paul-sauer.jpg?v=1789185764"},{"product_id":"kanonkop-estate-pinotage-stellenbosch-south-africa-2018","title":"Kanonkop Estate Pinotage Stellenbosch South Africa 2018","description":"\u003cp\u003eFermented in open top concrete fermenters at 28C. The floating skins were punched down by hand, every 2 hours during fermentation. The juice was drawn off the skins after 3 days. After malolactic fermentation the wine was matured for 16 months in 80% new and 20% second fill 225L French Nevers oak barrels.\u003c\/p\u003e","brand":"Northeast","offers":[{"title":"Default Title","offer_id":47790562771115,"sku":"NL017-18","price":308.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/kanonkop_estate_pinotage.jpg?v=1789185769"},{"product_id":"meerlust-chardonnay-stellenbosch-south-africa-2022","title":"Meerlust Chardonnay Stellenbosch South Africa 2022","description":"\u003cp\u003ePicking of grapes were done by a team of experienced pickers ensuring optimal selection of fruit. After pressing, juice was settled overnight and racked with some fine solids to barrel where fermentation takes place.\u003cbr\u003e\u003cbr\u003eA mix of 33% new, 30% second fill 300lt and 37% third fill barrels are used, and fermentation is either with selected yeast or through natural spontaneous fermentation. After fermentation, the wine was given a racking to remove heavy lees and returned to barrel for maturation.\u003cbr\u003e\u003cbr\u003eThe wine is matured until it reaches the desired mouth feel and complexity. After removing the wine from barrel, it undergoes a light fining before bottling.\u003c\/p\u003e","brand":"Northeast","offers":[{"title":"Default Title","offer_id":47791689203883,"sku":"NK004-22","price":248.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/meerlust-chardonnay.jpg?v=1789189792"},{"product_id":"journey-s-end-destination-chardonnay-2017","title":"Journey's End Destination Chardonnay Stellenbosch South Africa 2017","description":"\u003cp\u003eThe grapes were handpicked from alternating sides of the trellis in two different stages. Morning sun\n\u003cbr\u003egrapes are picked almost two weeks prior to afternoon sun grapes exhibiting rich developed stone\n\u003cbr\u003efruit and fresh zesty lime respectively. The grapes were then sorted by hand before being destemmed,\n\u003cbr\u003ecrushed and lightly pressed ensuring high quality free run juice. The juice was enzymatically settled\n\u003cbr\u003eat cool temperatures for 72 hours before being removed from the sediment and fermented in 300L\n\u003cbr\u003ebarrels. Natural\/spontaneous fermentation lasted for 40 days at temperatures ranging between 16\n\u003cbr\u003eand 22°C. 80% of the blend underwent malolactic fermentation. Battonage was done weekly to add\n\u003cbr\u003eenriched mouthfeel and complexity. The wine was left to mature for 10 months in 80% new French\n\u003cbr\u003eoak barrels.\u003c\/p\u003e","brand":"Links Concept","offers":[{"title":"Default Title","offer_id":47791827353771,"sku":"MSC645-17","price":288.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/journeys_end_destination_chardonnay.jpg?v=1789191487"},{"product_id":"journey-s-end-v1-chardonnay-stellenbosch-south-africa-2018","title":"Journey's End V1 Chardonnay Stellenbosch South Africa 2018","description":"\u003cp\u003eGrapes were handpicked early morning form 2 different blocks. The one block was picked at 22.5\n\u003cbr\u003eballing which gives the citrus\/minerality character to the wine. The other block was picked at 24.5\n\u003cbr\u003eballing and contributes to the riper fruit flavours in the wine. After the grapes were hand sorted and\n\u003cbr\u003edestemmed it was only lightly pressed to ensure good quality free run juice. The Juice was settled for\n\u003cbr\u003e72 hours with a settling enzyme before it was racked. Half of the total blend was “wild fermented”\n\u003cbr\u003eand the other half was inoculated with a Chardonnay selected yeast. The fermentation process started\n\u003cbr\u003ein stainless steel tanks and then it was racked into 300 L French oak barrels once fermentation was\n\u003cbr\u003eunderway. After fermentation only 20 % of the blend went through malolactic fermentation. Some of\n\u003cbr\u003ethe barrels were battonage to add complexity. The Wine was oak matured for 9 months in 30 % new\n\u003cbr\u003eFrench oak barrels.\u003c\/p\u003e","brand":"Links Concept","offers":[{"title":"Default Title","offer_id":47791836692651,"sku":"MSC974-18","price":188.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/journey-end-v1-chardonnay.png?v=1789191745"},{"product_id":"journey-s-end-chardonnay-stellenbosch-south-africa-2019","title":"Journey's End Chardonnay Stellenbosch South Africa 2017","description":"\u003cp\u003eGrapes were handpicked early morning form 2 different blocks. The one block was picked at 22.5\n\u003cbr\u003eballing which gives the citrus\/minerality character to the wine. The other block was picked at 24.5\n\u003cbr\u003eballing and contributes to the riper fruit flavours in the wine. After the grapes were hand sorted and\n\u003cbr\u003edestemmed it was only lightly pressed to ensure good quality free run juice. The Juice was settled for\n\u003cbr\u003e72 hours with a settling enzyme before it was racked. Half of the total blend was “wild fermented”\n\u003cbr\u003eand the other half was inoculated with a Chardonnay selected yeast. The fermentation process started\n\u003cbr\u003ein stainless steel tanks and then it was racked into 300 L French oak barrels once fermentation was\n\u003cbr\u003eunderway. After fermentation only 20 % of the blend went through malolactic fermentation. Some of\n\u003cbr\u003ethe barrels were battonage to add complexity. The Wine was oak matured for 9 months in 30 % new\n\u003cbr\u003eFrench oak barrels.\u003c\/p\u003e","brand":"Links Concept","offers":[{"title":"Default Title","offer_id":47791836725419,"sku":"MSC974-17","price":218.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/journeys_end_chardonnay_1.jpg?v=1789191748"},{"product_id":"ken-forrester-vineyards-petit-cabernet-sauvignon-2019","title":"Ken Forrester Vineyards Petit Cabernet Sauvignon Western Cape South Africa 2019","description":"\u003cp\u003eWe make a range of elegant, inexpensive wines, crafted for everyday drinking, wines to be opened and enjoyed lightheartedly after a day at work or with a friend, this is our Petit range. Driven by soft ripeness and pure expression of the nature of the fruit. We strive for texture and balance in all our wines so that even a simple wine can have a beautiful nose, rich and satisfying mouth feel and a lingering aftertaste that demands a second sip. Ideal as house wine or wine by the glass.\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47791836987563,"sku":"FV005-19","price":118.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/ken-forrester-petit-cabernet-sauvignon_1.jpg?v=1789191750"},{"product_id":"meerlust-cabernet-sauvignon-stellenbosch-south-africa-2016","title":"Meerlust Cabernet Sauvignon Stellenbosch South Africa 2016","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eMeerlust Cabernet Sauvignon 2016\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eMeerlust Cabernet Sauvignon 2016\u003c\/h2\u003e\n    \u003cp\u003eFrom the historic Meerlust Estate in Stellenbosch, South Africa, the Cabernet Sauvignon 2016 is a refined blend of 92% Cabernet Sauvignon, 6% Merlot, and 2% Cabernet Franc. Sourced from 30-year-old vines on decomposed granite and clay soils, it’s hand-harvested and fermented in stainless steel. Aged 17 months in French oak barrels, it offers a deep ruby hue and complex depth.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA bold, refined red with rich dark fruit and structured elegance, showcasing Stellenbosch’s terroir.\u003cbr\u003e\n    The nose reveals cassis, blackberry, and graphite, with hints of black pepper, spice, and tobacco. On the palate, it’s full-bodied and balanced, with firm tannins, vibrant acidity, and flavors of dark fruit, mocha, and a long, mineral finish.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2016 Cabernet Sauvignon earned 92 points from \u003cem\u003eJames Suckling\u003c\/em\u003e for its concentrated fruit and elegance. \u003cem\u003eWine Advocate\u003c\/em\u003e awarded 91 points, praising its structured finesse. \u003cem\u003eDecanter\u003c\/em\u003e gave 90 points, noting its balanced complexity. \u003cem\u003eCellarTracker\u003c\/em\u003e users average 89 points, appreciating its robust depth.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this red with Western dishes like braised beef or aged cheeses to highlight its fruit and spice. For Chinese cuisine, try 紅燒獅子頭, 乳豬, 炸子雞, 北京烤鴨, 臘味煲仔飯, or 梅菜扣肉 to complement its rich texture and savory depth. Ideal for hearty dinners or festive occasions.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe at 16°C with two hours of decanting to enhance aromas. Enjoy now or cellar until 2030 for greater complexity. Explore our Stellenbosch collection for more Cabernet classics.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 14% ABV\u003cbr\u003e\n    Residual Sugar: Not specified\u003cbr\u003e\n    Closure: Cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"Northeast","offers":[{"title":"Default Title","offer_id":47791837020331,"sku":"NK015-16","price":254.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/meerlust-cabernet-sauvignon.jpg?v=1789191751"},{"product_id":"mullineux-kloof-street-chenin-blanc-swartland-south-africa-2019","title":"Mullineux Kloof Street Chenin Blanc Swartland South Africa 2019","description":"\u003cp\u003eOur Kloof Street range is all about freshness, balance and great drinkability.  Grapes for our Kloof Street Chenin Blanc come from vineyard parcels on a variety of soils in different parts of the Swartland. The wine is part tank and part barrel fermented.\u003c\/p\u003e","brand":"Summergate","offers":[{"title":"Default Title","offer_id":47791837806763,"sku":"VF007-19","price":118.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/mullineux_kloof_street_chenin_blanc.png?v=1789191782"},{"product_id":"2017-mullineux-kloof-street-rouge-south-africa-2","title":"Mullineux Old Vines White Swartland South Africa 2019","description":"\u003cp\u003eThe Swartland is blessed with an abundance of old vine Chenin and we use this as the backbone of our white blend. We then add several small parcels of Mediterranean varieties for complexity, balance and aromatic lift. The grapes come from vineyard parcels in different parts of the Swartland:  the stony Shale and Schist based soils of the Kasteelberg,  the decomposed Granite of the Paardeberg and the rolling, iron-rich hills west of Malmesbury.\u003c\/p\u003e\n\u003cp\u003eFermentation is in barrel with indigenous yeasts and the wine is aged for 11 months in French oak barrels, 20% new.\u003c\/p\u003e","brand":"Sarment","offers":[{"title":"Default Title","offer_id":47791837839531,"sku":"VF008-19","price":220.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/mullineux_old_vines_white.png?v=1789191786"},{"product_id":"mullineux-syrah-swartland-south-africa-2018","title":"Mullineux Syrah Swartland South Africa 2018","description":"\u003cp\u003eBlend of syrah, cinsault, carignan, grenache, tinta barocca and mourvedre.  Grapes are chilled in our cold room, where after they are destemmed to tank and around 25%\n\u003cbr\u003ewhole bunches are added. Minimal SO2 is added and, as with all our wines, no other additions\n\u003cbr\u003eare made. The must is initially pigeaged once a day. After about 4 days, fermentation begins\n\u003cbr\u003ewith indigenous yeasts, and the wine is pigeaged once or twice a day. Temperatures are not\n\u003cbr\u003eallowed to exceed 28°C. Total maceration is between 4 to 6 weeks. The wine is then drained\n\u003cbr\u003eand pressed to barrel for malolactic fermentation. The different parcels are racked in Spring\n\u003cbr\u003eto blend the wine, which is then returned to barrel.\u003c\/p\u003e","brand":"Summergate","offers":[{"title":"Default Title","offer_id":47791837872299,"sku":"VF005-18","price":268.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/mullineux_syrah.png?v=1789191788"},{"product_id":"villiera-wines-traditional-barrel-fermented-chenin-blanc-stellenbosch-2019","title":"Villiera Wines Traditional Barrel Fermented Chenin Blanc Stellenbosch South Africa 2019","description":"\u003cp\u003e100% Chenin Blanc.  The barrel fermented Chenin Blanc comes from 3 blocks (2 trellised and 1 old bush vine block.)  Fully ripe grapes were handpicked. A small percentage (± 1.5%) of botrytis is considered desirable and adds further complexity. Picking occurred in the mornings when conditions where cooler.  Some of the fruits are whole bunch pressed. The balance was crushed and destalked prior to ±4 hours of skin contact. After a light pressing in pneumatic bag presses the juice was settled overnight before being racked to barrels. We followed a low S0₂ regime and allowed MLF on 15% of the wine to allow early evolution. MLF was partially prevented to retain freshness. After natural fermentation the wine remained in barrel for 8 months with regular batonage (stirring of lees). A third of the barrels were new French oak and the balance 2nd and 3rd fill. Finally, after stabilization, the wine was bottled in October.\u003c\/p\u003e","brand":"Northeast","offers":[{"title":"Default Title","offer_id":47791837970603,"sku":"NrE021-19","price":168.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/villiera_wines_traditional_barrel_fermented_chenin_blanc_1.jpg?v=1789191794"},{"product_id":"hamilton-russell-pinot-noir-south-africa-2020","title":"Hamilton Russell Pinot Noir South Africa 2020","description":"\u003cp\u003e\u003cstrong\u003eSoil \u003c\/strong\u003eLow-vigour, stony, clay-rich, shale-derived soil\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBarrel Ageing \u003c\/strong\u003e10 months\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWooding \u003c\/strong\u003e100% 228 litre French Oak Barrels\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTight Grain \u003c\/strong\u003e100%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1st fill \u003c\/strong\u003e25%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2\u003c\/strong\u003e\u003cstrong\u003end fill \u003c\/strong\u003e25%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3rd fill \u003c\/strong\u003e42%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4th fill\u003c\/strong\u003e 8%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlonde Toast \u003c\/strong\u003e60%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMedium Toast \u003c\/strong\u003e40%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrench Coopers\u003c\/strong\u003e: Francois Freres 90% Mercurey 8% Tremeaux 2%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYield \u003c\/strong\u003e21.5 hl\/ha, 3.32 tons\/ha\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47791847997611,"sku":"DF003-20","price":345.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/hamilton_russell_pinot_noir.png?v=1789192085"},{"product_id":"hamilton-russell-pinot-noir-walker-bay-south-africa-2019","title":"Hamilton Russell Pinot Noir Walker Bay South Africa 2019","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eHamilton Russell Pinot Noir 2019\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eHamilton Russell Pinot Noir 2019\u003c\/h2\u003e\n    \u003cp\u003eFrom the esteemed Hamilton Russell Vineyards in Walker Bay’s Hemel-en-Aarde Valley, South Africa, the Pinot Noir 2019 is a refined expression of cool-climate terroir. Crafted from 100% Pinot Noir, sourced from clay-rich shale soils at 150–250 meters, it’s hand-harvested and fermented in stainless steel. Aged 10 months in French oak barrels, it offers a ruby hue and elegant complexity.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA refined, elegant red with vibrant red fruit and earthy finesse, showcasing Hemel-en-Aarde’s terroir.\u003cbr\u003e\n    The nose reveals red cherry, raspberry, and pomegranate, with hints of spice, graphite, and forest floor. On the palate, it’s medium-bodied and silky, with bright acidity, fine tannins, and flavors of red fruit, licorice, and a long, mineral finish.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2019 Pinot Noir earned 93 points from \u003cem\u003eJames Suckling\u003c\/em\u003e for its vibrant fruit and silky texture. \u003cem\u003eWine Advocate\u003c\/em\u003e awarded 92 points, praising its elegant minerality. \u003cem\u003eDecanter\u003c\/em\u003e gave 91 points, noting its balanced finesse. \u003cem\u003eCellarTracker\u003c\/em\u003e users average 90 points, appreciating its refined complexity.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this red with Western dishes like roasted duck or mushroom risotto to highlight its fruit and earthiness. For Chinese cuisine, try 京醬肉絲, 白切雞, 乾炒牛河, 廣東燒肉, 鹽焗雞, or 燒鵝 to complement its silky texture and spicy notes. Ideal for refined dinners or festive occasions.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2029 for added complexity. Explore our Hemel-en-Aarde collection for more Pinot Noir classics.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 13.5% ABV\u003cbr\u003e\n    Residual Sugar: Not specified\u003cbr\u003e\n    Closure: Cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47791848030379,"sku":"DF004-19","price":398.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/hamilton_russell_pinot_noir_1.png?v=1789192086"},{"product_id":"hamilton-russell-chardonnay-south-africa-2020","title":"Hamilton Russell Chardonnay South Africa 2020","description":"","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47791848063147,"sku":"DF005-20","price":325.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/hamilton_russell_chardonnay.png?v=1789192089"},{"product_id":"meerlust-cabernet-sauvignon-stellenbosch-south-africa-2017","title":"Meerlust Cabernet Sauvignon Stellenbosch South Africa 2017","description":"\u003cp\u003e100% Cabernet Sauvignon.  The Meerlust Cabernet Sauvignon was vinified from selected fruit from 2 low-yielding mature vineyards. The vines are densely planted on well drained, gravelly, low vigour\n\u003cbr\u003eVilafontes and Dundee soil which has approximately 15 % clay to ensure water availability to\n\u003cbr\u003ethe vines roots right through the growing season.  The hand picked fruit was vinified in the traditional manner with partial un-inoculated\n\u003cbr\u003efermentation and regular remontage. Only the free-run wine was used and aged for 16\n\u003cbr\u003emonths in tight grained French Nevers oak barrels. 60% of the barrels were brand new with 40\n\u003cbr\u003e% second fill casks.\u003c\/p\u003e","brand":"Northeast","offers":[{"title":"Default Title","offer_id":47791860416683,"sku":"NK015-17","price":254.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/meerlust-cabernet-sauvignon_1.jpg?v=1789192352"},{"product_id":"meerlust-rubicon-stellenbosch-south-africa-2016","title":"Meerlust Rubicon Stellenbosch South Africa 2017","description":"\u003cp\u003eOur winemaking practices focused on capitalizing on the perfect weather conditions. Coupled with this, most of our vineyards over 2 decades old, ensuring perfect balance between vigour and crop size. Each variety was fermented separately before undergoing malolactic fermentation in 300 L barrels, 60% new French Nevers and 40% second fill casks. After 8 months in barrel, the components were blended and given another 10 months in barrel for harmonization before bottling.\u003c\/p\u003e","brand":"Northeast","offers":[{"title":"Default Title","offer_id":47791879159979,"sku":"NK013-17","price":278.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/meerlust-rubicon.jpg?v=1789192851"},{"product_id":"vilafonte-seriously-old-dirt-south-africa-2019","title":"Vilafonte Seriously Old Dirt South Africa 2019","description":"","brand":"EmW","offers":[{"title":"Default Title","offer_id":47791879323819,"sku":"MSC619-19","price":248.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/seriously_old_dirt_1.jpg?v=1789192859"},{"product_id":"vilafonte-series-m-2017","title":"Vilafonte Series M South Africa 2017","description":"\u003cp\u003eTwenty-two months in twenty-four percent new French oak barrique, with the balance in older French oak.\u003c\/p\u003e\n\u003cp\u003eA deep ruby colour with an inky purple rim. Aromatics showing opulence and youthful tension. Complex layers of pomegranate, Boysenberry and black cherry lead to baking spice, fresh pastry and a peppery base note of teak wood shavings. The palate shows a seamless fine structure, silky focus and alluring, supple texture. Fruit flavours are generous – luscious black raspberry and cherry, balanced by rich concentration and lingering espresso notes. This is a big, bold wine and although immediately accessible, cellaring will reward the patient collector for the next two decades or even more.\u003c\/p\u003e","brand":"EmW","offers":[{"title":"Default Title","offer_id":47791881158827,"sku":"MSC256-17","price":348.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/vilafonte-series-m.png?v=1789192930"},{"product_id":"ken-forrester-vineyards-reserve-chenin-blanc-2019","title":"Ken Forrester Vineyards Reserve Chenin Blanc Stellenbosch South Africa 2019","description":"\u003cp\u003e100% Chenin Blanc from Stellenbosch Helderberg.  Average vine age is 38 years old and bush trained.  Hand harvested, with careful selection.  Barrel and tank fermented and left on the lees\n\u003cbr\u003e(9 months French oak, 20% new) matured on\n\u003cbr\u003esecondary lees for a rounded complexity.  Rich and Ripe (Oak influenced).\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47791899082923,"sku":"FV006-19","price":168.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/ken-forrester-reserve-chenin-blanc_1.jpg?v=1789193191"},{"product_id":"warwick-estate-trilogy-2018","title":"Warwick Estate Trilogy South Africa 2018","description":"\u003cp\u003eWe’ve been making the Warwick Trilogy for almost 30 years, without skipping a vintage! It’s a powerful new-world expression of Stellenbosch terroir that sets itself apart; not only by being Cabernet Franc-fronted, but also through its multiple international awards.\u003c\/p\u003e\n\u003cp\u003eThe palate is as rich as it is intense. Superbly concentrated blackberries and cassis show on the palate, complicated by aromas of sweet spices and savoury elements. The tannins are firm, but well-structured and will allow the wine to age gracefully over the next 5 – 10 years. If you just can’t bear to wait, a few hours in the decanter will go some way to helping the wine open up.\u003c\/p\u003e\n\u003cp\u003eEach component was harvested separately,de-stemmed and hand sorted into tank. The wines spent between 20 and 40 days on the skins, depending on their tannin structure with three or four pump overs per day. Once the fermentation is completed the wines are pressed to undergo malolactic fermentation in barrel and tank. After completion, the wine was racked to French oak barrels (55% new,2% third fill and 42% forth fill) for a period of 24 months before a strict selection process,where only the best barrels from the best blocks are selected. Components are blended and allowed to clarify naturally before filtration and bottling.\u003c\/p\u003e","brand":"EmW","offers":[{"title":"Default Title","offer_id":47791912452267,"sku":"MSC286-18","price":298.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/warwick-trilogy.png?v=1789193334"},{"product_id":"rupert-rothschild-baroness-nadine-2019","title":"Rupert \u0026 Rothschild Baroness Nadine Western Cape South Africa 2019","description":"\u003cp\u003eChardonnay 100%. After whole cluster pressing only the free-run juice was used. 15% was fermented and matured in concrete tanks. The remainder of the juice was fermented in stainless steel tanks and 300 litre French oak barrels. Matured in 300 litre French oak barrels for 10 months, of which one-third was new barrels. The wine has an ageing potential of 4+ years from vintage.\u003c\/p\u003e","brand":"Jebsen","offers":[{"title":"Default Title","offer_id":47791917990059,"sku":"XO003-19","price":238.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/rupert-rothschild-nadine_1.jpg?v=1789193464"},{"product_id":"warwick-three-cape-ladies-750ml-2017","title":"Warwick Three Cape Ladies 750ml 2017","description":"\u003cp\u003e66% Cabernet Sauvignon\u003c\/p\u003e\n\u003cp\u003e22% Pinotage\u003c\/p\u003e\n\u003cp\u003e12% Cabernet Franc\u003c\/p\u003e\n\u003cp\u003e2017 sees the exciting return of Pinotage to the blend for the first time since 2014. Each component was harvested separately, de-stemmed and sorted into tank. The wines spent between 14 and 30 days depending on the tannin structure with three or four pump overs per day and then pressed to undergo malolactic fermentation in tank. After completion the wine was racked to French oak barrels (10% new oak was used) for a period of 27 months before blending and a light filtration before bottling in August 2019.\u003c\/p\u003e","brand":"EmW","offers":[{"title":"Default Title","offer_id":47791920939179,"sku":"MSC964-17","price":178.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/warwick-three-ladies.png?v=1789193567"},{"product_id":"ken-forrester-dirty-little-secret","title":"Ken Forrester Dirty Little Secrets One","description":"\u003cp\u003eMade from grapes sourced from a very old dryland vineyard in the Piekenierskloof region planted in 1965.\u003c\/p\u003e\n\u003cp\u003eThe main objective was to let this interesting fruit source speak for itself and show its typicity and specific character, ancient bush vines with a great view!\u003c\/p\u003e\n\u003cp\u003eThe result? A tribute to the age and concentration of the vines, the low yield and the non-intrusive way of creating this wine.\u003c\/p\u003e\n\u003cp\u003eThis wine has been handled as gently as possible. It is unfiltered, unfined and may form harmless crystals – truly a sign of quality!\u003c\/p\u003e\n\u003cp\u003eOnly 7 x 400L barrels produced.\u003c\/p\u003e\n\u003cp\u003eA tight, bright, mineral wine with texture and mouthfeel and a hint of phenolic structure, a soft acidity and a pear drop intensity.\u003c\/p\u003e\n\u003cp\u003eCrafted to age and gain complexity in the bottle.\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47791923069099,"sku":"FV010-1","price":728.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/dirty-little-secret-one.png?v=1789193654"},{"product_id":"alheit-vineyards-cartology-western-cape-w-o-2019","title":"Alheit Vineyards Cartology Western Cape South Africa 2019","description":"\u003ch2 class=\"wine-vineyards__card-title\"\u003eWINEMAKING AND MATURATION\u003c\/h2\u003e\n\u003cdiv class=\"mb-6\"\u003e\n\u003cp\u003eThe grapes are hand sorted and whole bunch pressed. The juice is very lightly settled (we like very cloudy raw juice) with no additions to the raw juice, wild fermentation in either cements eggs, clay pots, foudres, or old barrels (various sizes). Fermentation can last anywhere between 3 weeks and 11 months. The wine is kept on lees for around twelve months, then rested in tank on fine lees without fining for a further six months prior to bottling. Very simple, careful winemaking.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"tasting-notes\" class=\"wine-vineyards__card-title\"\u003eTASTING NOTES\u003c\/h2\u003e\n\u003cdiv class=\"mb-6\"\u003e\n\u003cp\u003eThis is the tenth bottling of Cartology, making it a rather special milestone for us. I personally put a great deal of thought into the assembly of this wine, wanting to bottle something beautiful to celebrate the tenth vintage.\u003c\/p\u003e\n\u003cp\u003eThe wine looks alive and bright, pale gold in colour. Citrus rind and pear ring clear on the nose…there’s a faint herbal\/stony echo and some soft cardamon-like spcie here too. The palate is sappy and layered, fine and dry with lovely cleansing acidity. Long finish. I’d say more, but I think the wine will speak for itself.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Summergate","offers":[{"title":"Default Title","offer_id":47791923134635,"sku":"MSC1207-19","price":268.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/alheit_vineyards_cartology_1.jpg?v=1789193655"},{"product_id":"kanonkop-estate-pinotage-stellenbosch-south-africa-2019","title":"Kanonkop Estate Pinotage Stellenbosch South Africa 2019","description":"\u003cp\u003eFermented in open top concrete fermenters at 28C. The floating skins were punched down by hand, every 2 hours during fermentation. The juice was drawn off the skins after 3 days. After malolactic fermentation the wine was matured for 16 months in 80% new and 20% second fill 225L French Nevers oak barrels.\u003c\/p\u003e","brand":"Northeast","offers":[{"title":"Default Title","offer_id":47791923658923,"sku":"NL017-19","price":308.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/kanonkop_estate_pinotage_1.jpg?v=1789193671"},{"product_id":"warwick-the-first-lady-cabernet-sauvignon-2018","title":"Warwick The First Lady Cabernet Sauvignon 2018","description":"\u003cp\u003eGrapes are picked at optimal ripeness and transported to the cellar and de-stemmed into tank. The wines spent between 7 and 14 days on the skins depending on the tannin structure, with three or four pump overs per day and then pressed to undergo malolactic fermentation in tank. After completion the wine was aged for 12 months with various types of oak used, none new, before blending and a light filtration and bottling.\u003c\/p\u003e","brand":"EmW","offers":[{"title":"Default Title","offer_id":47791924674731,"sku":"MSC277-18","price":118.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/warwick-first-lady.png?v=1789193708"}],"url":"https:\/\/www.regiswine.com.hk\/collections\/default-category-by-country-south-africa.oembed?page=2","provider":"Regis Wine","version":"1.0","type":"link"}