{"title":"Jacquesson","description":"\u003cdiv class=\"bg-base erp-sidecar:pt-0 erp-mobile-sidecar:pt-0\"\u003e\n\u003cdiv class=\"relative z-10\"\u003e\n\u003cdiv class=\"group relative flex items-end gap-0.5\"\u003e\n\u003cdiv class=\"relative min-w-0 flex-1 flex justify-end\"\u003e\n\u003cdiv class=\"flex items-start gap-2\"\u003e\n\u003cdiv class=\"group\/title relative inline-flex flex-col\"\u003e\n\u003cdiv class=\"group\/query relative whitespace-pre-line !text-wrap break-words [word-break:break-word] font-sans text-base text-foreground selection:bg-super\/50 selection:text-foreground dark:selection:bg-super\/10 dark:selection:text-super\"\u003e\n\u003cdiv class=\"min-w-[48px] select-none p-3 bg-subtle rounded-2xl flex items-center justify-center\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"gap-y-lg flex flex-col\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"relative font-sans text-base text-foreground selection:bg-super\/50 selection:text-foreground dark:selection:bg-super\/10 dark:selection:text-super\"\u003e\n\u003cdiv class=\"min-w-0 break-words [word-break:break-word]\"\u003e\n\u003cdiv id=\"markdown-content-3\" class=\"gap-y-md after:clear-both after:block after:content-['']\" dir=\"auto\"\u003e\n\u003cdiv class=\"mb-4 mt-5 first:mt-1\"\u003e\n\u003cdiv class=\"gap-sm scrollbar-none px-md -mx-md relative flex flex-row overflow-x-scroll md:mx-0 md:overflow-x-visible md:px-0\" data-testid=\"image-carousel-row\"\u003e\n\u003cdiv class=\"relative w-[120vw] shrink-0 md:w-full\"\u003e\n\u003cdiv class=\"flex w-full\"\u003e\n\u003cdiv class=\"flex flex-col\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eHistory\u003c\/strong\u003e\u003cbr\u003eChampagne Jacquesson was founded in 1798 in Châlons-sur-Marne by brothers Claude and Memmie Jacquesson, making it one of Champagne's oldest independent houses. The house gained fame in the 19th century through Adolphe Jacquesson, who patented the muselet wire cage in 1844 and reportedly supplied Napoleon; production peaked at over a million bottles annually. Acquired by Jean Chiquet in 1974 and revitalized by sons Jean-Hervé and Laurent from 1988, it relocated to Dizy with 22 hectares in Avize, Aÿ, and Mareuil-sur-Aÿ, emphasizing single-vintage Cuvées 700+.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eViticulture Philosophy\u003c\/strong\u003e\u003cbr\u003eThe estate prioritizes Grand Cru Chardonnay from Avize's Les Crayères and Pinot Noir from Aÿ's calcareous slopes, practicing organic conversion since the 1990s with low yields for concentration and terroir transparency. Sustainable farming across lieu-dit plots fosters balance amid Champagne's variable climate, sourcing selectively for vintage specificity.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eWinemaking Techniques\u003c\/strong\u003e\u003cbr\u003eLaurent Chiquet employs oak fermentation (from Jean-Marc Roulot's barrels), partial malolactic, extended lees aging (4-12 years), and extra-brut dosages (1-5g\/L) without filtration for textured, site-driven Champagnes like Cuvée 742 or single-vineyard Ay 735. Minimal intervention highlights purity and complexity in multi-vintage series numbered annually.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eCritics and Journalist Praises\u003c\/strong\u003e\u003cbr\u003eJacquesson redefined grower Champagne with its Manifeste des 700, earning acclaim for precision and vibrancy; Cuvées score 95+ from Wine Advocate and Decanter for chalky depth and finesse. Critics hail it as a visionary benchmark, blending tradition with audacity akin to top houses like Krug.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e","products":[{"product_id":"jacquesson-cuvee-748-nv","title":"Jacquesson Cuvee 748 NV","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003ePredominantly 2020 harvest with 24% reserve wines (from Cuvées 741, 743-747), vinified on lees in oak tuns, aged ~4-5 years before low-dosage (2 g\/L) disgorgement (Aug-Oct 2024). Jacquesson's precision approach emphasizes freshness, purity, and Grand\/Premier Cru chalky terroirs, producing limited bottles of elegant, age-worthy Champagne reflecting the ripe-balanced 2020 vintage.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eShiny golden hue; expressive nose of wild berries, fresh pear, citrus zest, brioche, shortbread, chamomile, mint, and chalky earth. Linear palate delivers white fruits, grapefruit, salted nuts, ginger spice, bright acidity, tight bubbles, saline elegance, and vibrant, floral finish.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"marker:text-quiet list-disc\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e94\/100 James Suckling: Wild berries, brioche, grapefruit; dry, structured, spicy\u003cspan class=\"inline-flex\" aria-label=\"Jacquesson Extra Brut Champagne Cuvée 748 NV\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e95\/100 Vinous (A. Galloni): Elegant, refined; floral precision, 2025-2035\u003cspan class=\"inline-flex\" aria-label=\"Jacquesson Extra Brut Champagne Cuvée 748 NV\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e94\/100 Wine Advocate, 18.5\/20 J. Robinson\u003cspan class=\"inline-flex\" aria-label=\"NV Jacquesson, Cuvee 748, Champagne 1x750ml\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e\u003cbr\u003eServe at 8-10°C in a tulip flute. Drink 2025-2036+ for complexity; pairs with oysters, caviar, smoked salmon, truffled chicken, or sushi.\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47793463066795,"sku":"JCQ002-NV","price":675.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/jacquesson_cuvee_748_nv.jpg?v=1789203108"},{"product_id":"jacquesson-avize-champ-cain-brut-2014","title":"Jacquesson Avize Champ Cain Brut 2014","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eFrom the heart of Côte des Blancs' Avize \"Champ Caïn\" lieu-dit at the hillside base, this Chardonnay ferments spontaneously in large oak barrels, completes malolactic, ages on lees with weekly bâtonnage, then bottles without fining or filtration. Extended lees aging (7-10+ years) and minimal dosage yield a tense, terroir-transparent Champagne emphasizing Avize's chalky power and elegance.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eBright pale gold; floral-lemon nose with truffle, white flowers, citrus, pear, almonds, and buttery hints. Delicate palate reveals emphatic salinity, light wood spice, mineral tension, grapefruit-nut complexity, creamy texture, and crystalline, chalky finish.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"marker:text-quiet list-disc\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e95\/100 Vinous (2014): Extreme precision, magnificent texture; mineral-austere Avize\u003cspan class=\"inline-flex\" aria-label=\"Champagne Jacquesson - Avize Champ Cain 2014\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e94\/100 Robert Parker (2013): Mineral elegance, bright acidity, creamy minerality\u003cspan class=\"inline-flex\" aria-label=\"2013 Jacquesson Avize Grand Cru Champ Cain Brut\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e94\/100 Wine Advocate (2009): Pillowy, refined, chalky depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e\u003cbr\u003eServe at 8-10°C in a tulip flute. Drink according to vintage (e.g., 2022-2035+); pairs with oysters, lobster, caviar, or truffled dishes.\u003cspan class=\"inline-flex\" aria-label=\"Buy Champagne Jacquesson Avize Champ Caïn 2013\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47793463132331,"sku":"JCQ003-14","price":1888.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/jacquesson_avize_champ_cain_brut.jpg?v=1789203110"},{"product_id":"jacquesson-dizy-terres-rouges-2015","title":"Jacquesson Dizy Terres Rouges 2015","description":"\u003cdiv\u003e\n\u003cdiv class=\"relative font-sans text-base text-foreground selection:bg-super\/50 selection:text-foreground dark:selection:bg-super\/10 dark:selection:text-super\"\u003e\n\u003cdiv class=\"min-w-0 break-words [word-break:break-word]\"\u003e\n\u003cdiv id=\"markdown-content-46\" class=\"gap-y-md after:clear-both after:block after:content-['']\" dir=\"auto\"\u003e\n\u003cdiv class=\"has-inline-images my-2 first:mt-0 [\u0026amp;:has([data-inline-type=image])+\u0026amp;:has([data-inline-type=image])_[data-inline-type=image]]:hidden [\u0026amp;:has(table)_[data-inline-type=image]]:hidden [\u0026amp;_h1:first-of-type]:mt-8 [\u0026amp;_h2:first-of-type]:mt-6\"\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] prose-strong:font-bold [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eNamed for its unique reddish limestone soils, this Pinot Noir undergoes hand-harvest, vinification in large oak casks on lees, extended bottle aging (6-7+ years), and zero dosage without fining or filtration. Jacquesson's lieu-dit series highlights Dizy's Marne Valley power and minerality, producing limited bottles (2,500-10,000 per vintage) that bridge Champagne and still red wine elegance.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eBright straw-gold; aromas of strawberry, peach pie, biscuit, rose petals, pomegranate, sweet spices, mint, and tobacco. Full-bodied palate reveals dried fruits, soft spices, vinous richness, fine bubbles, generous texture, saline minerality, and vibrant, lingering finish.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"marker:text-quiet list-disc\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e94\/100+ select vintages (e.g., 2013): Full-bodied, complex, vinous\u003cspan class=\"inline-flex\" aria-label=\"2013 Jacquesson Dizy Terres Rouges Extra Brut Millesime\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eHigh collector demand for 2013-2015 releases\u003cspan class=\"inline-flex\" aria-label=\"Champagne Jacquesson Dizy Terres Rouges 2013 75cl\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e\u003cbr\u003eServe at 8-12°C in a tulip flute. Drink 2025-2035+ per vintage; pairs with rich poultry, game, mushrooms, or mature cheeses.\u003cspan class=\"inline-flex\" aria-label=\"Dizy Terres Rouges 2015 Magnum by Champagne Jacquesson\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e​\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"border-subtlest ring-subtlest divide-subtlest\"\u003e\n\u003cdiv class=\"border-subtlest ring-subtlest divide-subtlest bg-base flex items-center justify-between\"\u003e\n\u003cdiv class=\"flex w-full items-center justify-between mb-md\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003cdiv class=\"space-x-sm flex items-center\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan class=\"inline-flex\" aria-label=\"Buy Champagne Jacquesson Avize Champ Caïn 2013\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47793463230635,"sku":"JCQ005-15","price":1228.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/jacquesson_dizy_terres_rouges.jpg?v=1789203112"},{"product_id":"jacquesson-cuvee-743-nv-degorgement-tardif","title":"Jacquesson Cuvee 743 NV Degorgement Tardif","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003ePredominantly 2015 harvest with 21% reserve wines (Cuvées 735-742), hand-harvested and vinified in oak foudres on lees with bâtonnage, no filtration or fining. Disgorged March 2024 at zero dosage (0-0.75 g\/L) after extended cork aging, this limited late-release emphasizes 2015's ripeness, chalky purity, and remarkable balance from Jacquesson's precision blending.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eBeautiful golden hue; nose of smoky chalk, warm brioche, frangipane, toasted hazelnut, almond, ripe white\/yellow fruits, and pastry notes. Vineuse, taut palate shows citrus vibrancy, dried fruits, fine salty bitters, complex persistence, and fresh mineral length.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e\u003cbr\u003eNot detailed in current sources; highly regarded for maturity and purity\u003cspan class=\"inline-flex\" aria-label=\"Champagne Jacquesson Cuvée 743 Dégorgement Tardif\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e\u003cbr\u003eServe at 10-11°C in a tulip flute. Drink now to 2031-2035+ for further evolution; pairs with shellfish, foie gras, or truffled dishes.\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47793463460011,"sku":"JCQ007-NV","price":998.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/jacquesson_cuvee_743_nv_degorgement_tardif.jpg?v=1789203118"},{"product_id":"jacquesson-grand-vin-signature-degorgement-tardif-1988","title":"Jacquesson Grand Vin Signature Degorgement Tardif 1988","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eDiscontinued after the numbered 700-series launch, these rare late-disgorged bottles (e.g., 1988-2000 bases) were vinified in oak foudres, aged decades on lees before minimal-dosage release in small lots (often \u0026lt;2,000 bottles). From Jacquesson's Dizy estate, they showcase Grand\/Premier Cru harmony and long aging's transformative power, bridging vintage Champagne and oxidative white styles.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eDeep gold-amber hue; aromas of toasted nuts, mature yellow fruits, acacia, brioche, white pepper, and rancio. Silky, complex palate offers nutty depth, citrus vibrancy, mineral purity, creamy texture, and persistent saline finish despite extended age.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"marker:text-quiet list-disc\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eHighly collectible; 1990 praised by Wine Spectator for muscular nut-coffee character\u003cspan class=\"inline-flex\" aria-label=\"Jacquesson Grand Vin Signature Brut 1990, Champagne - SoDivin\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eRVF: Evolves rapidly with tertiary walnut-fruit notes\u003cspan class=\"inline-flex\" aria-label=\"Acheter vin Dégorgement Tardif Jacquesson 2000 (lot: B2264601-1945)\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e\u003cbr\u003eServe at 10-12°C in a tulip flute. Consume now for peak maturity; pairs with aged cheeses (Parmesan, Gouda), foie gras, or truffled dishes.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan class=\"inline-flex\" aria-label=\"Buy Champagne Jacquesson Avize Champ Caïn 2013\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47793463492779,"sku":"JCQ008-88","price":2750.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/jacquesson_grand_vin_signature_degorgement_tardif_1988.jpg?v=1789203118"}],"url":"https:\/\/www.regiswine.com.hk\/collections\/jacquesson.oembed","provider":"Regis Wine","version":"1.0","type":"link"}