{"title":"John Duval","description":"\u003cp class=\"\"\u003eBorn from a career spanning 30 years at the pinnacle of Australian winemaking at Penfolds, and with knowledge handed down through 5 generations, today John Duval Wines has identified exceptional old vineyards to provide a collection of distinctly Barossan wines defined by balance and structure.\u003c\/p\u003e\n\u003cp class=\"\"\u003eJohn Duval graduated from Adelaide University's Roseworthy College in 1973, and secured a coveted winemaking role with Penfolds for the 1974 vintage. Over the next 12 years John was mentored by Grange creator Max Schubert and Penfolds Chief Winemaker Don Ditter, before himself assuming the position of Chief Winemaker in 1986. In doing so, John became only the third Chief Winemaker responsible for producing Australia's greatest red wine – Penfolds Grange.\u003c\/p\u003e\n\u003cp class=\"\"\u003eAfter 29 years at Penfolds John sensed the need to embark on a personal wine project. A new challenge that would allow him to be involved first hand from vineyard to glass, and provide an opportunity to build something for his family. John Duval Wines began in 2003 with a single wine, the inaugural vintage of \u003cem\u003ePlexus\u003c\/em\u003e Shiraz Grenache Mourvédre. A second wine was added in 2004 - \u003cem\u003eEntity\u003c\/em\u003e, made entirely from Barossa Shiraz, followed in 2005 by a reserve Shiraz – \u003cem\u003eEligo\u003c\/em\u003e. The first white \u003cem\u003ePlexus\u003c\/em\u003e, a blend of Marsanne Roussanne and Viognier, was released from the 2010 vintage, with \u003cem\u003eAnnexus\u003c\/em\u003e Grenache (2013) and \u003cem\u003eAnnexus\u003c\/em\u003e Mataro (2016) created to showcase exceptional small parcels of heritage varietals that define Barossa as one of the world's great wine regions.\u003c\/p\u003e\n\u003cp class=\"\"\u003eRather than seeking to simply emulate Penfolds, the aim of John Duval Wines is to perpetuate the story of a South Australian wine family through a collection of structured and elegant wines made from fruit grown in exceptional old Barossa vineyards.\u003c\/p\u003e","products":[{"product_id":"john-duval-plexus-sgm-barossa-valley-australia-2017","title":"John Duval Plexus SGM Barossa Valley Australia 2017","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\u003ch2\u003eJohn Duval Plexus SGM 2017\u003c\/h2\u003e\n\u003cp\u003eFrom the renowned John Duval Wines in Barossa Valley, Australia, the Plexus SGM 2017 is a sophisticated blend of 50% Shiraz, 30% Grenache, and 20% Mourvèdre. Sourced from old vines on sandy and clay soils in Marananga and Lyndoch, it’s hand-harvested and fermented in stainless steel. Aged 15 months in French oak hogsheads, it offers a deep ruby hue and vibrant complexity.\u003c\/p\u003e\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eA bold, refined red with rich dark fruit and spicy elegance, showcasing Barossa’s terroir.\u003cbr\u003eThe nose reveals blackberry, plum, and red cherry, with hints of black pepper, graphite, and spice. On the palate, it’s full-bodied and balanced, with vibrant acidity, firm tannins, and flavors of dark fruit, mocha, and a long, mineral finish.\u003c\/p\u003e\n\u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n\u003cp\u003eThe 2017 Plexus SGM earned 93 points from \u003cem\u003eJames Suckling\u003c\/em\u003e for its concentrated fruit and spicy finesse.\u003c\/p\u003e\n\u003ch4\u003eFood Pairings\u003c\/h4\u003e\n\u003cp\u003ePair this red with Western dishes like braised beef or aged cheeses to highlight its fruit and spice. For Chinese cuisine, try 紅燒獅子頭, 乳豬, 炸子雞, 北京烤鴨, 臘味煲仔飯, or 梅菜扣肉 to complement its rich texture and savory depth. Ideal for hearty dinners or festive occasions.\u003c\/p\u003e\n\u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n\u003cp\u003eServe at 16°C with two hours of decanting to enhance aromas. Enjoy now or cellar until 2030 for greater complexity. Explore our Barossa collection for more SGM classics.\u003c\/p\u003e\n\u003ch4\u003eTechnical Details\u003c\/h4\u003e\n\u003cp\u003eAlcohol: 14.5% ABV\u003cbr\u003eResidual Sugar: Not specified\u003cbr\u003eClosure: Screw cap\u003c\/p\u003e","brand":"EmW","offers":[{"title":"Default Title","offer_id":47791862481067,"sku":"VU001-17","price":220.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/john-duval-plexus_1.jpg?v=1789192375"},{"product_id":"john-duval-plexus-sgm-barossa-valley-australia-2021","title":"John Duval Plexus SGM Barossa Valley Australia 2021","description":"","brand":"EmW","offers":[{"title":"Default Title","offer_id":47792326672555,"sku":"VU001-21","price":264.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/john-duval-plexus_1_1_1_1.jpg?v=1789198293"},{"product_id":"john-duval-eligo-shiraz-barossa-valley-australia-2018","title":"John Duval Eligo Shiraz Barossa Valley Australia 2018","description":"\u003cp\u003eShiraz 100%. Eligo represents the best of my 2016 vintage and is sourced from some excellent Shiraz vineyards in the Barossa Valley (75%) and Eden Valley (25%) regions.\u003c\/p\u003e\n\u003cp\u003eMy aim with Eligo is to produce a structured but elegant expression of Barossa Shiraz. A wine with restrained power, rich texture and palate length. Eligo is a vineyard selection of the best, low yielding parcels of exceptional fruit that I find during the vintage.\u003c\/p\u003e\n100% barrel matured for 20 months with 50% new fine grain French oak hogsheads\n(300 litre) and the balance 2 and 3 year old hogsheads.","brand":"EmW","offers":[{"title":"Default Title","offer_id":47792547299499,"sku":"VU004-18","price":598.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/john-duval-eligo_1_1.jpg?v=1789199243"},{"product_id":"john-duval-entity-shiraz-barossa-valley-australia-2021","title":"John Duval Entity Shiraz Barossa Valley Australia 2021","description":"\u003cp dir=\"auto\"\u003eCrafted by John Duval Wines, founded in 2003 by John Duval, former chief winemaker at a renowned Australian winery, the 2021 Entity Shiraz is a pure Shiraz sourced from old vineyards across Barossa Valley (75%) and Eden Valley (25%), including sites in Krondorf, Tanunda, Marananga, Ebenezer, and Moppa at elevations of 200-350 meters. These vineyards, featuring red-brown loams and sandy soils, contribute to the wine’s depth and elegance. Hand-harvested grapes from the exceptional 2021 vintage—characterized by mild days, cool nights, and even ripening—are fermented in small stainless steel tanks with some submerged caps and twice-daily pump-overs, followed by 15 months of aging in French oak hogsheads (25% new) and larger puncheons. This sustainable approach delivers a wine that balances Barossa’s richness with Eden Valley’s finesse, showcasing vibrant fruit and refined structure.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eTasting Notes\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eThis Shiraz presents a deep ruby hue with aromas of black plum, black cherry, and boysenberry, accented by violets, licorice, exotic spice, and subtle cedar. On the palate, it is full-bodied yet refined, offering bright layers of red and blue fruits, dark chocolate, and peppery spice, supported by sandy tannins and a long, plush finish.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eAwards and Accolades\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eThe 2021 John Duval Entity Shiraz earned 95 points for its vibrant, pure fruit and impressive depth, with additional recognition for its freshness, energy, and sleek profile with outstanding detail, layered fruit, precision, luscious mouthfeel, and balanced structure.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eServing and Cellaring\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eServe at 16°C after one hour of decanting to enhance its aromatic complexity. Enjoy now for its vibrant fruit or cellar until 2036 to develop deeper earthy and spicy nuances. A standout expression of Barossa Valley’s Shiraz heritage.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eTechnical Details\u003c\/h3\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol\u003c\/strong\u003e: 14.5% ABV\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar\u003c\/strong\u003e: \u0026lt;1 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure\u003c\/strong\u003e: Screw cap\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"EmW","offers":[{"title":"Default Title","offer_id":47792801513643,"sku":"VU007-21","price":324.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/john-duval-entity_1_1.png?v=1789201414"},{"product_id":"john-duval-plexus-marsanne-rousanne-viognie-2024","title":"John Duval Plexus Marsanne Rousanne Viognier 2024","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eSourced from premium old Barossa sites—Marsanne from Marananga, Roussanne from Kalimna, Viognier from Eden Valley—harvested during the cool La Niña-influenced 2024 vintage for even ripeness and acidity. Gentle pressed, cold settled, fermented in stainless steel (some Marsanne completing in puncheons), with 20% oak-aged 7 months on lees for texture; typical blend around 40% Marsanne, 35% Roussanne, 25% Viognier at 12-13% alcohol under screwcap.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003ePale straw hue; lifted aromas of yellow\/red pear, quince, mandarin, peach, honeysuckle, ginger spice, and subtle beeswax. Pristine layered palate with bright lively fruit, crystalline acidity, textural phenolics, saline freshness, and pure, balanced persistence tending savory on the dry finish.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e\u003cbr\u003eNot available\u003cspan class=\"inline-flex\" aria-label=\"2023 Plexus White - John Duval Wines\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e\u003cbr\u003eServe at 10-12°C in a white Rhône glass. Drink from 2026-2030 for freshness evolving to nutty complexity; pairs with seafood, white meats, or Asian-inspired dishes.\u003c\/p\u003e","brand":"EmW","offers":[{"title":"Default Title","offer_id":47793393303723,"sku":"U008-24","price":216.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/john_duval_plexus_marsanne_rousanne_viognier_2023_1.jpg?v=1789202863"},{"product_id":"john-duval-eligo-shiraz-barossa-valley-2021","title":"John Duval Eligo Shiraz Barossa Valley 2021","description":"\u003cdiv\u003e\n\u003cdiv class=\"relative font-sans text-base text-foreground selection:bg-super\/50 selection:text-foreground dark:selection:bg-super\/10 dark:selection:text-super\"\u003e\n\u003cdiv class=\"min-w-0 break-words [word-break:break-word]\"\u003e\n\u003cdiv id=\"markdown-content-22\" class=\"gap-y-md after:clear-both after:block after:content-['']\" dir=\"auto\"\u003e\n\u003cdiv class=\"has-inline-images my-2 first:mt-0 [\u0026amp;:has([data-inline-type=image])+\u0026amp;:has([data-inline-type=image])_[data-inline-type=image]]:hidden [\u0026amp;:has(table)_[data-inline-type=image]]:hidden [\u0026amp;_h1:first-of-type]:mt-8 [\u0026amp;_h2:first-of-type]:mt-6\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] prose-strong:font-bold [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eSourced exclusively from the 4.5ha Moonshine Road Vineyard in Ebenezer (planted 1890s), these low-yielding, head-trained bush vines on sandy loam over limestone thrive in the cool subregion. Hand-harvested Shiraz undergoes open fermentation with gentle plunging, basket-pressed, and matured 18 months in 100% new French oak (500L puncheons and barriques) to integrate structure while preserving site expression, yielding 14.5% alcohol with remarkable freshness.\u003c\/p\u003e\n\u003ch2 id=\"tasting-notes\" class=\"font-editorial font-bold mb-2 mt-4 [.has-inline-images_\u0026amp;]:clear-end text-lg first:mt-0 md:text-lg [hr+\u0026amp;]:mt-4\"\u003eTasting Notes\u003c\/h2\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eInky purple hue with intense blackcurrant, blueberry, licorice, mocha, and graphite aromas. The full-bodied palate reveals layered dark fruits, savoury olive, firm yet fine-grained tannins, vibrant acidity, and a long, persistent finish of dark chocolate and spice.\u003c\/p\u003e\n\u003ch2 id=\"awards-and-accolades\" class=\"font-editorial font-bold mb-2 mt-4 [.has-inline-images_\u0026amp;]:clear-end text-lg first:mt-0 md:text-lg [hr+\u0026amp;]:mt-4\"\u003eAwards and Accolades\u003c\/h2\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eJames Suckling: 99\u003cspan class=\"inline-flex\" aria-label=\"John Duval Wines – Barossa Valley, South Australia\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003cbr\u003eHuon Hooke: 98\u003cspan class=\"inline-flex\" aria-label=\"John Duval Wines – Barossa Valley, South Australia\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003cbr\u003eJeremy Oliver: 98\u003cspan class=\"inline-flex\" aria-label=\"John Duval Wines – Barossa Valley, South Australia\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 id=\"serving-and-cellaring\" class=\"font-editorial font-bold mb-2 mt-4 [.has-inline-images_\u0026amp;]:clear-end text-lg first:mt-0 md:text-lg [hr+\u0026amp;]:mt-4\"\u003eServing and Cellaring\u003c\/h2\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eServe at 16-18°C in a large Shiraz glass after 2 hours decanting; drink 2028-2045+. Pairs with grilled beef, lamb, venison, or aged hard cheeses.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"EmW","offers":[{"title":"Default Title","offer_id":47793463820459,"sku":"VU004-21","price":548.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/john-duval-eligo_1_1_1.jpg?v=1789203125"}],"url":"https:\/\/www.regiswine.com.hk\/collections\/john-duval.oembed","provider":"Regis Wine","version":"1.0","type":"link"}