{"title":"Kooyong","description":"\u003cp\u003eKooyong domain is situated in the Mornington Peninsula, 80km south of Melbourne, owned and operated by the Gjergja family. All Kooyong wines are entirely domain grown, vinified and bottled. The Gjergja family and their winemaking team have crafted a reputation for the very best representations of Pinot Noir and Chardonnay. soils, and everything is done to express the natural characteristics of each site in its resultant wine.\u003c\/p\u003e\n\u003cp\u003eWinery of the Year 2012 by James Halliday\u003c\/p\u003e\n\u003cp\u003e5 red stars - James Halliday Australian Wine Companion - \"An outstanding winery, regularly producing wines of exemplary quality and typicity.\"\u003c\/p\u003e\n\u003cp\u003e\"This set of Victorian wines would blow a range of Burgundies out of the water. They’d rank up there with some premier cru Cotes de Beaunes.\"Anthony Rose, Decanter Buying Guide, March 2010\u003c\/p\u003e","products":[{"product_id":"kooyong-estate-pinot-noir-mornington-peninsula-australia-2021","title":"Kooyong Estate Pinot Noir Mornington Peninsula Australia 2021","description":"\u003cp\u003eKooyong Estate Pinot Noir comprises fruit from our Meres, Haven and Ferrous blocks. It offers an overall expression of the Kooyong vineyard, with parcels of fruit from various soils and mesoclimates blended to create the Estate label. Each year the same parcels are consistently chosen, giving this wine an underlying likeness across vintages.\u003c\/p\u003e\n\u003cp\u003eThe fruit was fermented in a combination of large-format oak foudre, large-format concrete tanks and stainless-steel tanks. Fermentation commenced spontaneously with ambient yeasts, included a proportion of whole bunches and lasted 16 to 18 days. Following fermentation, the wine was pressed and racked into French oak barriques (20% of which were new) and puncheons and underwent indigenous malolactic fermentation. The maturation period was 12 months. The wine was bottled without fining and with minimal filtration.\u003c\/p\u003e","brand":"EmW","offers":[{"title":"Default Title","offer_id":47792160702635,"sku":"WQ002-21","price":368.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/kooyong-estate-pinot_2_1.jpg?v=1789196219"},{"product_id":"kooyong-haven-pinot-noir-australia-2019","title":"Kooyong Haven Pinot Noir Australia 2019","description":"\u003cp\u003eThis single-block wine is sourced from 0.6 ha of 22-year-old vines within, as the name suggests, the most sheltered of our vineyard sites. The lack of exposure to strong winds allows the vines to keep a rich green canopy until comparatively late in the ripening period and the resulting Haven wines always possess fruit in the more purplish spectrum, with a certain richness and lushness yet a firm underlying tannic structure. The vineyard (6.88 ha in total) comprises seven different parcels, with the same two parcels historically being selected for this wine. The fruit was entirely de-stemmed and fermentation took place in large-format wooden and stainless-steel tanks. Fermentation occurred spontaneously with ambient yeasts and lasted 18 days. Following fermentation, the wine was pressed and racked into French oak barriques (of which 22% were new) and underwent indigenous malolactic fermentation. The wine was racked only once, with the total maturation period lasting 14 months. It was then bottled without fining or filtration.\u003c\/p\u003e","brand":"EmW","offers":[{"title":"Default Title","offer_id":47792162799787,"sku":"WQ005-19","price":528.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/kooyong-haven_1.png?v=1789196299"},{"product_id":"kooyong-clonale-chardonnay-2021","title":"Kooyong Clonale Chardonnay 2021","description":"\u003cp\u003eThe grapes were gently whole-bunch pressed directly into French oak barriques (of which 7% were new), where fermentation commenced spontaneously with ambient yeasts. Following fermentation, the wine was aged on lees (without battonage) for nine months. The wine was bottled without fining and with minimal filtration\u003c\/p\u003e","brand":"EmW","offers":[{"title":"Default Title","offer_id":47792327196843,"sku":"WQ004-21","price":270.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/kooyong_clonale_chardonnay_1_1.png?v=1789198309"}],"url":"https:\/\/www.regiswine.com.hk\/collections\/kooyong.oembed","provider":"Regis Wine","version":"1.0","type":"link"}