{"title":"Region-Bordeaux","description":null,"products":[{"product_id":"2015-ch-gruaud-larose-st-julien","title":"Ch. Gruaud Larose St Julien France 2015","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eChâteau Gruaud Larose Saint-Julien 2015\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eChâteau Gruaud Larose Saint-Julien 2015\u003c\/h2\u003e\n    \u003cp\u003eFrom the historic Château Gruaud Larose in Saint-Julien, Bordeaux, the 2015 vintage is a refined, elegant red from the Left Bank’s prestigious appellation. Crafted from 60% Cabernet Sauvignon, 30% Merlot, and 10% Cabernet Franc, sourced from 82 hectares of gravelly soils, it’s hand-harvested and fermented in temperature-controlled vats. Aged 18 months in French oak barrels (40% new), it reflects the exceptional 2015 vintage with a deep ruby hue and sophisticated depth.\u003c\/p\u003e\n\n    \u003ch4\u003eWinemaking Process\u003c\/h4\u003e\n    \u003cp\u003eGruaud Larose’s commitment to tradition and quality defines this wine. The 2015 vintage, from 35-year-old vines, undergoes plot-by-plot vinification with gentle extraction to preserve fruit purity. Aging in French oak for 18 months enhances its structure, creating a balanced wine with excellent aging potential, showcasing Saint-Julien’s hallmark finesse and power.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA structured, elegant red with deep black fruit and refined tannins, showcasing classic Bordeaux finesse.\u003cbr\u003e\n    The nose offers cassis, blackberry, and graphite, with hints of tobacco, spice, and violets. On the palate, it’s medium-to-full-bodied, with firm yet silky tannins, bright acidity, and flavors of dark fruit, licorice, and a mineral, earthy finish.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2015 Gruaud Larose earned 95 points from \u003cem\u003eJames Suckling\u003c\/em\u003e for its beautiful fruit, polished tannins, and bright finish. \u003cem\u003eWine Spectator\u003c\/em\u003e awarded 93 points, praising its dense core of cassis and graphite. \u003cem\u003eDecanter\u003c\/em\u003e gave 92 points, noting its silky texture and spice. \u003cem\u003eCellarTracker\u003c\/em\u003e users average 91 points, appreciating its structured elegance.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this Bordeaux with Western dishes like roasted lamb or beef Wellington to highlight its dark fruit and tannins. For Chinese cuisine, try 烤鴨, 紅燒獅子頭, 港式咖喱牛腩, or 京醬肉絲 to complement its rich texture and spicy notes. Ideal for hearty dinners or special occasions.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe at 16°C with an hour of decanting to enhance aromas. Enjoy now or cellar until 2035 for greater complexity. Explore our Bordeaux collection for more Second Growth classics.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 13.5% ABV\u003cbr\u003e\n    Residual Sugar: \u0026lt;2 g\/L\u003cbr\u003e\n    Closure: Natural cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"Milon","offers":[{"title":"Default Title","offer_id":47789970489515,"sku":"AR005","price":725.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/gruaud_larose_1.png?v=1789180825"},{"product_id":"2010-ch-leoville-poyferre-st-julien","title":"Ch. Leoville Poyferre St Julien France 2010","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eChâteau Léoville Poyferré Saint-Julien 2010\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eChâteau Léoville Poyferré Saint-Julien 2010\u003c\/h2\u003e\n    \u003cp\u003eFrom the esteemed Château Léoville Poyferré in Saint-Julien, Bordeaux, the 2010 vintage is a sophisticated red from the Left Bank’s renowned appellation. Crafted from 65% Cabernet Sauvignon, 30% Merlot, and 5% Cabernet Franc, sourced from 80 hectares of gravelly soils, it’s hand-harvested and fermented in stainless steel vats. Aged 18–20 months in French oak barrels (80% new), it reflects the exceptional 2010 vintage with a deep ruby hue and remarkable depth.\u003c\/p\u003e\n\n    \u003ch4\u003eWinemaking Process\u003c\/h4\u003e\n    \u003cp\u003eLéoville Poyferré’s precision defines this wine. The 2010 vintage, from 35-year-old vines, undergoes parcel-by-parcel vinification with gentle extraction to preserve fruit intensity. Aging in 80% new French oak for 18–20 months enhances its structure, creating a concentrated yet harmonious wine with exceptional aging potential, embodying Saint-Julien’s elegance and power.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA powerful, elegant red with concentrated black fruit and refined tannins, showcasing classic Bordeaux depth.\u003cbr\u003e\n    The nose reveals cassis, blackberry, and graphite, with hints of spice, tobacco, and violets. On the palate, it’s full-bodied and velvety, with dense dark fruit, mocha, and mineral notes, supported by firm, polished tannins and a long, vibrant finish.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2010 Léoville Poyferré earned 98 points from \u003cem\u003eRobert Parker\u003c\/em\u003e for its profound graphite, blackberry, and spice aromas. \u003cem\u003eWine Spectator\u003c\/em\u003e awarded 95 points, praising its dense cassis and sleek tannins. \u003cem\u003eJames Suckling\u003c\/em\u003e gave 96 points, noting its stunning fruit and balance. \u003cem\u003eCellarTracker\u003c\/em\u003e users average 93 points, appreciating its structured finesse.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this Bordeaux with Western dishes like roasted lamb or beef Wellington to highlight its dark fruit and tannins. For Chinese cuisine, try 紅燒獅子頭, 烤鴨, 港式咖喱牛腩, or 京醬肉絲 to complement its rich texture and spicy notes. Ideal for hearty dinners or special occasions.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe at 16°C with two hours of decanting to enhance aromas. Enjoy now or cellar until 2040 for greater complexity. Explore our Bordeaux collection for more Second Growth classics.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 13.5% ABV\u003cbr\u003e\n    Residual Sugar: \u0026lt;2 g\/L\u003cbr\u003e\n    Closure: Natural cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"Corney and Barrow","offers":[{"title":"Default Title","offer_id":47789971275947,"sku":"AV002","price":1250.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/leoville_poyferre.png?v=1789180849"},{"product_id":"ch-troplong-mondot-st-emilion-2012","title":"Ch. Troplong Mondot St-Emilion 2012","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eChâteau Troplong Mondot Saint-Émilion 2012\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eChâteau Troplong Mondot Saint-Émilion 2012\u003c\/h2\u003e\n    \u003cp\u003eFrom the prestigious Château Troplong Mondot in Saint-Émilion, Bordeaux, the 2012 vintage is a refined red from the Right Bank’s renowned appellation. Crafted from 90% Merlot, 7% Cabernet Sauvignon, and 3% Cabernet Franc, sourced from 33 hectares of clay-limestone soils, it’s hand-harvested and fermented in stainless steel vats. Aged 18 months in French oak barrels (70% new), it reflects the challenging yet successful 2012 vintage with a deep ruby hue and elegant complexity.\u003c\/p\u003e\n\n    \u003ch4\u003eWinemaking Process\u003c\/h4\u003e\n    \u003cp\u003eTroplong Mondot’s meticulous approach shines in this wine. The 2012 vintage, from 30-year-old vines, undergoes parcel-by-parcel vinification with gentle extraction to preserve fruit richness. Aging in 70% new French oak for 18 months enhances its structure, creating a plush yet balanced wine with excellent aging potential, showcasing Saint-Émilion’s signature opulence.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA plush, concentrated red with ripe black fruit and silky tannins, offering refined elegance.\u003cbr\u003e\n    The nose reveals blackberry, cassis, and mocha, with hints of graphite, spice, and floral notes. On the palate, it’s full-bodied and smooth, with ripe plum, dark chocolate, and licorice, supported by fine tannins and a long, mineral-driven finish.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2012 Troplong Mondot earned 94 points from \u003cem\u003eJames Suckling\u003c\/em\u003e for its dense, layered fruit and plush texture. \u003cem\u003eWine Spectator\u003c\/em\u003e awarded 92 points, praising its blackberry, spice, and graphite notes. \u003cem\u003eRobert Parker\u003c\/em\u003e gave 93 points, noting its creamy, structured appeal. \u003cem\u003eCellarTracker\u003c\/em\u003e users average 91 points, appreciating its balanced opulence.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this Bordeaux with Western dishes like braised beef or roasted lamb to highlight its ripe fruit and tannins. For Chinese cuisine, try 烤鴨, 紅燒獅子頭, 港式咖喱牛腩, or 醬爆肉丁 to complement its rich texture and spicy notes. Ideal for hearty dinners or special occasions.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2030 for greater complexity. Explore our Bordeaux collection for more Grand Cru Classé gems.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 14% ABV\u003cbr\u003e\n    Residual Sugar: \u0026lt;2 g\/L\u003cbr\u003e\n    Closure: Natural cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47789971701931,"sku":"AZ001-12","price":878.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/troplong-mondot.png?v=1789180863"},{"product_id":"ch-le-boscq-saint-estephe-2011","title":"Ch. Le Boscq St Estephe France 2011","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eChâteau Troplong Mondot Saint-Émilion 2012\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eChâteau Troplong Mondot Saint-Émilion 2012\u003c\/h2\u003e\n    \u003cp\u003eFrom the prestigious Château Troplong Mondot in Saint-Émilion, Bordeaux, the 2012 vintage is a refined red from the Right Bank’s renowned appellation. Crafted from 90% Merlot, 7% Cabernet Sauvignon, and 3% Cabernet Franc, sourced from 33 hectares of clay-limestone soils, it’s hand-harvested and fermented in stainless steel vats. Aged 18 months in French oak barrels (70% new), it reflects the challenging yet successful 2012 vintage with a deep ruby hue and elegant complexity.\u003c\/p\u003e\n\n    \u003ch4\u003eWinemaking Process\u003c\/h4\u003e\n    \u003cp\u003eTroplong Mondot’s meticulous approach shines in this wine. The 2012 vintage, from 30-year-old vines, undergoes parcel-by-parcel vinification with gentle extraction to preserve fruit richness. Aging in 70% new French oak for 18 months enhances its structure, creating a plush yet balanced wine with excellent aging potential, showcasing Saint-Émilion’s signature opulence.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA plush, concentrated red with ripe black fruit and silky tannins, offering refined elegance.\u003cbr\u003e\n    The nose reveals blackberry, cassis, and mocha, with hints of graphite, spice, and floral notes. On the palate, it’s full-bodied and smooth, with ripe plum, dark chocolate, and licorice, supported by fine tannins and a long, mineral-driven finish.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2012 Troplong Mondot earned 94 points from \u003cem\u003eJames Suckling\u003c\/em\u003e for its dense, layered fruit and plush texture. \u003cem\u003eWine Spectator\u003c\/em\u003e awarded 92 points, praising its blackberry, spice, and graphite notes. \u003cem\u003eRobert Parker\u003c\/em\u003e gave 93 points, noting its creamy, structured appeal. \u003cem\u003eCellarTracker\u003c\/em\u003e users average 91 points, appreciating its balanced opulence.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this Bordeaux with Western dishes like braised beef or roasted lamb to highlight its ripe fruit and tannins. For Chinese cuisine, try 叉燒, 涮羊肉, 醋溜木須肉, or 豉油皇炒麵 to complement its smooth texture and spicy notes. Ideal for hearty dinners or special occasions.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2030 for greater complexity. Explore our Bordeaux collection for more Grand Cru Classé gems.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 14% ABV\u003cbr\u003e\n    Residual Sugar: \u0026lt;2 g\/L\u003cbr\u003e\n    Closure: Natural cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"BBR HK","offers":[{"title":"Default Title","offer_id":47789973078187,"sku":"BDX010","price":340.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/le-boscq.jpg?v=1789180879"},{"product_id":"2015-chateau-durfort-vivens-margaux","title":"Ch. Durfort Vivens Margaux France 2015","description":"\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cbr\u003e\u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\u003cbr\u003e\u003ctitle\u003eChâteau Durfort-Vivens Margaux 2015\u003c\/title\u003e\u003cbr\u003e\u003cstyle\u003e\u003cbr \/\u003ebody { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\u003cbr \/\u003eh2 { color: #333; }\u003cbr \/\u003eh4 { color: #555; }\u003cbr \/\u003ep { margin: 10px 0; }\u003cbr \/\u003e\u003c\/style\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003ch2\u003eChâteau Durfort-Vivens Margaux 2015\u003c\/h2\u003e\u003cbr\u003e\u003cp\u003eFrom the historic Château Durfort-Vivens in Margaux, Bordeaux, the 2015 vintage is a sophisticated red from the Left Bank’s renowned appellation. Crafted from 82% Cabernet Sauvignon, 15% Merlot, and 3% Cabernet Franc, sourced from 55 hectares of gravelly soils, it’s hand-harvested and fermented in stainless steel and concrete vats. Aged 18 months in French oak barrels (40% new), it reflects the exceptional 2015 vintage with a deep ruby hue and refined complexity.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\u003ch4\u003eWinemaking Process\u003c\/h4\u003e\u003cbr\u003e\u003cp\u003eDurfort-Vivens’ biodynamic approach since 2013 shines in this wine. The 2015 vintage, from 35-year-old vines, undergoes parcel-by-parcel vinification with gentle extraction to preserve fruit purity. Aging in 40% new French oak for 18 months enhances its structure, creating a balanced wine with Margaux’s signature elegance and long aging potential.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\u003ch4\u003eTasting Notes\u003c\/h4\u003e\u003cbr\u003e\u003cp\u003eA refined, elegant red with vibrant black fruit and silky tannins, showcasing Margaux finesse.\u003cbr\u003e\u003cbr\u003eThe nose reveals cassis, blackberry, and graphite, with hints of violet, spice, and tobacco. On the palate, it’s medium-to-full-bodied, with bright acidity, smooth tannins, and flavors of dark fruit, licorice, and a mineral, floral finish.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\u003cbr\u003e\u003cp\u003eThe 2015 Durfort-Vivens earned 94 points from \u003cem\u003eJames Suckling\u003c\/em\u003e for its vivid fruit and polished tannins. \u003cem\u003eWine Spectator\u003c\/em\u003e awarded 93 points, praising its cassis, graphite, and spice notes. \u003cem\u003eDecanter\u003c\/em\u003e gave 92 points, noting its elegant structure. \u003cem\u003eCellarTracker\u003c\/em\u003e users average 91 points, appreciating its finesse and balance.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\u003ch4\u003eFood Pairings\u003c\/h4\u003e\u003cbr\u003e\u003cp\u003ePair this Margaux with Western dishes like roasted lamb or beef Wellington to highlight its fruit and tannins. For Chinese cuisine, try 京醬肉絲, 紅燒獅子頭, 涮羊肉, or 醬爆肉丁 to complement its silky texture and floral notes. Ideal for refined dinners or special occasions.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\u003cbr\u003e\u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2035 for greater complexity. Explore our Bordeaux collection for more Second Growth classics.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\u003ch4\u003eTechnical Details\u003c\/h4\u003e\u003cbr\u003e\u003cp\u003eAlcohol: 13.5% ABV\u003cbr\u003e\u003cbr\u003eResidual Sugar: \u0026lt;2 g\/L\u003cbr\u003e\u003cbr\u003eClosure: Natural cork\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e","brand":"Jointek","offers":[{"title":"Default Title","offer_id":47789974093995,"sku":"BDX018","price":548.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/durfort-vivens_1.png?v=1789180882"},{"product_id":"ch-pichon-longueville-comtesse-de-lalande-reserve-de-la-comtesse-pauillac-2016","title":"Ch. Pichon Longueville Comtesse de Lalande Reserve de la Comtesse Pauillac 2016","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eChâteau Pichon Longueville Comtesse de Lalande Réserve de la Comtesse Pauillac 2016\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eChâteau Pichon Longueville Comtesse de Lalande Réserve de la Comtesse Pauillac 2016\u003c\/h2\u003e\n    \u003cp\u003eFrom the iconic Château Pichon Longueville Comtesse de Lalande in Pauillac, Bordeaux, the Réserve de la Comtesse 2016 is a refined second wine from a stellar vintage. Crafted from 54% Cabernet Sauvignon, 37% Merlot, 5% Petit Verdot, and 4% Cabernet Franc, sourced from younger vines on gravelly soils, it’s fermented in stainless steel and aged 12 months in French oak (40% new). This wine showcases Pauillac’s terroir with a deep ruby hue and elegant depth.\u003c\/p\u003e\n\n    \u003ch4\u003eWinemaking Process\u003c\/h4\u003e\n    \u003cp\u003eThe estate’s meticulous approach defines this wine. The 2016 vintage undergoes gravity-flow vinification with precise fruit selection, fermented in stainless steel vats. Aging in 40% new French oak for 12 months enhances its structure, while the high Merlot proportion softens tannins, creating a balanced, approachable wine with a sensuous style.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA rich, structured red with vibrant black fruit and fine tannins, offering Pauillac elegance.\u003cbr\u003e\n    The nose reveals cassis, ripe dark berries, and plums, with hints of cedar, cocoa, and spice. On the palate, it’s medium-to-full-bodied, with juicy dark fruit, graphite, and a long, clean finish supported by resolved tannins.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2016 Réserve de la Comtesse earned 94 points from \u003cem\u003eJames Suckling\u003c\/em\u003e for its stunning dark berries and balanced style. \u003cem\u003eDecanter\u003c\/em\u003e awarded 92 points, praising its luscious, silky tannins. \u003cem\u003eWine Advocate\u003c\/em\u003e gave 91 points, noting its bright cassis and freshness. \u003cem\u003eCellarTracker\u003c\/em\u003e users average 91 points, appreciating its classic Pauillac nose.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this Pauillac with Western dishes like roasted lamb or beef tenderloin to highlight its fruit and tannins. For Chinese cuisine, try 醬爆肉丁, 叉燒, 醋溜木須肉, or 菠蘿油 to complement its rich texture and spicy notes. Ideal for hearty dinners or special occasions.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2030 for added complexity. Explore our Bordeaux collection for more Pauillac gems.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 13.3% ABV\u003cbr\u003e\n    Residual Sugar: \u0026lt;2 g\/L\u003cbr\u003e\n    Closure: Natural cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"ASC","offers":[{"title":"Default Title","offer_id":47789974388907,"sku":"BDX023","price":428.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/reserve_de_la_comtesse.png?v=1789180894"},{"product_id":"2009-ch-rieussec-sauternes-bordeaux","title":"Ch. Rieussec Sauternes France 2009","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eChâteau Rieussec Sauternes 2009\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eChâteau Rieussec Sauternes 2009\u003c\/h2\u003e\n    \u003cp\u003eFrom the prestigious Château Rieussec in Sauternes, Bordeaux, the 2009 vintage is a luxurious dessert wine from a remarkable year. Crafted from 84% Sémillon, 12% Sauvignon Blanc, and 4% Muscadelle, sourced from 85 hectares of gravelly clay soils, it’s hand-harvested with botrytised grapes. Fermented and aged 26 months in French oak barrels (55% new), it showcases Sauternes’ noble rot with a golden hue and refined opulence.\u003c\/p\u003e\n\n    \u003ch4\u003eWinemaking Process\u003c\/h4\u003e\n    \u003cp\u003eRieussec’s meticulous approach defines this wine. The 2009 vintage, from botrytised grapes picked in multiple passes, undergoes slow fermentation in stainless steel and oak. Aging for 26 months in 55% new French oak enhances its complexity, balancing intense sweetness with vibrant acidity, creating a harmonious wine with exceptional aging potential.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA lush, opulent dessert wine with rich honeyed fruit and vibrant acidity, offering Sauternes elegance.\u003cbr\u003e\n    The nose reveals dried apricot, honey, and orange marmalade, with hints of vanilla, spice, and candied citrus. On the palate, it’s full-bodied and creamy, with pineapple, peach, and caramel, supported by bright acidity and a long, luxurious finish.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2009 Rieussec earned 98 points from \u003cem\u003eWine Spectator\u003c\/em\u003e for its gorgeous peach, glazed apple, and warm piecrust notes. \u003cem\u003eJames Suckling\u003c\/em\u003e awarded 97 points, praising its thick, spicy botrytis character. \u003cem\u003eWine Advocate\u003c\/em\u003e gave 96 points, noting its seamless balance. \u003cem\u003eCellarTracker\u003c\/em\u003e users average 94 points, appreciating its rich elegance.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this Sauternes with Western dishes like foie gras or blue cheese to highlight its honeyed fruit and acidity. For Chinese cuisine, try 菠蘿油, 蒸鮮蝦餃, 醋溜木須肉, or 港式咖喱牛腩 to complement its creamy texture and sweet-spicy notes. Ideal for desserts or festive occasions.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe chilled at 10°C in a dessert wine glass to enhance aromas. Enjoy now or cellar until 2040 for greater complexity. Explore our Sauternes collection for more noble rot classics.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 13.5% ABV\u003cbr\u003e\n    Residual Sugar: ~130 g\/L\u003cbr\u003e\n    Closure: Natural cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"Manus Wine","offers":[{"title":"Default Title","offer_id":47789974454443,"sku":"BDX025","price":508.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/rieussec_1.png?v=1789180897"},{"product_id":"2014-ch-pichon-longueville-pichon-baron-les-griffons-de-pichon-baron-pauillac","title":"Ch. Pichon Baron Les Griffons de Pichon Baron Pauillac France 2014","description":"","brand":"ASC","offers":[{"title":"Default Title","offer_id":47790008434859,"sku":"GA007","price":398.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/les_griffons_de_pichon_baron.png?v=1789181564"},{"product_id":"2009-brane-cantenac-margaux","title":"Ch. Brane Cantenac Margaux France 2009","description":"","brand":"BBR","offers":[{"title":"Default Title","offer_id":47790017937579,"sku":"HV004","price":828.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/brane-cantenac.png?v=1789181807"},{"product_id":"2015-chevalier-de-lascombes-marguax","title":"Ch. Lascombes Chevalier de Lascombes Marguax France 2015","description":"","brand":"Altaya","offers":[{"title":"Default Title","offer_id":47790018298027,"sku":"HX004","price":365.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/chevalier-lascombes.png?v=1789181815"},{"product_id":"2014-chateau-montrose-saint-estephe","title":"Ch. Montrose St Estephe France 2014","description":"","brand":"No Supplier","offers":[{"title":"Default Title","offer_id":47790038286507,"sku":"KR006","price":1065.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/montrose_1.png?v=1789182227"},{"product_id":"2015-blason-de-l-evangile-pomerol","title":"Ch. L'Evangile Blason de L'Evangile Pomerol France 2015","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eChâteau L'Évangile Blason de L'Évangile Pomerol 2015\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eChâteau L'Évangile Blason de L'Évangile Pomerol 2015\u003c\/h2\u003e\n    \u003cp\u003eFrom Château L'Évangile in Bordeaux’s Pomerol, the Blason de L'Évangile 2015 is a refined blend of 61% Merlot and 39% Cabernet Franc from a 22-hectare vineyard on clay-based gravel soils. Fermented in stainless steel and aged in French oak barrels previously used for the Grand Vin, it is vegan-friendly and Sustainable Winegrowing Australia certified, offering a deep garnet hue with vibrant complexity.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA rich, perfumed red with bold fruit and velvety tannins, showcasing Pomerol’s terroir.\u003cbr\u003e\n    The nose reveals warm plum, black cherry, and baking spices, with hints of mocha and aniseed. On the palate, it’s medium to full-bodied, with soft tannins, great freshness, and flavors of black fruits, cigar-box wood, and a long, earthy finish.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2015 Blason de L'Évangile earned 90 points from \u003cem\u003eWine Enthusiast\u003c\/em\u003e for its generous structure and 90 points from \u003cem\u003eWine Advocate\u003c\/em\u003e for its velvety, spicy profile.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this red with Western dishes like grilled steak or lamb chops to highlight its bold fruit and tannins. For Chinese cuisine, try 紅燒牛腩, 烤鴨, 蒜蓉炒牛肉, 黑椒牛柳, 燉羊肉, or 香辣雞丁 to complement its rich texture and savory notes. Ideal for hearty dinners or gatherings.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2030 for added complexity, developing cedar and tobacco notes. Explore our Pomerol collection for more Bordeaux classics.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 14.5% ABV\u003cbr\u003e\n    Residual Sugar: Not specified\u003cbr\u003e\n    Closure: Cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"ASC","offers":[{"title":"Default Title","offer_id":47790042185899,"sku":"KV002","price":550.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/blason_de_l_evangile.png?v=1789182246"},{"product_id":"2013-chateau-lagrange-saint-julien","title":"Ch. Lagrange St Julien France 2013","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\u003ch2\u003eChâteau Lagrange Saint-Julien 2013\u003c\/h2\u003e\n\u003cp\u003eFrom Château Lagrange in Bordeaux’s Saint-Julien, the 2013 vintage is a refined blend of 67% Cabernet Sauvignon, 28% Merlot, and 5% Petit Verdot from a 118-hectare vineyard on gravel, sand, and clay soils. Fermented in stainless steel vats and aged in French oak barrels, it offers a deep ruby hue with vibrant complexity.\u003c\/p\u003e\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eA rich, structured red with bold fruit and elegant tannins, showcasing Saint-Julien’s terroir.\u003cbr\u003eThe nose reveals blackcurrant, red cherry, and cedar, with hints of black pepper and graphite. On the palate, it’s full-bodied and poised, with fine tannins, crisp acidity, and flavors of blackberry, spice, and a long, fleshy finish.\u003c\/p\u003e\n\u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n\u003cp\u003eThe 2013 Château Lagrange Saint-Julien earned 94 points from \u003cem\u003eWine Enthusiast\u003c\/em\u003e for its ripe, structured profile and 90.5 points from \u003cem\u003eCellarTracker\u003c\/em\u003e for its vibrant depth.\u003c\/p\u003e\n\u003ch4\u003eFood Pairings\u003c\/h4\u003e\n\u003cp\u003ePair this red with Western dishes like grilled steak or lamb chops to highlight its bold fruit and tannins. For Chinese cuisine, try 紅燒牛腩, 烤鴨, 蒜蓉炒牛肉, 黑椒牛柳, 燉羊肉, or 香辣雞丁 to complement its rich texture and savory notes. Ideal for hearty dinners or gatherings.\u003c\/p\u003e\n\u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n\u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2028 for added complexity, developing cedar and tobacco notes. Explore our Saint-Julien collection for more Bordeaux classics.\u003c\/p\u003e\n\u003ch4\u003eTechnical Details\u003c\/h4\u003e\n\u003cp\u003eAlcohol: 13.5% ABV\u003cbr\u003eResidual Sugar: Not specified\u003cbr\u003eClosure: Cork\u003c\/p\u003e","brand":"Jointek","offers":[{"title":"Default Title","offer_id":47790070169771,"sku":"LP009","price":428.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/lagrange_2.png?v=1789182322"},{"product_id":"2010-chateau-rauzan-gassies-margaux","title":"Ch. Rauzan-Gassies Margaux France 2010","description":"","brand":"Sarment","offers":[{"title":"Default Title","offer_id":47790136787115,"sku":"MSC223","price":680.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/rauzan-gassies.png?v=1789182519"},{"product_id":"chateau-cos-labory-saint-estephe-grand-cru-classe-2014","title":"Ch. Cos Labory St Estephe France 2014","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\u003ch2\u003eChâteau Cos Labory Saint-Estèphe 2014\u003c\/h2\u003e\n\u003cp\u003eFrom Château Cos Labory in Bordeaux’s Saint-Estèphe, the 2014 vintage is a refined blend of 60% Cabernet Sauvignon, 35% Merlot, and 5% Cabernet Franc from an 18-hectare vineyard on gravel and limestone soils. Fermented in stainless steel and aged in French oak barrels, it offers a deep ruby hue with vibrant complexity.\u003c\/p\u003e\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eA firm, structured red with bold fruit and earthy depth, showcasing Saint-Estèphe’s terroir.\u003cbr\u003eThe nose reveals blackberry, cassis, and graphite, with hints of cedar and black pepper. On the palate, it’s medium to full-bodied, with dark tannins, bright acidity, and flavors of spice, earth, and a long, persistent finish.\u003c\/p\u003e\n\u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n\u003cp\u003eThe 2014 Château Cos Labory Saint-Estèphe earned 90 points from \u003cem\u003eWine Enthusiast\u003c\/em\u003e for its finely judged structure and 88.7 points from \u003cem\u003eCellarTracker\u003c\/em\u003e for its bright, earthy profile.\u003c\/p\u003e\n\u003ch4\u003eFood Pairings\u003c\/h4\u003e\n\u003cp\u003ePair this red with Western dishes like grilled steak or lamb chops to highlight its bold fruit and tannins. For Chinese cuisine, try 紅燒牛腩, 烤鴨, 蒜蓉炒牛肉, 黑椒牛柳, 燉羊肉, or 香辣雞丁 to complement its rich texture and savory notes. Ideal for hearty dinners or gatherings.\u003c\/p\u003e\n\u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n\u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2026 for added complexity, developing cedar and tobacco notes. Explore our Saint-Estèphe collection for more Bordeaux classics.\u003c\/p\u003e\n\u003ch4\u003eTechnical Details\u003c\/h4\u003e\n\u003cp\u003eAlcohol: 13.5% ABV\u003cbr\u003eResidual Sugar: Not specified\u003cbr\u003eClosure: Cork\u003c\/p\u003e","brand":"ASC","offers":[{"title":"Default Title","offer_id":47790148518059,"sku":"MSC547","price":288.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/cos_labory.jpg?v=1789182561"},{"product_id":"2002-chateau-climens-barsac","title":"Ch. Climens Barsac France 2002 (Half Bottle)","description":"","brand":"Caveau De La Tour","offers":[{"title":"Default Title","offer_id":47790197866667,"sku":"NX001","price":440.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/climens.png?v=1789182727"},{"product_id":"2016-chateau-beychevelle-amiral-de-beychevelle-st-julien","title":"Ch. Beychevelle Amiral de Beychevelle St Julien France 2016","description":"","brand":"ASC","offers":[{"title":"Default Title","offer_id":47790399127723,"sku":"VA005","price":385.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/amiral_de_beychevelle.png?v=1789183607"},{"product_id":"chateau-canon-la-gaffeliere-saint-emilion-grand-cru-2005","title":"Ch. Canon-La-Gaffeliere Saint-Emilion Grand Cru 2005","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eChâteau Canon La Gaffelière Saint-Émilion Grand Cru 2005\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eChâteau Canon La Gaffelière Saint-Émilion Grand Cru 2005\u003c\/h2\u003e\n    \u003cp\u003eFrom Château Canon La Gaffelière in Bordeaux’s Saint-Émilion, the 2005 vintage is a refined blend of 55% Merlot, 35% Cabernet Franc, and 10% Cabernet Sauvignon from a 19.5-hectare vineyard on clay-limestone and clay-sand soils. Manually harvested, fermented in wooden vats, and aged 18 months in 80% new French oak barrels, it is vegan-friendly and organically certified, offering a deep garnet hue with vibrant complexity.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA rich, opulent red with bold fruit and velvety tannins, showcasing Saint-Émilion’s terroir.\u003cbr\u003e\n    The nose reveals cassis, black cherry, and mocha, with hints of espresso, spice, and licorice. On the palate, it’s full-bodied and dense, with velvety tannins, fresh acidity, and flavors of boysenberry, tobacco, and a long, structured finish.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2005 Château Canon La Gaffelière earned 94 points from \u003cem\u003eWine Advocate\u003c\/em\u003e for its opulent, exotic profile and 93.4 points from \u003cem\u003eCellarTracker\u003c\/em\u003e for its vibrant, generous fruit.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this red with Western dishes like grilled steak or lamb chops to highlight its bold fruit and tannins. For Chinese cuisine, try 紅燒牛腩, 烤鴨, 蒜蓉炒牛肉, 黑椒牛柳, 燉羊肉, or 香辣雞丁 to complement its rich texture and savory notes. Ideal for hearty dinners or gatherings.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2035 for added complexity, developing deeper cedar and tobacco notes. Explore our Saint-Émilion collection for more Bordeaux classics.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 14% ABV\u003cbr\u003e\n    Residual Sugar: Not specified\u003cbr\u003e\n    Closure: Cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47790474821803,"sku":"MSC738-05","price":1080.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/ch._canon-la-gaffeliere_saint-emilion_grand_cru.jpg?v=1789184763"},{"product_id":"ch-haut-bailly-pessac-leognan-2006","title":"Ch. Haut Bailly Pessac Leognan France 2006","description":"","brand":"BBR","offers":[{"title":"Default Title","offer_id":47790478360747,"sku":"AS001-06","price":720.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/haut-bailly.png?v=1789184875"},{"product_id":"chateau-beau-site-saint-estephe-2015","title":"Ch. Beau Site Saint-Estephe 2015","description":"","brand":"EmW","offers":[{"title":"Default Title","offer_id":47790479442091,"sku":"BDX036-15","price":340.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/beau-site.png?v=1789184913"},{"product_id":"chateau-beau-site-saint-estephe-2003","title":"Ch. Beau Site Saint-Estephe 2003","description":"","brand":"EmW","offers":[{"title":"Default Title","offer_id":47790479474859,"sku":"BDX036-03","price":358.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/beau-site_1.png?v=1789184913"},{"product_id":"brane-cantenac-margaux-2012","title":"Ch. Brane Cantenac Margaux France 2012","description":"","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47790512439467,"sku":"HV002-12","price":605.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/brane-cantenac_2.png?v=1789185059"},{"product_id":"margaux-de-brane-margaux-2014","title":"Ch Brane Cantenac Margaux de Brane Margaux France 2014","description":"","brand":"EmW","offers":[{"title":"Default Title","offer_id":47790512603307,"sku":"HV005-14","price":268.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/margaux-de-brane.png?v=1789185064"},{"product_id":"ch-beau-sejour-becot-saint-emilion-grand-cru-classe-2004","title":"Ch. Beau-Sejour Becot Saint Emilion Grand Cru Classe 2004","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eChâteau Beau-Séjour Bécot 2004\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eChâteau Beau-Séjour Bécot 2004\u003c\/h2\u003e\n    \u003cp\u003eFrom Château Beau-Séjour Bécot in Bordeaux’s Saint-Émilion, the 2004 vintage is a refined blend of 70% Merlot, 24% Cabernet Franc, and 6% Cabernet Sauvignon from the limestone plateau’s clay and limestone soils. Aged in French oak barrels, it offers a dense ruby hue with vibrant complexity.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA rich, opulent red with bold fruit and earthy depth, showcasing Saint-Émilion’s terroir.\u003cbr\u003e\n    The nose reveals creme de cassis, cherries, and subtle herbs, with hints of earth and spice. On the palate, it’s medium to full-bodied and soft, with fine tannins, vibrant acidity, and flavors of black fruit, herbs, and a long, fleshy finish.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2004 Château Beau-Séjour Bécot earned 90 points from \u003cem\u003eWine Advocate\u003c\/em\u003e for its opulent, complex profile.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this red with Western dishes like grilled steak or lamb chops to highlight its bold fruit and tannins. For Chinese cuisine, try 紅燒牛腩, 烤鴨, 蒜蓉炒牛肉, 黑椒牛柳, 燉羊肉, or 香辣雞丁 to complement its rich texture and savory notes. Ideal for hearty dinners or gatherings.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2026 for added complexity. Explore our Saint-Émilion collection for more Bordeaux classics.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 13.5% ABV\u003cbr\u003e\n    Residual Sugar: Not specified\u003cbr\u003e\n    Closure: Cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"XtraWine","offers":[{"title":"Default Title","offer_id":47790512996523,"sku":"IE002-04","price":588.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/ch._beau-sejour_becot.jpg?v=1789185071"},{"product_id":"chateau-d-issan-margaux-grand-cru-classe-2014","title":"Ch. d'Issan Margaux France2014","description":"","brand":"Jointek","offers":[{"title":"Default Title","offer_id":47790539866283,"sku":"MSC511-14","price":460.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/dissan.png?v=1789185295"},{"product_id":"chateau-senejac-haut-medoc-2015","title":"Chateau Senejac Haut-Medoc 2015","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\u003ch2\u003eChâteau Sénéjac Haut-Médoc 2015\u003c\/h2\u003e\n\u003cp\u003eFrom Château Sénéjac in Bordeaux’s Haut-Médoc, the 2015 vintage is a refined blend of 51% Cabernet Sauvignon, 37% Merlot, 8% Cabernet Franc, and 4% Petit Verdot from a 41­ System: hectare vineyard in Le Pian-Médoc on gravel soils. Fermented in thermoregulated stainless steel tanks and aged in 33% new French oak barrels for 12–15 months, it is vegan-friendly and Sustainable Winegrowing Australia certified, offering a deep ruby hue with vibrant complexity.\u003c\/p\u003e\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eA rich, structured red with bold fruit and elegant tannins, showcasing Haut-Médoc’s terroir.\u003cbr\u003eThe nose reveals black cherry, licorice, and spice, with hints of melted tar and cedar. On the palate, it’s full-bodied and balanced, with fine tannins, bright acidity, and flavors of black fruits, tobacco, and a long, savory finish.\u003c\/p\u003e\n\u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n\u003cp\u003e92-93 Points - James Suckling \"This shows density and structure for a 2015 with ripe tannins and bright fruit character. Full body. Chewy texture. Extremely well done for Médoc.\"\u003c\/p\u003e\n\u003ch4\u003eFood Pairings\u003c\/h4\u003e\n\u003cp\u003ePair this red with Western dishes like grilled steak or lamb chops to highlight its bold fruit and tannins. For Chinese cuisine, try 紅燒牛腩, 烤鴨, 蒜蓉炒牛肉, 黑椒牛柳, 燉羊肉, or 香辣雞丁 to complement its rich texture and savory notes. Ideal for hearty dinners or gatherings.\u003c\/p\u003e\n\u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n\u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2030 for added complexity, developing cedar and tobacco notes. Explore our Haut-Médoc collection for more Bordeaux classics.\u003c\/p\u003e\n\u003ch4\u003eTechnical Details\u003c\/h4\u003e\n\u003cp\u003eAlcohol: 13.5% ABV\u003cbr\u003eResidual Sugar: Not specified\u003cbr\u003eClosure: Cork\u003c\/p\u003e","brand":"Connoisseur","offers":[{"title":"Default Title","offer_id":47790545076395,"sku":"MSC770-15","price":198.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/senejac.jpg?v=1789185366"},{"product_id":"chateau-gombaude-guillot-pomerol-2011","title":"Ch. Gombaude-Guillot Pomerol 2011","description":"\u003cdiv class=\"contenuficheVin\"\u003e\n\u003cp\u003e\u003cstrong\u003eSurface area:\u003c\/strong\u003e 7 hectares (17.3 acres)\u003cbr\u003eSoil: glaciary gravel over clays\u003cbr\u003e\u003cstrong\u003eGrape composition: \u003c\/strong\u003e85% Merlot, 15% Cabernet Franc\u003cbr\u003e\u003cstrong\u003eAge of the vines:\u003c\/strong\u003e 40 years\u003cbr\u003e\u003cstrong\u003eAverage yield:\u003c\/strong\u003e between 32 and 47 hectolitres per hectare\u003cbr\u003e\u003cstrong\u003eDensity of plantation:\u003c\/strong\u003e 6,500 vines per hectare\u003cbr\u003e\u003cstrong\u003ePruning system:\u003c\/strong\u003e \"Bordelaise\" -6 to 8 buds per vine\u003cbr\u003e\u003cstrong\u003eHarvesting:\u003c\/strong\u003e by hand –the picking is scheduled according to the real ripeness observed.\u003cbr\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e in temperature-controlled concrete and stainless steel vats. Natural vinification (indigenous yeasts, no enzymes. Chaptalisation only done very rarely, lowest possible levels of sulphur) and adapted to the characteristics of each vat (rate of pump-overs, oxygenation, maceration time and temperature).\u003cbr\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e In Allier oak barrels, 50% new. The wine must have the upper-hand over the oak -the proportion of new oak can vary according to the vintage.\u003cbr\u003e\u003cstrong\u003eAnnual production:\u003c\/strong\u003e 25,000 to 30,000 bottles\u003cbr\u003e\u003cstrong\u003eFiltering:\u003c\/strong\u003e no filtering\u003c\/p\u003e\n\u003c\/div\u003e","brand":"TnA Fine Wine","offers":[{"title":"Default Title","offer_id":47790549696683,"sku":"MSC859-11","price":660.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/gombaude-guillot_pomerol.png?v=1789185515"},{"product_id":"chateau-petit-village-pomerol-2010","title":"Ch. Petit Village Pomerol 2010","description":"","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47790558707883,"sku":"MSC924-10","price":878.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/petit-village.png?v=1789185646"},{"product_id":"ch-fombrauge-blanc-bordeaux-2010","title":"Ch. Fombrauge Blanc Bordeaux 2010","description":"\u003cp\u003eHarvest in small crates. Sorting in the vineyard. Slow direct pressing with a pneumatic press. Cold settling for 24 hours.Cold stabilization for 5 days. Part of the alcoholic fermentation in an egg-shaped tank, the other part in new oak barrels at 16-20C for about 15 days. Aging on fine lees for 8-10 months with stirring of the lees once or twice a week. No filtration until bottling\u003c\/p\u003e","brand":"ASC","offers":[{"title":"Default Title","offer_id":47790563131563,"sku":"OT004-10","price":348.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/fombrauge_blanc.png?v=1789185784"},{"product_id":"1996-ch-guiraud","title":"Ch. Guiraud 1996","description":"","brand":"ASC","offers":[{"title":"Default Title","offer_id":47790607827115,"sku":"ASC005","price":598.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/guiraud.jpg?v=1789186572"},{"product_id":"2015-chateau-montrose-la-dame-de-montrose-saint-estephe","title":"Ch. Montrose \"La Dame de Montrose\" St Estephe France 2015","description":"\u003c!-- STYLE PROFILE GRID --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 24px; margin-bottom: 20px;\"\u003eStyle Profile at a Glance\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-bottom: 30px; border-top: 1px solid #eaeaea;\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-family: Arial, sans-serif; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eAttribute\u003c\/th\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-family: Arial, sans-serif; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eProfile\u003c\/th\u003e\n\u003cth style=\"text-align: left; padding: 12px 10px; border-bottom: 2px solid #eaeaea; font-size: 13px; text-transform: uppercase; color: #666666;\"\u003eScale\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003c!-- Body --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold; width: 30%;\" scope=\"row\"\u003eBody\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444; width: 40%;\"\u003eMedium to Full-Bodied, Deep \u0026amp; Structural\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px; width: 30%;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Tannins --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eTannins\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eFirm, Fine-Grained \u0026amp; Perfectly Polished\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Sweetness --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eSweetness\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eStrictly Dry\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●●●●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Acidity --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eAcidity\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eFresh, Precise \u0026amp; Balanced\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Fruit --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eFruit\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eRipe Blackcurrant, Dark Plum \u0026amp; Dried Blueberry\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Oak --\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: 'Times New Roman', Times, serif; font-size: 16px; color: #222222; font-weight: bold;\" scope=\"row\"\u003eOak\u003c\/th\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-family: Arial, sans-serif; font-size: 15px; color: #444444;\"\u003eSeamlessly Matured (12 Months in French Oak, 30% New Wood)\u003c\/td\u003e\n\u003ctd style=\"padding: 16px 10px; border-bottom: 1px solid #eaeaea; font-size: 16px; letter-spacing: 2px;\"\u003e\n\u003cspan style=\"color: #a82228;\"\u003e●●●●\u003c\/span\u003e\u003cspan style=\"color: #e0e0e0;\"\u003e●●\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c!-- EXPERT TASTING NOTES \u0026 ESTATE REPUTATION --\u003e\n\u003cdiv style=\"background-color: #f7f7f9; border-radius: 6px; padding: 20px; margin-bottom: 30px;\"\u003e\n\u003ch4 style=\"margin-top: 0; margin-bottom: 10px; color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 18px;\"\u003eExpert Tasting Notes \u0026amp; Estate Reputation\u003c\/h4\u003e\n\u003cul style=\"margin-bottom: 0; color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.6; padding-left: 20px;\"\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003e94 Points – James Suckling:\u003c\/strong\u003e \"A very refined red with berries, chocolate and walnuts. Full body and a round, juicy texture. Spicy and salty. Delicious already. Needs two or three years to come together. Second wine of Château Montrose.\"\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eThe Majestic Terroir of Saint-Estèphe:\u003c\/strong\u003e Formed in 1815, Château Montrose represents the peak of architectural power in Bordeaux's northern Médoc. Sourced from the exact same single-block gravel terrace overlooking the Gironde estuary as the Grand Vin, La Dame de Montrose is crafted with the absolute same meticulous standard. Because the river acts as a thermal mirror, cooling the grapes during hot spells and protecting them from frost, the estate yields a blend of legendary longevity. By using a higher percentage of Merlot in the blend, La Dame is engineered to be approachable much earlier than its formidable sibling, while retaining the signature graphite spine and noble elegance of Montrose.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- HIGHLIGHTS --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eHighlights\u003c\/h3\u003e\n\u003cul style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; margin-bottom: 30px; padding-left: 20px;\"\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003eA classic left-bank assembly composed of 55% Cabernet Sauvignon, 41% Merlot, 3% Cabernet Franc, and 1% Petit Verdot.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003eGrown entirely on the deep, iron-rich alluvial gravel soils of Château Montrose's estate plots, enjoying natural drainage and prime estuary ventilation.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003eAged with elite precision for 12 months in fine French oak barrels (30% brand-new wood) to lock in noble structure and tertiary cedar notes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- TASTING NOTES --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eTasting Notes\u003c\/h3\u003e\n\u003cul style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; list-style: none; padding-left: 0; margin-bottom: 30px;\"\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong\u003eAppearance:\u003c\/strong\u003e Deep, opaque ruby-purple with a bright garnet rim.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e Aristocratic, savory, and complex, opening with focused aromas of fresh blackcurrant, dark plum, and dried blueberry, layered seamlessly with graphite pencil shavings, cold tobacco leaf, damp earth, and a touch of wild cedar wood.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Dry, full-bodied, and beautifully architectural. Concentrated layers of dark forest fruits and cocoa paste saturate the mid-palate, instantly driven forward by a clean, balanced vein of mineral acidity. The texture is deep and remarkably polished, heavily supported by firm, powdery tannins that have melted into the fruit core before drawing into a long, persistent, graphite-flecked finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- SERVING SUGGESTION --\u003e\n\u003ch3 style=\"color: #222222; font-family: 'Times New Roman', Times, serif; font-size: 20px; margin-bottom: 15px;\"\u003eServing Suggestion\u003c\/h3\u003e\n\u003cul style=\"color: #444444; font-family: Arial, sans-serif; font-size: 15px; line-height: 1.7; margin-bottom: 30px; padding-left: 20px;\"\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e Serve at room temperature between 16–18°C. Keeping it slightly cool frames its dense fruit focus and prevents the classic left-bank structure from showing any heat.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eDecanting:\u003c\/strong\u003e As a perfectly cellared 2015 vintage currently resting right in its sweet, prime drinking window, a 30-to-45 minute decant is highly recommended to let the deep tobacco and graphite aromatics open up completely. Built to cellar nicely through 2035–2040.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eWestern Pairing:\u003c\/strong\u003e Slow-roasted rack of lamb with rosemary, prime dry-aged ribeye steaks with truffle butter, roasted game birds, or slow-cooked beef stews.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cstrong\u003eAsian Pairing:\u003c\/strong\u003e 柱侯牛腩煲 (Braised Beef Brisket and Tendon Pot), 北京烤鴨 (Peking Roasted Duck), or 蔥爆羊肉 (Sautéed Lamb with Scallions).\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Altaya","offers":[{"title":"Default Title","offer_id":47790903656619,"sku":"KR007","price":398.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/la-dame-montrose.png?v=1789188259"},{"product_id":"ch-d-aiguilhe-castillon-cotes-de-bordeaux-2019","title":"Ch. d'Aiguilhe Castillon Cotes de Bordeaux 2019","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eChâteau d'Aiguilhe Castillon Côtes de Bordeaux 2019\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eChâteau d'Aiguilhe Castillon Côtes de Bordeaux 2019\u003c\/h2\u003e\n    \u003cp\u003eFrom Château d'Aiguilhe in Bordeaux’s Castillon Côtes de Bordeaux, the 2019 vintage is a refined blend of 88% Merlot and 12% Cabernet Franc from a 90-hectare vineyard on clay-limestone soils. Hand-harvested and fermented in wooden and concrete vats, it is aged 16 months in 30% new French oak barrels, offering a deep ruby hue with vibrant complexity.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA rich, vibrant red with bold fruit and smooth tannins, showcasing Castillon’s terroir.\u003cbr\u003e\n    The nose reveals black cherry, cassis, and mulberry, with hints of licorice and warm spices. On the palate, it’s medium to full-bodied, with powdery tannins, lively acidity, and flavors of cedar-infused red fruit, tobacco, and a long, mineral finish.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2019 Château d'Aiguilhe earned 92 points from \u003cem\u003eWine Advocate\u003c\/em\u003e for its concentrated, layered profile, 92 points from \u003cem\u003eJames Suckling\u003c\/em\u003e for its structured elegance, 92 points from \u003cem\u003eDecanter\u003c\/em\u003e for its silky texture, 92 points from \u003cem\u003eVinous\u003c\/em\u003e for its pure bouquet, and 90.5 points from \u003cem\u003eCellarTracker\u003c\/em\u003e for its vibrant fruit.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this red with Western dishes like grilled steak or lamb chops to highlight its bold fruit and tannins. For Chinese cuisine, try 紅燒牛腩, 烤鴨, 蒜蓉炒牛肉, 黑椒牛柳, 燉羊肉, or 香辣雞丁 to complement its rich texture and savory notes. Ideal for hearty dinners or gatherings.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2035 for added complexity, developing deeper spice and earth notes. Explore our Castillon Côtes de Bordeaux collection for more Bordeaux classics.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 14.5% ABV\u003cbr\u003e\n    Residual Sugar: Not specified\u003cbr\u003e\n    Closure: Cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"No Supplier","offers":[{"title":"Default Title","offer_id":47791062188203,"sku":"LH004-19","price":208.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/chateau_daiguilhe.png?v=1789188361"},{"product_id":"chateau-lynch-moussas-les-hauts-de-lynch-moussas-haut-medoc-2015","title":"Ch. Lynch-Moussas Les Hauts de Lynch-Moussas 2015","description":"","brand":"EmW","offers":[{"title":"Default Title","offer_id":47791458943147,"sku":"MSC040","price":298.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/ch._lynch-moussas_les_hauts_de_lynch-moussas.png?v=1789188652"},{"product_id":"beychevelle-amiral-de-beychevelle-st-julien-2017","title":"Ch. Beychevelle Amiral de Beychevelle St Julien 2017","description":"","brand":"ASC","offers":[{"title":"Default Title","offer_id":47791816442027,"sku":"VA005-17","price":405.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/amiral_de_beychevelle_1.png?v=1789191149"},{"product_id":"gruaud-larose-st-julien-2014","title":"Ch. Gruaud Larose St Julien France 2014","description":"","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47791834595499,"sku":"AR005-14","price":596.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/gruaud_larose.png?v=1789191677"},{"product_id":"roc-de-cambes-cotes-de-bourg-2011","title":"Roc de Cambes Cotes de Bourg 2011","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eChâteau Roc de Cambes Côtes de Bourg 2011\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eChâteau Roc de Cambes Côtes de Bourg 2011\u003c\/h2\u003e\n    \u003cp\u003eFrom Château Roc de Cambes in Bordeaux’s Côtes de Bourg, the 2011 vintage is a refined blend of 80% Merlot and 20% Cabernet Franc from vineyards on limestone and clay soils. Fermented in stainless steel and aged in French oak barrels, it is vegan-friendly, offering a deep ruby hue with vibrant complexity.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eA creamy, dense red with sweet fruit and elegant tannins, showcasing Côtes de Bourg’s terroir.\u003cbr\u003e\n    The nose reveals blackberry, plum, and cedar, with hints of spice and leather. On the palate, it’s full-bodied and balanced, with soft tannins, bright acidity, and flavors of dark fruit, soy, and a long, savory finish.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this red with Western dishes like grilled steak or lamb chops to highlight its bold fruit and tannins. For Chinese cuisine, try 紅燒牛腩, 烤鴨, 蒜蓉炒牛肉, 黑椒牛柳, 燉羊肉, or 香辣雞丁 to complement its rich texture and savory notes. Ideal for hearty dinners or gatherings.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2025 for added complexity, developing deeper spice and earth notes. Explore our Bordeaux collection for more classics.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 13.5% ABV\u003cbr\u003e\n    Residual Sugar: Not specified\u003cbr\u003e\n    Closure: Cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"Corney and Barrow","offers":[{"title":"Default Title","offer_id":47791858221227,"sku":"MSC579-11","price":884.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/roc_de_cambes_cotes_de_bourg.jpg?v=1789192315"},{"product_id":"chateau-la-lagune-3eme-cru-classe-haut-medoc-2010","title":"Chateau La Lagune Haut Medoc 2010","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\u003ch2\u003eChâteau La Lagune Haut-Médoc 2010\u003c\/h2\u003e\n\u003cp\u003eFrom Château La Lagune in Bordeaux’s Haut-Médoc, the 2010 vintage is a refined blend of 60% Cabernet Sauvignon, 30% Merlot, and 10% Petit Verdot from an 80-hectare vineyard on alluvial gravel and silica soils. Fermented in stainless steel and aged in French oak barrels, it is vegan-friendly and organically certified, offering a deep purple hue with vibrant complexity.\u003c\/p\u003e\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eA rich, structured red with bold fruit and elegant tannins, showcasing Haut-Médoc’s terroir.\u003cbr\u003eThe nose reveals cassis, blueberry, and violet, with hints of white chocolate and toasty oak. On the palate, it’s full-bodied and sumptuous, with silky tannins, bright acidity, and flavors of black currant, spice, and a long, mineral finish.\u003c\/p\u003e\n\u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n\u003cp\u003eThe 2010 Château La Lagune earned 95 points from \u003cem\u003eJames Suckling\u003c\/em\u003e for its enchanting floral profile, 94 points from \u003cem\u003eWine Advocate\u003c\/em\u003e and \u003cem\u003eWine Enthusiast\u003c\/em\u003e for its spectacular depth, 90–92 points from \u003cem\u003eVinous\u003c\/em\u003e for its earthy intensity, and 91.9 points from \u003cem\u003eCellarTracker\u003c\/em\u003e for its vibrant fruit.\u003c\/p\u003e\n\u003ch4\u003eFood Pairings\u003c\/h4\u003e\n\u003cp\u003ePair this red with Western dishes like grilled steak or lamb chops to highlight its bold fruit and tannins. For Chinese cuisine, try 紅燒牛腩, 烤鴨, 蒜蓉炒牛肉, 黑椒牛柳, 燉羊肉, or 香辣雞丁 to complement its rich texture and savory notes. Ideal for hearty dinners or gatherings.\u003c\/p\u003e\n\u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n\u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2035 for added complexity, developing cedar and tobacco notes. Explore our Haut-Médoc collection for more Bordeaux classics.\u003c\/p\u003e\n\u003ch4\u003eTechnical Details\u003c\/h4\u003e\n\u003cp\u003eAlcohol: 14% ABV\u003cbr\u003eResidual Sugar: Not specified\u003cbr\u003eClosure: Cork\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47791858516139,"sku":"MSC1060-10","price":880.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/chateau_la_lagune.jpg?v=1789192317"},{"product_id":"ch-gombaude-guillot-pomerol-2015","title":"Ch. Gombaude-Guillot Pomerol 2015","description":"\u003cp\u003e\u003cstrong\u003eSurface area:\u003c\/strong\u003e 7 hectares (17.3 acres)\u003cbr\u003eSoil: glaciary gravel over clays\u003cbr\u003e\u003cstrong\u003eGrape composition: \u003c\/strong\u003e85% Merlot, 15% Cabernet Franc\u003cbr\u003e\u003cstrong\u003eAge of the vines:\u003c\/strong\u003e 40 years\u003cbr\u003e\u003cstrong\u003eAverage yield:\u003c\/strong\u003e between 32 and 47 hectolitres per hectare\u003cbr\u003e\u003cstrong\u003eDensity of plantation:\u003c\/strong\u003e 6,500 vines per hectare\u003cbr\u003e\u003cstrong\u003ePruning system:\u003c\/strong\u003e \"Bordelaise\" -6 to 8 buds per vine\u003cbr\u003e\u003cstrong\u003eHarvesting:\u003c\/strong\u003e by hand –the picking is scheduled according to the real ripeness observed.\u003cbr\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e in temperature-controlled concrete and stainless steel vats. Natural vinification (indigenous yeasts, no enzymes. Chaptalisation only done very rarely, lowest possible levels of sulphur) and adapted to the characteristics of each vat (rate of pump-overs, oxygenation, maceration time and temperature).\u003cbr\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e In Allier oak barrels, 50% new. The wine must have the upper-hand over the oak -the proportion of new oak can vary according to the vintage.\u003cbr\u003e\u003cstrong\u003eAnnual production:\u003c\/strong\u003e 25,000 to 30,000 bottles\u003cbr\u003e\u003cstrong\u003eFiltering:\u003c\/strong\u003e no filtering\u003c\/p\u003e","brand":"TnA Fine Wine","offers":[{"title":"Default Title","offer_id":47791869788331,"sku":"MSC859-15","price":700.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/gombaude-guillot_pomerol_1.png?v=1789192583"},{"product_id":"ch-l-evangile-blason-de-l-evangile-pomerol-france-2016","title":"Ch. L'Evangile Blason de L'Evangile Pomerol France 2016","description":"","brand":"ASC","offers":[{"title":"Default Title","offer_id":47791870083243,"sku":"KV002-16","price":550.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/blason_de_l_evangile_1.png?v=1789192603"},{"product_id":"ch-beausejour-duffau-lagarrosse-st-emilion-2012","title":"Ch. Beausejour Duffau-Lagarrosse St-Emilion 2012","description":"","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47791894626475,"sku":"BDX039-12","price":760.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/beausejour_duffau_lagarrosse.png?v=1789193101"},{"product_id":"ch-malescot-st-exupery-margaux-2017","title":"Ch Malescot St. Exupery Margaux 2017","description":"","brand":"Caveau De La Tour","offers":[{"title":"Default Title","offer_id":47791919530155,"sku":"MSC621-17","price":428.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/ch_malescot_st._exupery_margaux.png?v=1789193513"},{"product_id":"brane-cantenac-margaux-2014","title":"Ch. Brane Cantenac Margaux France 2014","description":"","brand":"Caveau De La Tour","offers":[{"title":"Default Title","offer_id":47791919562923,"sku":"HV002-14","price":528.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/brane_cantenac.png?v=1789193514"},{"product_id":"dom-de-chevalier-rouge-pessac-leognan-2016","title":"Dom. de Chevalier Rouge Pessac-Leognan 2016","description":"","brand":"Caveau De La Tour","offers":[{"title":"Default Title","offer_id":47791919595691,"sku":"AM002-16","price":728.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/dom_de_chevalier.png?v=1789193517"},{"product_id":"ch-haut-bailly-pessac-leognan-2017","title":"Ch. Haut Bailly Pessac Leognan 2017","description":"","brand":"Caveau De La Tour","offers":[{"title":"Default Title","offer_id":47791919628459,"sku":"AS001-17","price":848.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/haut-bailly_1.png?v=1789193518"},{"product_id":"ch-lafon-rochet-st-estephe-2016","title":"Ch. Lafon Rochet St. Estephe 2016","description":"","brand":"Caveau De La Tour","offers":[{"title":"Default Title","offer_id":47791919759531,"sku":"AT001-16","price":408.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/lochet_rochet.png?v=1789193526"},{"product_id":"ch-kirwan-margaux-2012","title":"Ch. Kirwan Margaux 2012","description":"\u003cp\u003eYield : 51 Hl\/Ha\u003cbr\u003eOverall production: 18 000 caisses\u003cbr\u003eBlending : 68% Cabernet Sauvignon, 20 % Merlot, 7 % Cabernet-franc, 5 % Petit Verdot\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47791921135787,"sku":"BDX042-12","price":418.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/kirwan.png?v=1789193585"},{"product_id":"ch-la-dominique-st-emilion-2012","title":"Ch. la Dominique St-Emilion 2012","description":"","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47791922839723,"sku":"BDX043-12","price":456.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/la-dominique.png?v=1789193638"},{"product_id":"ch-certan-de-may-pomerol-france-2014","title":"Ch. Certan de May Pomerol France 2014","description":"","brand":"Summergate","offers":[{"title":"Default Title","offer_id":47791922872491,"sku":"AL002-14","price":648.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/certan-de-may_1.png?v=1789193639"},{"product_id":"ch-troplong-mondot-st-emilion-2016","title":"Ch. Troplong Mondot St-Emilion 2016","description":"","brand":"ASC","offers":[{"title":"Default Title","offer_id":47791923527851,"sku":"AZ001-16","price":1248.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/troplong-mondot_1.png?v=1789193663"},{"product_id":"dom-de-chevalier-rouge-pessac-leognan-2014","title":"Dom. de Chevalier Rouge Pessac-Leognan 2014","description":"","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47791923691691,"sku":"AM002-14","price":540.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/dom_de_chevalier_1.png?v=1789193677"}],"url":"https:\/\/www.regiswine.com.hk\/collections\/region-bordeaux.oembed","provider":"Regis Wine","version":"1.0","type":"link"}