{"title":"Scarbolo","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHistory\u003c\/strong\u003e Scarbolo, a family-owned winery in the Friuli Grave area of Friuli-Venezia Giulia, Italy, was established in 1982 by Valter Scarbolo, who planted the first vineyards in the 1980s on the right bank of the Torre River in Lauzacco. Valter inherited a passion for viticulture from his father and built upon generations of agricultural tradition. The winery, now led by the third generation—daughter Lara and son Mattia Scarbolo—operates as a boutique producer, emphasizing innovation and progress while honoring Friuli's heritage. The logo, featuring growing wheels, symbolizes continuous evolution across generations.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eViticulture Philosophy\u003c\/strong\u003e Scarbolo manages 30 hectares of vineyards in the diverse landscapes of Friuli Grave, benefiting from the region's alpine and Adriatic influences, which provide a cool climate conducive to elegant whites. The estate cultivates Pinot Grigio (a primary focus, with multiple interpretations), Friulano, Sauvignon Blanc, Chardonnay, Merlot, and Refosco. Sustainable practices guide operations, prioritizing terroir expression, balance, and minimal environmental impact to produce structured wines that reflect the unique qualities of the Friulian land.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWinemaking Techniques\u003c\/strong\u003e Scarbolo crafts wines with a philosophy of elegance, texture, and persistence, often exploring innovative expressions such as ramato (skin-contact) Pinot Grigio and appassimento styles. Techniques emphasize purity and balance, drawing on the region's aptitude for whites while incorporating restrained oak or extended maceration for reds like Refosco. The approach blends tradition with dynamism, resulting in approachable yet refined wines that highlight varietal character and regional typicity.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eCritics and Journalist Praises\u003c\/strong\u003e Scarbolo is recognized for its structured and elegant Pinot Grigio expressions, contributing to Friuli's reputation for quality whites. The 2020 Mepari Pinot Grigio earned 92 points from Falstaff, commended for its refined profile. Visitors and reviewers highlight the winery's commitment to authenticity and innovation, with consistent appreciation for its balanced, terroir-driven portfolio in a region celebrated for distinctive white wines.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003csection\u003e\u003c\/section\u003e\n\u003csection\u003e\u003c\/section\u003e\n\u003c\/div\u003e","products":[{"product_id":"scarbolo-merlot-friuli-doc-2017","title":"Scarbolo Merlot Friuli DOC 2017","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThis Merlot comes from Scarbolo’s estate vineyards in Lauzacco, in the Friuli DOC, where well‑drained alluvial gravels and a temperate climate influenced by the Adriatic and Alps give concentrated yet fresh red wines. The family estate, founded in 1982 and now run by the third generation, practices sustainable viticulture, focusing on low yields and careful canopy management to achieve ripe, balanced grapes.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eGrapes are harvested by hand, then destemmed and fermented in temperature‑controlled tanks, with gentle maceration to extract colour and tannin without harshness. The wine typically spends time in oak (often used barriques or larger barrels), which adds subtle notes of vanilla, toast and sweet spice while preserving Merlot’s juicy core of fruit.\u003cspan class=\"inline-flex\" aria-label=\"Scarbolo | Kerry Wines - A member of the Kuok Group\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"marker:text-quiet list-disc\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eNose: Ripe black cherry and plum with blackberry, violet and hints of tobacco, cedar and baking spice over a subtle earthy background.\u003cspan class=\"inline-flex\" aria-label=\"Scarbolo | Kerry Wines - A member of the Kuok Group\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003ePalate: Medium‑ to full‑bodied and smooth, showing dark berry and plum fruit, supported by fine, ripe tannins and fresh acidity that keep the wine lively.\u003cspan class=\"inline-flex\" aria-label=\"Scarbolo | Kerry Wines - A member of the Kuok Group\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eFinish: Persistent and harmonious, echoing dark fruit, spice and a touch of oak sweetness without heaviness.\u003cspan class=\"inline-flex\" aria-label=\"Scarbolo | Kerry Wines - A member of the Kuok Group\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e\u003cbr\u003eThere are no available published scores or detailed tasting notes from major international critics specifically for Scarbolo Merlot Friuli DOC 2017. However, critic and trade overviews of the estate consistently praise Scarbolo for precise, terroir‑driven wines and careful work with international varieties in Friuli, placing the Merlot among well‑regarded, good‑value regional reds.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e\u003cbr\u003eServe at 16–18°C in medium‑sized red‑wine glasses; a brief 20–30 minutes of aeration helps open the fruit and soften the tannins. This Merlot pairs well with roast chicken, pork, grilled sausages, tomato‑based pastas, pizza, mushroom dishes and medium‑aged cheeses, and it is best enjoyed now to around 2027 while its fruit remains vibrant and structure integrated.\u003cspan class=\"inline-flex\" aria-label=\"Scarbolo | Kerry Wines - A member of the Kuok Group\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTechnical Details\u003c\/strong\u003e\u003cbr\u003eAlcohol: typical for Friuli Merlot (around 13–14% ABV).\u003cspan class=\"inline-flex\" aria-label=\"Scarbolo | Kerry Wines - A member of the Kuok Group\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003cbr\u003eResidual Sugar: Dry; richness comes from ripe fruit and moderate oak ageing rather than sweetness.\u003cspan class=\"inline-flex\" aria-label=\"Scarbolo | Kerry Wines - A member of the Kuok Group\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003cbr\u003eClosure: Cork.\u003cspan class=\"inline-flex\" aria-label=\"Scarbolo | Kerry Wines - A member of the Kuok Group\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47793233625259,"sku":"SCA001-17","price":168.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/scarbolo_merlot_friuli_doc_2017.jpg?v=1789202507"},{"product_id":"scarbolo-ribolla-gialla-trevenezie-igt-2018","title":"Scarbolo Ribolla Gialla  Trevenezie IGT 2018","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThis Trevenezie IGT Ribolla Gialla is produced by Scarbolo in the broader Friuli‑Venezia‑Giulia area, where the variety thrives on well‑drained soils and a climate that mixes Alpine freshness with Adriatic influence. The 2018 vintage is crafted in a straightforward, stainless‑steel style to preserve purity of fruit and floral lift rather than emphasize oak or prolonged skin contact.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eHand‑harvested grapes are gently pressed and fermented at controlled temperatures in stainless steel to capture delicate aromatics of flowers and fresh fruit. The wine is then kept on fine lees for a short period to round the texture while maintaining a clean, crisp profile typical of young Ribolla Gialla from the region.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"marker:text-quiet list-disc\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eNose: Dominated by fresh white‑flower notes, alternating with aromas of banana and apple, giving a bright, youthful impression.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003ePalate: Light‑bodied, fresh and soft with a balanced profile, showing gentle banana, apple and citrus nuances over a subtly creamy texture.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eFinish: Clean and refreshing, emphasizing its floral and orchard‑fruit characters with a lightly tangy aftertaste.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e\u003cbr\u003eThere are no available critics’ scores or published tasting notes from major international reviewers specifically for Scarbolo Ribolla Gialla Trevenezie IGT 2018. For context, Ribolla Gialla from this area is generally appreciated for offering good value with floral, citrus and apple notes and a balanced, refreshing palate, but such comments refer to the style in general rather than this exact bottling and vintage.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e\u003cbr\u003eServe at 8–10°C in small to medium white‑wine glasses to emphasize its floral and fruity freshness. This Ribolla Gialla pairs well with light appetizers, salads, simple seafood dishes, grilled vegetables and mild fresh cheeses, and is best enjoyed young within 3–5 years of the vintage while its delicate aromatics remain at their peak.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTechnical Details\u003c\/strong\u003e\u003cbr\u003eAlcohol: typical for a light Friulian white (around 12–12.5% ABV).\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003cbr\u003eResidual Sugar: Dry, with its perceived softness coming from ripe fruit rather than sweetness.\u003cspan class=\"inline-flex\" aria-label=\"Scarbolo, Trevenezie IGT Ribolla Gialla 2018\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003cbr\u003eClosure: Likely cork, consistent with Scarbolo’s Trevenezie IGT bottlings.\u003cspan class=\"inline-flex\" aria-label=\"Scarbolo, Trevenezie IGT Ribolla Gialla 2018 (750ml)\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan class=\"inline-flex\" aria-label=\"Scarbolo, Venezia Giulia IGT Campo del Viotto Merlot 2016\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47793237065899,"sku":"SCA005-18","price":182.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/scarbolo_ribolla_gialla_trevenezie_igt_2018.jpg?v=1789202514"},{"product_id":"scarbolo-friulano-friuli-doc-2019","title":"Scarbolo Friulano Friuli DOC 2019","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThis Friulano is sourced from Scarbolo’s vineyards in Friuli‑Venezia‑Giulia, where the variety benefits from well‑drained soils and a cool yet sunny climate that preserves acidity while allowing full flavour development. The wine is vinified as a dry white within the Friuli DOC, aiming to showcase the grape’s traditional floral, creamy and almond‑tinged character in a clean, modern style.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eHand‑harvested grapes are softly pressed and fermented in temperature‑controlled stainless steel tanks, followed by time on fine lees to build texture without heavy oak influence. This yields a white that combines freshness with a rounded mouthfeel, making it versatile at the table and capable of short‑ to medium‑term cellaring.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"marker:text-quiet list-disc\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eNose: Brilliant golden‑yellow colour with aromas of wild flowers, pastry cream and almonds, joined by acacia flowers, white peach, vanilla pod, elderflower, white pepper, pistachio and hints of lychee.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003ePalate: Dry, gently sapid and medium‑bodied, showing elegant structure and creamy wild‑flower and almond tones over ripe stone fruit, with a subtle spicy edge.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eFinish: Persistent and refined, leaving characteristic sweet‑and‑bitter almond notes and lingering peach and floral nuances.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e\u003cbr\u003eFalstaff rated Scarbolo Friulano 2019 at 88 points, describing it as a well‑made wine with medium intensity, subtle jasmine and grapefruit on the nose and a linear, clear palate. Aggregate critic data show an average score of about 89\/100 for Scarbolo Friulano across recent vintages, confirming its reputation as a solid, varietally true Friulano at its price level.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e\u003cbr\u003eServe at 10–12°C in medium white‑wine glasses to highlight both its floral aromatics and creamy, almond‑inflected texture. This Friulano pairs particularly well with cured meats and salumi, strong‑flavoured cheeses, herb‑roasted poultry, white fish and vegetable dishes, and it can be enjoyed now or cellared for 5–7 years to develop additional honeyed and nutty complexity.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTechnical Details\u003c\/strong\u003e\u003cbr\u003eAlcohol: around 13% ABV, typical for Friulano from Friuli DOC.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003cbr\u003eResidual Sugar: Dry white style.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003cbr\u003eClosure: Likely cork, consistent with Scarbolo’s Friuli DOC bottlings.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan class=\"inline-flex\" aria-label=\"Scarbolo, Venezia Giulia IGT Campo del Viotto Merlot 2016\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47793237655723,"sku":"SCA007-19","price":168.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/123_5_1.jpg?v=1789202519"},{"product_id":"scarbolo-pinot-grigio-friuli-doc-2024","title":"Scarbolo Pinot Grigio Friuli DOC 2024","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThis Pinot Grigio comes from Grave\/Friuli DOC vineyards in Friuli‑Venezia‑Giulia, where gravelly alluvial soils and significant day‑night temperature shifts help the variety retain acidity while developing aromatic complexity. The 2024 vintage continues Scarbolo’s focus on varietal clarity and regional character, delivering a Pinot Grigio that is more textured and sapid than simple, neutral examples from other areas.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eGrapes are harvested from sustainably farmed vineyards and fermented in stainless steel at controlled temperatures to preserve delicate fruit and floral notes. A short period on fine lees adds texture and roundness without obscuring the crisp, mineral profile that defines the house style.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"marker:text-quiet list-disc\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eNose: Aromas of quince, pear sorbet, wild mint, wet stone, cantaloupe, Kumato tomato and violet flowers, giving both fruitiness and subtle herbal lift.\u003cspan class=\"inline-flex\" aria-label=\"Scarbolo, Friuli DOC Pinot Grigio\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003ePalate: Homogeneous, sapid and silky, with medium body, ripe pear and melon flavours, gentle citrus and a distinct mineral streak.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eFinish: Structured and balanced, ending with a finely salty, refreshing aftertaste that invites another sip.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards and Accolades\u003c\/strong\u003e\u003cbr\u003eThere are no available critics’ scores or published tasting notes from major international reviewers specifically for Scarbolo Pinot Grigio Friuli DOC 2024 at this time. For context, Scarbolo’s Pinot Grigio from previous recent vintages is often noted in retailer and regional write‑ups for its above‑average intensity, sapid character and strong value compared with more neutral Pinot Grigio styles; these comments refer to earlier vintages, not the 2024 release.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eServing and Cellaring\u003c\/strong\u003e\u003cbr\u003eServe at 10–12°C in medium white‑wine glasses to highlight both fruit and minerality. This Pinot Grigio pairs well with antipasti, grilled vegetables, fish and shellfish, light pasta dishes and fresh cheeses, and is best enjoyed now through about 2028 while its vibrant fruit and floral notes remain at peak.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTechnical Details\u003c\/strong\u003e\u003cbr\u003eAlcohol: around 12.5–13% ABV, typical for Friuli DOC Pinot Grigio.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003cbr\u003eResidual Sugar: Dry.\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003cbr\u003eClosure: Cork.\u003cspan class=\"inline-flex\" aria-label=\"Scarbolo, Friuli DOC Pinot Grigio 2024 - Aqua Wine HK\" data-state=\"closed\"\u003e​\u003c\/span\u003e\u003c\/p\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47793239326891,"sku":"SCA008-24","price":140.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/scarbolo_pinot_grigio_friuli_doc_2024.jpg?v=1789202526"},{"product_id":"scarbolo-my-time-bianco-venezia-giulia-igt-2018","title":"Scarbolo My Time Bianco Venezia Giulia IGT 2018","description":"\u003cdiv class=\"has-inline-images my-2 first:mt-0 [\u0026amp;:has([data-inline-type=image])+\u0026amp;:has([data-inline-type=image])_[data-inline-type=image]]:hidden [\u0026amp;:has(table)_[data-inline-type=image]]:hidden [\u0026amp;_h1:first-of-type]:mt-8 [\u0026amp;_h2:first-of-type]:mt-6\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] prose-strong:font-bold [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\"\u003e\n\u003cdiv data-renderer=\"lm\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThe wine is a blend of Chardonnay, Friulano, and Sauvignon, crafted in a style that emphasizes ripeness and texture while retaining enough acidity to stay balanced. Retail and critic descriptions point to a full, layered white with a plush mouthfeel and a more luxurious profile than a simple crisp regional blend.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"has-inline-images my-2 first:mt-0 [\u0026amp;:has([data-inline-type=image])+\u0026amp;:has([data-inline-type=image])_[data-inline-type=image]]:hidden [\u0026amp;:has(table)_[data-inline-type=image]]:hidden [\u0026amp;_h1:first-of-type]:mt-8 [\u0026amp;_h2:first-of-type]:mt-6\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] prose-strong:font-bold [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\"\u003e\n\u003cdiv data-renderer=\"lm\"\u003e\n\u003ch2 id=\"tasting-notes\" class=\"font-editorial font-bold mb-2 mt-4 [.has-inline-images_\u0026amp;]:clear-end text-lg first:mt-0 md:text-lg [hr+\u0026amp;]:mt-4\"\u003eTasting Notes\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"has-inline-images my-2 first:mt-0 [\u0026amp;:has([data-inline-type=image])+\u0026amp;:has([data-inline-type=image])_[data-inline-type=image]]:hidden [\u0026amp;:has(table)_[data-inline-type=image]]:hidden [\u0026amp;_h1:first-of-type]:mt-8 [\u0026amp;_h2:first-of-type]:mt-6\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] prose-strong:font-bold [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\"\u003e\n\u003cdiv data-renderer=\"lm\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003ePretty white flowers, almond paste, baked apples, pears, banana, fresh apple, peach, exotic fruit, candied lemon, and toasted almond notes. The palate is silky, broad, and integrated, with a soft but persistent finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"has-inline-images my-2 first:mt-0 [\u0026amp;:has([data-inline-type=image])+\u0026amp;:has([data-inline-type=image])_[data-inline-type=image]]:hidden [\u0026amp;:has(table)_[data-inline-type=image]]:hidden [\u0026amp;_h1:first-of-type]:mt-8 [\u0026amp;_h2:first-of-type]:mt-6\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] prose-strong:font-bold [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\"\u003e\n\u003cdiv data-renderer=\"lm\"\u003e\n\u003ch2 id=\"serving-and-cellaring\" class=\"font-editorial font-bold mb-2 mt-4 [.has-inline-images_\u0026amp;]:clear-end text-lg first:mt-0 md:text-lg [hr+\u0026amp;]:mt-4\"\u003eServing and Cellaring\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"has-inline-images my-2 first:mt-0 [\u0026amp;:has([data-inline-type=image])+\u0026amp;:has([data-inline-type=image])_[data-inline-type=image]]:hidden [\u0026amp;:has(table)_[data-inline-type=image]]:hidden [\u0026amp;_h1:first-of-type]:mt-8 [\u0026amp;_h2:first-of-type]:mt-6\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] prose-strong:font-bold [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\"\u003e\n\u003cdiv data-renderer=\"lm\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eServe at 10-12°C. Best with richer seafood, roast chicken, creamy pasta, or mildly spiced dishes, and it can develop further over a few more years.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Kerry","offers":[{"title":"Default Title","offer_id":47793473978539,"sku":"SCA003-18","price":320.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/scarbolo_my_time_bianco_venezia_giulia_igt_2016_1.jpg?v=1789203257"}],"url":"https:\/\/www.regiswine.com.hk\/collections\/scarbolo.oembed","provider":"Regis Wine","version":"1.0","type":"link"}