{"product_id":"alphonse-mellot-sancerre-la-moussiere-loire-2018-1-5l","title":"Alphonse Mellot Sancerre La Moussiere Loire 2018 (1.5L)","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"legende\"\u003eHarvesting\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eLa Moussière\u003c\/strong\u003eis produced from vines between 4 and about 40 years old.\u003cbr\u003e\u003cbr\u003eAverage yield: 53 hl\/ha\u003cbr\u003e\u003cbr\u003eIt is picked in small 25 Kg boxes. All the grapes have been sorted by a sorting table and transported into the press by conveyor belt (whole grape pressing).\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan class=\"legende\"\u003e\u003cstrong\u003eArea\u003c\/strong\u003e:\u003c\/span\u003e 34 ha\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan class=\"legende\"\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e:\u003c\/span\u003e Sauvignon blanc\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan class=\"legende\"\u003e\u003cstrong\u003eExposure\u003c\/strong\u003e:\u003c\/span\u003e South - Southwest\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan class=\"legende\"\u003e\u003cstrong\u003eGeology\u003c\/strong\u003e:\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Saint-Doulchard marls (solids lumps).\u003cbr\u003e\u003cstrong\u003eSubsoil:\u003c\/strong\u003e Upper Lusitanian to Portlandian period cretaceous.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan class=\"legende\"\u003ePlanting density\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e8000 to 10 000 vinestocks per ha (at present about 14 ha with 10 000 vinestocks\/ha.\u003cbr\u003eAll new plantations have 9000 to 10 000 vinestocks given that the Sancerre vineyard is generally planted in accordance with the appellation order with 6,666 vinestocks per hectare.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan class=\"legende\"\u003eViticulture\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe vines are pruned by the simple Guyot method or Royat Cordon pruning.\u003cbr\u003e\u003cbr\u003eThe vineyard is trained in organic and biodynamic vine growing.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan class=\"legende\"\u003eWinemaking\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eSequential pneumatic pressing.\u003cbr\u003eStatic settling at temperatures below 10°C for about 48 hours.\u003cbr\u003e\u003cbr\u003eFermentation takes place in vats for 50% and the rest in new casks at temperature between 18° and 23°C.\u003cbr\u003e\u003cbr\u003eAgeing on fine lees over 7 to 8 month;\u003cbr\u003e\u003cbr\u003eAbout 240,000 bottles of the \u003cstrong\u003eLa Moussière Vintage\u003c\/strong\u003e are produced and it is bottled by us on the estate.\u003c\/p\u003e","brand":"Altaya","offers":[{"title":"Default Title","offer_id":47791880372395,"sku":"UO010-18","price":578.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/alphonse_mellot_sancerre_la_moussiere_1.png?v=1789192898","url":"https:\/\/www.regiswine.com.hk\/products\/alphonse-mellot-sancerre-la-moussiere-loire-2018-1-5l","provider":"Regis Wine","version":"1.0","type":"link"}