{"product_id":"joseph-drouhin-gevrey-chambertin-1er-cru-2018","title":"Joseph Drouhin Gevrey Chambertin 1er Cru \t2018","description":"\u003ch2\u003eVineyard\u003c\/h2\u003e\n\u003cp class=\"HideRubrique\"\u003e\u003cu\u003eSite\u003c\/u\u003e: located in the north of the Côte de Nuits, Gevrey-Chambertin is world-famous, not only for its superlative Grand Crus, but also for all its other vineyards.\u003c\/p\u003e\n\u003cp class=\"HideRubrique\"\u003e\u003cu\u003eHistory \u0026amp; tradition\u003c\/u\u003e: Gevrey is of course the village where the Grand Cru vineyard Chambertin is located. Vines have been cultivated here since 630AD, when a certain Bertin decided to emulate the monks, his neighbors. The wine he made turned out to be spectacular - and the rest is history!\u003c\/p\u003e\n\u003cp class=\"HideRubrique\"\u003e\u003cu\u003eSoil\u003c\/u\u003e: lean and chalky, with a red-brown cover layer of clayey marl.\u003c\/p\u003e\n\u003ch2\u003eVinification\u003c\/h2\u003e\n\u003cp class=\"HideRubrique\"\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e- Maceration and vinification take 2 to 3 weeks\u003c\/li\u003e\n\u003cli\u003e- Indigenous yeasts\u003c\/li\u003e\n\u003cli\u003e- Maceration and fermentation temperatures under total control\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"HideRubrique\"\u003eJoseph Drouhin seeks total control of the process of extraction; extraction gives colour and substance but should never be detrimental to the finesse and typical character of the wine.\u003c\/p\u003e\n\u003ch2\u003eAgeing\u003c\/h2\u003e\n\u003cp class=\"\"\u003e\u003cu\u003eType\u003c\/u\u003e: in barrels (20% in new oak).\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cu\u003eLength\u003c\/u\u003e: 14 to 18 months.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cu\u003eOrigin of the wood\u003c\/u\u003e: French oak forests.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cu\u003eWeathering of the wood\u003c\/u\u003e: Joseph Drouhin insists on total control of the weathering for a period of 3 years, one of the contributing elements to the elegance of the wine.\u003c\/p\u003e\n\u003cp class=\"\"\u003eThroughout the ageing process, decisions are taken only after careful tasting evaluation, barrel by barrel. The data obtained is then completed through technical analysis. As with every other Joseph Drouhin wine, absolute priority is given to the true expression of terroir and character of the vintage.\u003c\/p\u003e","brand":"Connoisseur","offers":[{"title":"Default Title","offer_id":47792178725035,"sku":"RA027-18","price":680.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/joseph_drouhin_gevrey_chambertin_1er_cru_1.png?v=1789196679","url":"https:\/\/www.regiswine.com.hk\/products\/joseph-drouhin-gevrey-chambertin-1er-cru-2018","provider":"Regis Wine","version":"1.0","type":"link"}