{"product_id":"joseph-drouhin-vosne-romanee-2017","title":"Joseph Drouhin Vosne-Romanee 2017","description":"\u003cdiv class=\"rubrique escamotable\"\u003e\n\u003cdiv class=\"rubrique escamotable\"\u003e\n\u003ch2\u003eGrape Variety :\u003c\/h2\u003e\n\u003cp\u003ePinot Noir\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"rubrique escamotable\"\u003e\n\u003ch2\u003eVineyard\u003c\/h2\u003e\n\u003cp class=\"\"\u003e\u003cu\u003eSite\u003c\/u\u003e: north of Nuits-Saint-Georges, this is one the most celebrated villages of Burgundy, producing world-famous wines such as Romanée-Conti or Richebourg.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cu\u003eHistory \u0026amp; tradition\u003c\/u\u003e: the Gauls from the village of Vaona were drafted to serve in the army of Caesar for a period of 20 years. As a reward, the Emperor granted them vineyards, some of which were named \"Romanée\" by the following generations.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cu\u003eSoil\u003c\/u\u003e: chalky marl with excellent drainage and exposure ideally suited to the Pinot Noir grape.\u003c\/p\u003e\n\u003cdiv class=\"rubrique escamotable\"\u003e\n\u003ch2\u003eViticulture\u003c\/h2\u003e\n\u003cp\u003e\u003cu\u003ePlantation density\u003c\/u\u003e: 10,000 vinestocks\/ha in order to extract as much as possible from the terroir and limit the production of each vine stock.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003ePruning\u003c\/u\u003e: Guyot.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003eYield\u003c\/u\u003e: 43 hl\/ha - purposely low, in order for the grapes to reveal every nuance of the terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003eGrape Supply\u003c\/u\u003e: grapes and wines provided by regular supply partners.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"rubrique escamotable\"\u003e\n\u003ch2\u003eVinification\u003c\/h2\u003e\n\u003cp class=\"\"\u003e\u003cu\u003eMaceration\u003c\/u\u003e:\u003c\/p\u003e\n\u003cp class=\"\"\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003emaceration and vinification take 2 to 3 weeks\u003c\/li\u003e\n\u003cli\u003eindigenous yeasts\u003c\/li\u003e\n\u003cli\u003emaceration and fermentation temperatures under total control.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"\"\u003eJoseph Drouhin seeks total control of the process of extraction; extraction gives colour and substance but should never be detrimental to the finesse and typical character of the wine.\u003c\/p\u003e\n\u003cdiv class=\"rubrique escamotable\"\u003e\n\u003ch2\u003eAgeing\u003c\/h2\u003e\n\u003cp class=\"\"\u003e\u003cu\u003eType\u003c\/u\u003e: in barrels (20% in new oak)\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cu\u003eLength\u003c\/u\u003e: 14 to 18 months\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cu\u003eOrigin of the wood\u003c\/u\u003e: French oak forests\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cu\u003eWeathering of the wood\u003c\/u\u003e: Joseph Drouhin insists on total control of the weathering for a period of 3 years, one of the contributing elements to the elegance of the wine.\u003c\/p\u003e\n\u003cp class=\"\"\u003eThroughout the ageing process, decisions are taken only after careful tasting evaluation, barrel by barrel. The data obtained is then completed through technical analysis. As with every other Joseph Drouhin wine, absolute priority is given to the true expression of terroir and character of the vintage.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Connoisseur","offers":[{"title":"Default Title","offer_id":47792018030763,"sku":"RA031-17","price":698.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/joseph_drouhin_vosne-romanee.png?v=1789194571","url":"https:\/\/www.regiswine.com.hk\/products\/joseph-drouhin-vosne-romanee-2017","provider":"Regis Wine","version":"1.0","type":"link"}