{"product_id":"kooyong-massale-pinot-noir-2021","title":"Kooyong Massale Pinot Noir 2021","description":"\u003cp\u003e The fruit was fermented in open vats. Fermentation commenced spontaneously with ambient yeasts and lasted 15 to 18 days. The wine underwent indigenous malolactic fermentation. The maturation period was 10 months in French oak barriques and puncheons (5% new) and large format foudre. The wine was bottled without fining and with minimal filtration.\u003c\/p\u003e","brand":"EmW","offers":[{"title":"Default Title","offer_id":47792104636587,"sku":"WQ003-21","price":214.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/kooyong-massale.jpg?v=1789195524","url":"https:\/\/www.regiswine.com.hk\/products\/kooyong-massale-pinot-noir-2021","provider":"Regis Wine","version":"1.0","type":"link"}