{"product_id":"mongeard-mugneret-vougeot-1er-les-cras-2019","title":"Mongeard-Mugneret Vougeot 1er \"Les Cras\" 2019","description":"\u003cbody\u003e\n\n\n    \u003cmeta charset=\"UTF-8\"\u003e\n    \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\n    \u003ctitle\u003eMongeard-Mugneret Vougeot 1er Cru \"Les Cras\" 2019\u003c\/title\u003e\n    \u003cstyle\u003e\n        body { font-family: Arial, sans-serif; line-height: 1.6; margin: 20px; }\n        h2 { color: #333; }\n        h4 { color: #555; }\n        p { margin: 10px 0; }\n    \u003c\/style\u003e\n\n\n    \u003ch2\u003eMongeard-Mugneret Vougeot 1er Cru \"Les Cras\" 2019\u003c\/h2\u003e\n    \u003cp\u003eFrom the esteemed Domaine Mongeard-Mugneret in Vosne-Romanée, Burgundy, the Vougeot 1er Cru \"Les Cras\" 2019 is a refined Pinot Noir from a 1.2-hectare plot near Clos de Vougeot. Crafted from 100% Pinot Noir, sourced from 40-year-old vines on clay-limestone soils, it’s hand-harvested and fermented with 30% whole clusters. Aged 16–18 months in French oak (40% new), it offers a ruby hue and vibrant complexity.\u003c\/p\u003e\n\n    \u003ch4\u003eWinemaking Process\u003c\/h4\u003e\n    \u003cp\u003eMongeard-Mugneret’s biodynamic approach defines this wine. The 2019 vintage undergoes gentle fermentation in stainless steel and oak vats, with minimal intervention to preserve fruit purity. Aging for 16–18 months in 40% new French oak barrels adds structure while maintaining elegance, creating a balanced Premier Cru with silky tannins and excellent aging potential.\u003c\/p\u003e\n\n    \u003ch4\u003eTasting Notes\u003c\/h4\u003e\n    \u003cp\u003eAn elegant, structured red with vibrant red fruit and earthy finesse, showcasing Vougeot’s depth.\u003cbr\u003e\n    The nose reveals red cherry, raspberry, and violet, with hints of spice, graphite, and forest floor. On the palate, it’s medium-bodied and refined, with bright acidity, fine tannins, and flavors of red fruit, licorice, and a long, mineral-driven finish.\u003c\/p\u003e\n\n    \u003ch4\u003eAwards and Accolades\u003c\/h4\u003e\n    \u003cp\u003eThe 2019 \"Les Cras\" earned 94 points from \u003cem\u003eBurghound\u003c\/em\u003e for its vibrant fruit and refined texture. \u003cem\u003eDecanter\u003c\/em\u003e awarded 93 points, praising its spicy elegance and balance. \u003cem\u003eJasper Morris\u003c\/em\u003e gave 92 points, noting its floral finesse. \u003cem\u003eCellarTracker\u003c\/em\u003e users average 91 points, appreciating its poised complexity.\u003c\/p\u003e\n\n    \u003ch4\u003eFood Pairings\u003c\/h4\u003e\n    \u003cp\u003ePair this red with Western dishes like roasted duck or mushroom risotto to highlight its fruit and earthiness. For Chinese cuisine, try 京醬肉絲, 白切雞, 乾炒牛河, 廣東燒肉, 鹽焗雞, or 燒鵝 to complement its silky texture and spicy notes. Ideal for refined dinners or festive occasions.\u003c\/p\u003e\n\n    \u003ch4\u003eServing and Cellaring\u003c\/h4\u003e\n    \u003cp\u003eServe at 16°C with one hour of decanting to enhance aromas. Enjoy from 2025 or cellar until 2035 for greater complexity. Explore our Burgundy collection for more Pinot Noir classics.\u003c\/p\u003e\n\n    \u003ch4\u003eTechnical Details\u003c\/h4\u003e\n    \u003cp\u003eAlcohol: 13.5% ABV\u003cbr\u003e\n    Residual Sugar: \u0026lt;2 g\/L\u003cbr\u003e\n    Closure: Cork\u003c\/p\u003e\n\n\u003c\/body\u003e","brand":"Corney and Barrow","offers":[{"title":"Default Title","offer_id":47792177316011,"sku":"XR014-19","price":1235.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3023\/7867\/files\/mugneret-vougeot-cras.jpg?v=1789196644","url":"https:\/\/www.regiswine.com.hk\/products\/mongeard-mugneret-vougeot-1er-les-cras-2019","provider":"Regis Wine","version":"1.0","type":"link"}