Grace Wine Yamanashi de Grace 2020

HK$278.00

In stock

SKU

FQ009-20

The wine is based on Muscat Bailey A from contract growers in the Hosaka district, Nirasaki city, at the foot of Mt. Kayagatake in northwestern Yamanashi prefecture, blended with Merlot and Cabernet Sauvignon from our own Misawa Vineyard. The wine is matured in French oak barrels (for about 8 months), followed by a well-balanced assemblage in a manner so as to maximise the varietal characteristics of the respective varieties. The wine is characterized by varietal purity, and freshness of fruit and soft tannins.

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Details

Production area: Yamanashi Prefecture, Japan

Grape varieties: Muscat Bailey A (93%), Merlot (4%), Cabernet Sauvignon (3%).

Vinification: Fermentation in stainless steel tank and maturation in French oak barrels.

More Information

More Information
Winery	Grace Wine
Country	Japan
Region	ZZ - Others
Wine Type	Red Wine
Grape variety	ZZ - Others
Bottle Size	Bottle
Vintage	2020

Winery

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Established in 1923 in Katsunuma, this family-owned winery established by Chotaro Misawa is now run by his fourth-generation successor Shigekazu Misawa, whose daughter Ayana is in charge of winemaking. The main-winery is still in Katsunuma and produces primarily Koshu. Since 1990 the family has been concentrating its efforts on improvements in grape production. The winery’s goal is a wine reflecting a unique combination of soil, sunlight, and altitude. It has been a pioneer in replacing conventional Japanese viniculture with vertical shoot positioning to produce a more richly flavoured grape. The goal is wines that are eco-friendly, with a natural, gallant and quietly elegant taste.