Louis Jadot Nuits-St-Georges Burgundy France 2018
The Nuits-Saint-Georges A.C. wines are produced on land delimited by the parishes of Nuits-Saint-Georges and Premeaux-Prissey. This wine is vinified in open vats for 3 or 4 weeks and is then aged in oak barrels for 12 months. Maison Louis Jadot produces a deeply coloured powerful, full bodied Nuits-Saint-Georges of intense colour. It develops ripe, robust fruit flavours and nuances of oak in the bouquet. It will accompany red wine sauces, marinated or roasted game, medium tasting cheeses.
The Nuits-Saint-Georges A.C. wines are produced on land delimited by the parishes of Nuits-Saint-Georges and Premeaux-Prissey. The soils are basically composed of limestone and marl. A perfect exposure to the east gives the capacity to produce splendid wines.
The grapes bear small little dark red berries. The bunches are destemmed; they macerate in open vats during 4 weeks helping this subtle terroir to reveal itself. After devatting, the wines are aged in oak barrels during 18 months.
| Winery | Louis Jadot |
|---|---|
| Country | France |
| Region | Burgundy |
| Specific Appellation | Nuits St George |
| Wine Type | Red Wine |
| Grape variety | Pinot Noir |
| Bottle Size | Bottle |
| Vintage | 2018 |
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Louis Jadot was founded in 1859 and is today one of the most respected names in Burgundy run by the Gagey family. Louis Jadot is famous for the quality and the regularity of its wines. It maintains a single-minded attitude towards the preservation of each terroir's character in both Burgundy and Beaujolais so as to produce only the highest quality AOC wines.
