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Musella Amarone della Valpolicella Veneto Italy 2013

Musella Amarone della Valpolicella Veneto Italy 2013

HK$398
HK$398
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The healthiest, ripest bunches of picked grapes undergo a unique drying process (Appassimento) that take place, on plateaux, in a well naturally ventilated loft. The grapes lose at least the 35% of their original weight thereby concentrating sugar, aromatic compounds and noble tannins. In January grapes are gently crushed and the fermentation starts at low temperature(13-17 C). Transfer to oak barrels of 700, 1500 and 2000 liters of various origins and composition and age, mostly from Allier forest. The wine remains at least 8 month in bottles before release.
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