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Baron de Ley Reserva Rioja Spain 2016

Baron de Ley Reserva Rioja Spain 2016

HK$188
HK$188
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A balanced, elegant red with vibrant fruit and oaky finesse, showcasing Rioja’s terroir. The Baron de Ley Reserva Rioja 2016, from Spain, is 100% Tempranillo. With a ruby red hue, it offers black plum, cherry, and spice. Earned 91 points from Wine Enthusiast and 87.8 from CellarTracker. Serve at 16°C; enjoy now or cellar until 2026.
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Baron de Ley Reserva Rioja 2016

Baron de Ley Reserva Rioja 2016

From Baron de Ley in Spain’s Rioja Oriental, the Reserva 2016 is a refined 100% Tempranillo from vineyards in Mendavia. Fermented in stainless steel and aged 20 months in new American oak barrels plus 24 months in bottle, it is vegan-friendly, offering a ruby red hue with vibrant complexity.

Tasting Notes

A balanced, elegant red with vibrant fruit and oaky finesse, showcasing Rioja’s terroir.
The nose reveals black plum, raspberry, and graphite, with hints of thyme and coconut. On the palate, it’s medium-bodied and harmonious, with rounded tannins, bright acidity, and flavors of black cherry, white chocolate, and a long, spicy finish.

Awards and Accolades

The 2016 Baron de Ley Reserva earned 91 points from Wine Enthusiast for its fruit-savory balance and 87.8 points from CellarTracker for its vibrant, balanced profile.

Food Pairings

Pair this red with Western dishes like roasted duck or mushroom risotto to highlight its vibrant fruit and minerality. For Chinese cuisine, try 豉汁蒸排骨, 燒鴨, 香菇燉雞, 紅燒肉, 醬爆牛柳,

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