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Castello di Romitorio Brunello di Montalcino Italy 2016

Castello di Romitorio Brunello di Montalcino Italy 2016

HK$408
HK$408
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(Wine Advocate Score 95) The Castello Romitorio 2016 Brunello di Montalcino is a classic expression of the vintage, showing lots of ripe fruit, crushed mineral, herbal nuances and varietal-driven purity. This wine nails that sweet spot between elegance and power that is not easily achieved. It offers an expanded array of Sangiovese flavors with wild cherry, forest floor, crushed clove and medicinal herb, but it also shows plump density and a velvety texture. Filippo Chia and his team have created a sold wine for medium or long-term drinking. Production is exactly 58,874 bottles.
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The Castello Romitorio Brunello di Montalcino is our flagship wine. Fermentation takes place in stainless steel tanks with an initial short period of cold maceration (below 20C) on the skins for about 15-20 hours. This is followed by up to 20 days of maceration at a higher controlled temperature. Malolactic fermentation that is naturally caused then lasts for about 10 days, before the wine is rested to separate the lees. The wine matures in oak for approximately 24 months, and after bottling the wine is aged in Castello Romitorio's temperature-controlled cellars for approximately an additional 12 months before release.

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