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The Hess Collection 19 Block Cuvee Mount Veeder USA 2013

The Hess Collection 19 Block Cuvee Mount Veeder USA 2013

HK$468
HK$468
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A bold, concentrated red with rich black fruit and savory complexity, delivering mountain-driven intensity. The Hess Collection 19 Block Mountain Cuvée 2013, from Napa’s Mount Veeder, blends 61% Malbec, 33% Cabernet Sauvignon, 3% Petit Verdot, and 3% Syrah. With an opaque purple hue, it offers blackberry, licorice, and cocoa, followed by a full-bodied, juicy palate. Perfect with 紅燒肉 or grilled lamb. Serve at 16°C; enjoy now or cellar until 2028. A great-value Napa red.
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The Hess Collection 19 Block Mountain Cuvée 2013

The Hess Collection 19 Block Mountain Cuvée 2013

From The Hess Collection estate on Napa Valley’s Mount Veeder, the 19 Block Mountain Cuvée 2013 is a robust, elegant red wine showcasing the region’s high-elevation terroir. Crafted from 61% Malbec, 33% Cabernet Sauvignon, 3% Petit Verdot, and 3% Syrah, sourced from 19 select vineyard blocks at 1,300–2,000 feet, it’s estate-grown on volcanic clay soils. Fermented in stainless steel and aged 18 months in French oak (40% new), it boasts an opaque purple hue and refined depth.

Winemaking Process

The Hess Collection’s dedication to sustainable, Napa Green-certified practices shines in this wine. The 2013 vintage, from vines on Mount Veeder’s rugged slopes, undergoes temperature-controlled fermentation with extended maceration. Aging in French oak barrels for 18 months enhances its structure, creating a concentrated yet approachable wine that reflects the estate’s focus on quality and terroir.

Tasting Notes

A bold, concentrated red with rich black fruit and savory complexity, delivering mountain-driven intensity.
The nose offers blackberry, licorice, and espresso, with hints of incense and camphor. On the palate, it’s full-bodied and juicy, with huckleberry, blueberry, and cocoa powder, accented by vanilla, nutmeg, and soft, supple tannins.

Awards and Accolades

The 2013 19 Block Mountain Cuvée earned 93 points from Wine Advocate for its beautiful nose of incense, camphor, blackberry, and licorice. Wine Enthusiast awarded 90 points, praising its sizzling mix of huckleberry and blueberry with oaky accents. Wine collectors gave an average of 90.5 points on CellarTracker, celebrating its elegant balance and structured depth.

Food Pairings

Pair this Napa red with Western dishes like grilled lamb chops or braised short ribs to enhance its bold fruit and savory notes. For Chinese cuisine, try 紅燒肉 (braised pork belly) from Shanghai cuisine or 烤鴨 (Peking duck) from Beijing cuisine to complement its rich, juicy texture and spicy undertones. Ideal for hearty dinners or festive gatherings.

Serving and Cellaring

Serve at 16°C for optimal freshness, with an hour of decanting to open its flavors. Enjoy now or cellar until 2028 for added complexity. Explore our Napa Valley collection for more mountain-grown reds.

Technical Details

Alcohol: 14.9% ABV
Residual Sugar: <2 g/L
Closure: Natural cork

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