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Barone Ricasoli Ceni Primo Chianti Classico Gran Selezione DOCG 2020

Barone Ricasoli Ceni Primo Chianti Classico Gran Selezione DOCG 2020

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An elegant, opulent red with ripe dark fruit and profound minerality, reflecting Chianti Classico's galestro-alberese terroir. The Barone Ricasoli Ceni Primo Chianti Classico Gran Selezione DOCG 2020, from Italy, is 100% Sangiovese. With a deep garnet hue, it offers black cherry, plum, and graphite. Earned 97 points from James Suckling. Serve at 16-18°C; enjoy now or cellar until 2048.

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From Barone Ricasoli, the historic estate founded in 1141 in Italy’s Chianti Classico region, the Ceni Primo Chianti Classico Gran Selezione DOCG 2020 is a refined 100% Sangiovese sourced from a 5-hectare single vineyard in the Brolio zone of Gaiole in Chianti, featuring a unique mix of galestro (schistous clay) and alberese (limestone) soils at 420 meters elevation that impart exceptional depth and mineral tension. Hand-harvested grapes from the exceptional 2020 vintage—marked by ideal ripening conditions yielding rich yet balanced fruit—undergo fermentation in temperature-controlled stainless steel tanks, followed by 24 months’ aging in 500-liter tonneaux (40% new) to foster integration and longevity. As the pinnacle of the estate’s Gran Selezione crus, this limited-production wine yields a deep garnet red with vibrant intensity and majestic structure.

Tasting Notes An elegant, opulent red with ripe dark fruit and profound minerality, reflecting Chianti Classico's galestro-alberese terroir. The nose reveals black cherry, ripe plum, violet, and hints of graphite, espresso, and toasted oak. On the palate, it is full-bodied and seamless, with velvety tannins, bright acidity, and flavors of dark berries, licorice, and chalky minerality, leading to a long, harmonious finish.

Awards and Accolades The 2020 Ceni Primo Chianti Classico Gran Selezione earned 97 points from James Suckling for its opulent fruit, polished structure, and exceptional depth.

Serving and Cellaring Serve at 16-18°C with 60-90 minutes of decanting to unfold aromas. Ideal with roasted lamb, beef Wellington, or aged cheeses. Enjoy now through 2048, developing profound leather, truffle, and balsamic complexity over time.

Technical Details
Alcohol: 14.5% ABV
Residual Sugar: <2 g/L
Closure: Cork

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