1 1

Batasiolo Bosc D'la Rei Moscato d'Asti 2020

Batasiolo Bosc D'la Rei Moscato d'Asti 2020

HK$166
HK$166
Sale Sold out
Shipping calculated at checkout.
In Stock
Free Delivery
over HK$1000
HKQAA Certified
Cellar
Temp Controlled
Delivery

A delicate, effervescent white with sweet peach and floral notes, showcasing Piedmont’s charm. The Batasiolo Bosc D’la Rei Moscato d’Asti 2020, from Italy, is 100% Moscato Bianco. With a pale straw hue, it offers apricot, honeysuckle, and citrus, followed by a lightly fizzy, sweet palate. Perfect with 蛋撻 or fruit tart. Serve at 8°C; enjoy now or cellar until 2025. A great-value Moscato.
View full details
Batasiolo Bosc D’la Rei Moscato d’Asti 2020

Batasiolo Bosc D’la Rei Moscato d’Asti 2020

From the esteemed Beni di Batasiolo winery in La Morra, Piedmont, the Bosc D’la Rei Moscato d’Asti 2020 is a charming, lightly sparkling white. Crafted from 100% Moscato Bianco, sourced from vineyards on chalky, calcareous soils in Asti, it’s hand-harvested and gently pressed. Fermented in stainless steel, it offers a pale straw hue with slight effervescence, reflecting Batasiolo’s dedication to quality.

Winemaking Process

Batasiolo’s careful craftsmanship defines this wine. The 2020 vintage undergoes gentle pressing and low-temperature fermentation in stainless steel, halted early to retain natural sweetness and delicate bubbles. No malolactic fermentation preserves vibrant fruit, creating a refreshing, aromatic Moscato d’Asti with low alcohol and a balanced, sweet profile, ideal for dessert pairings.

Tasting Notes

A delicate, effervescent white with sweet peach and floral notes, showcasing Piedmont’s charm.
The nose reveals ripe apricot, honeysuckle, and white peach, with hints of citrus zest, honey, and sage. On the palate, it’s lightly fizzy and sweet, with modest acidity, lush fruit, and a clean, floral finish.

Awards and Accolades

The 2020 Bosc D’la Rei earned 91 points from James Suckling for its vibrant peach and floral aromas. Wine Spectator awarded 90 points, praising its sweet fruit and refreshing fizz. Decanter gave 89 points, noting its delicate balance. CellarTracker users average 88 points, appreciating its lively sweetness.

Food Pairings

Pair this Moscato with Western dishes like fruit tart or panna cotta to highlight its sweetness and fizz. For Chinese cuisine, try 蛋撻, 京醬肉絲, 白切雞, 豉油雞, 清蒸石斑魚, or 蟹鉗 to complement its floral sweetness and acidity. Ideal for desserts or festive brunches.

Serving and Cellaring

Serve chilled at 8°C in a flute to enhance aromas. Enjoy now or cellar until 2025 for continued freshness. Explore our Piedmont collection for more Moscato classics.

Technical Details

Alcohol: 5.5% ABV
Residual Sugar: ~100 g/L
Closure: Cork

You May Also Like