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Bruno Giacosa Barolo 2020

Bruno Giacosa Barolo 2020

HK$1,940
HK$1,940
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Bruno Giacosa Barolo 2020 is the estate’s classic Barolo from own and leased vineyards around Serralunga d’Alba, conceived as the introduction to the Giacosa style before single‑cru Falletto and Riserva bottlings. It shows a deep garnet‑ruby color, an ample bouquet of rose, ripe red fruits, truffle and sweet spices, and a dry, full, velvety palate with notable length.
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Fruit from limestone‑ and clay‑rich sites in Serralunga is farmed with low yields and traditional rigor, then aged about 30 months in large French oak casks and a further year in bottle, reaching 15% alcohol while retaining balance. The wine is positioned as a territorial Barolo that prepares drinkers for Giacosa’s individual crus, uniting classic structure with the house’s hallmark elegance and precision in both vineyard and cellar.

Tasting Notes
Garnet‑red core with ruby reflections; complex, elegant nose of rose petals, ripe cherry, red plum, raspberry, truffle, sweet spice and a hint of tobacco. The flavor is dry, full and generous yet harmonious, with high but well‑integrated acidity, polished velvety tannins, juicy red‑fruit core, subtle balsamic/earthy nuances and a long, persistent, mineral‑marked finish.

Serving and Cellaring
Serve at 16‑18 °C in a large Burgundy or Barolo glass, ideally after decanting young bottles. It pairs well with red meats, game, rich stews and aged cheeses, and has the structure to age comfortably for well over a decade from vintage.

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