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Cuvelier Los Andes Grand Vin Red Blend 2010

Cuvelier Los Andes Grand Vin Red Blend 2010

HK$368
HK$368
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An elegant, powerful red with ripe black fruit and velvety spice, reflecting Uco Valley's high-altitude terroir. The Cuvelier Los Andes Grand Vin 2010, from Argentina, is a Malbec-dominated blend. With a deep ruby hue, it offers black cherry, dark chocolate, and licorice. Earned 90.5 points from CellarTracker. Serve at 16-18°C; enjoy now or cellar until 2040.
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From Cuvelier Los Andes in Argentina's Uco Valley, Mendoza, the Grand Vin 2010 is a refined Bordeaux-style blend dominated by Malbec with Cabernet Sauvignon, Merlot, Syrah, and Petit Verdot, sourced from estate vineyards on stony alluvial gravel soils at high elevation that impart concentration and freshness. Hand-harvested grapes from the balanced 2010 vintage—marked by even ripening yielding ripe yet structured fruit—undergo fermentation in temperature-controlled stainless steel tanks, followed by 18 months' aging in French oak barrels (50% new) to enhance depth and elegance. Rooted in Bordeaux heritage by the Cuvelier family and overseen by Michel Rolland, this production yields a deep ruby wine with garnet edges and remarkable longevity.

Tasting Notes An elegant, powerful red with ripe black fruit and velvety spice, reflecting Uco Valley's high-altitude terroir. The nose reveals black cherry, dark chocolate, smoked meat, and hints of licorice and violets. On the palate, it is full-bodied and unctuous, with fine-grained tannins, balanced acidity, and flavors of blackberry, mocha, and fig, leading to a long, persistent finish.

Awards and Accolades The 2010 Grand Vin earned 90.5 points from CellarTracker for its complex depth and harmonious structure.

Serving and Cellaring Serve at 16-18°C with 60 minutes of decanting to unfold aromas. Ideal with grilled beef, roasted lamb, or aged cheeses. Enjoy now through 2040, developing profound leather and earthy complexities over time.

Technical Details
Alcohol: 15.5% ABV
Residual Sugar: <4 g/L
Closure: Cork

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