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Jacques Cacheux Chambolle Musigny 1er Cru Les Plantes 2022

Jacques Cacheux Chambolle Musigny 1er Cru Les Plantes 2022

HK$1,390
HK$1,390
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Intoxicating Violet Perfume, Plush Black Fruit, and Cashmere Finesse

The 2022 Domaine Jacques Cacheux Chambolle-Musigny 1er Cru "Les Plantes" is a remarkably opulent, perfumed, and velvety red Burgundy that captures the ultimate charm of this legendary village. Sourced from a prized Premier Cru site resting on limestone soils below the village center, this cuvée combines Chambolle’s signature floral lace with the sun-drenched generosity and ripe fruit power of the celebrated 2022 vintage. It opens with an intoxicating nose of fresh dark cherries, wild blackberries, and candied violet petals, layered with notes of dark chocolate, warm baking spices, and sweet forest floor. On the palate, it is medium-bodied, rich, and seamlessly textured, wrapping its succulent core of fruit in ultra-fine, cashmere-like tannins that glide into a long, luxurious finish.
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Style Profile at a Glance

Attribute Profile Scale
Body Medium-Bodied, Velvety & Plush ●●●●●
Sweetness Dry ●●●●●
Tannins Cashmere-Soft, Polished & Seamless ●●●●●
Acidity Fresh, Juicy & Harmonious ●●●●●
Oak Seamlessly Integrated (Aged carefully in select French oak barrels to enhance the lush texture) ●●●●●

Terroir & Winemaking Reality

  • The Seductive Terroir of Les Plantes: The "Les Plantes" Premier Cru sits gracefully on a gentle East-facing slope below the historic village center of Chambolle-Musigny. Its soils consist of a fine layer of reddish clay topsoil covering deep, fissured limestone bedrock. This combination gives the vines excellent moisture retention during warm seasons like 2022, shielding the old vines and resulting in a Premier Cru famed for its ethereal floral perfume, rich dark fruit, and velvet-soft structural profile.
  • Patrice Cacheux's Velvet Touch: Winemaker Patrice Cacheux applies strict organic-minded practices across this rare Premier Cru plot. In the cellar, 100% destemming is performed to guarantee no green tannins impair the natural silkiness of the fruit. After a cold pre-fermentation maceration to extract deep floral aromatics, the wine ages in choice French oak barrels. This gentle elevage polishes the concentrated, solar fruit of the 2022 vintage into a seamless, luxurious masterpiece.

Highlights

  • 100% Pinot Noir estate-harvested from the distinguished "Les Plantes" Premier Cru vineyard in Chambolle-Musigny.
  • A highly prized bottling that seamlessly combines Chambolle's hallmark violet perfume with rich Premier Cru weight.
  • A radiant 2022 expression combining sun-ripened fruit richness with classic Chambolle silk and spice.

Tasting Notes

  • Appearance: Deep, luminous ruby-purple core with vibrant crimson highlights at the rim.
  • Nose: Intensely aromatic, dark-fruited, and complex. It opens with luscious notes of black cherries, wild raspberries, and candied violets, neatly accented by dark cocoa, exotic sweet spices, and a touch of forest floor.
  • Palate: Dry, medium-bodied, and beautifully opulent. The attack floods the palate with a rich splash of dark red berries and plum sap, underpinned by ultra-fine, cashmere-like tannins. A harmonious line of natural acidity keeps the generous 2022 fruit fresh and balanced, leading into a long, velvety, and spice-infused finish.

Serving Suggestion

  • Temperature: Serve slightly cool at 15–16°C. A gentle, cellar-like chill focuses the rich dark fruit and preserves its ethereal floral aromatics.
  • Decanting: A brief 30-to-45 minute decant is recommended if opening early to allow the lush layers and exotic floral spices to expand fully. Cellar-worthy over the next 10 to 15+ years.
  • Western Pairing: Roasted duck breast with cherry reduction, pan-seared venison fillets, slow-roasted lamb chops with herbs, or earthy truffle risottos.
  • Asian Pairing: Peking duck with savory plum sauce, Cantonese barbecued pork (Char Siu), braised beef brisket, or wok-fried beef with black pepper.

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