From Bodegas Luis Cañas in Spain’s Rioja Alavesa, the Gran Reserva 2018 is a refined blend of 95% Tempranillo and 5% Graciano sourced from old vines averaging over 50 years on low-yielding plots that impart concentration and classic character.
Hand-harvested grapes undergo selection on a double table for clusters and berries, followed by malolactic fermentation in new casks and 24 months' aging in new oak barrels (70% French, 30% American) to enhance roundness and polish while preserving the essence of traditional Rioja style.
Tasting Notes A polished, classic Rioja Gran Reserva with ripe black fruit, balsamic notes, and subtle oak spice, delivering a round, harmonious palate of dark cherries, cedar, and vanilla with silky tannins and elegant persistence. The nose displays intense black fruit with cedar and spice. On the palate, it is round and pleasant, with lovely mouth-feel, balanced structure, and flavors of ripe berries, oak integration, and subtle complexity.
Awards and Accolades 91 Points - James Suckling "Deep and brooding on the nose with very ripe dark fruit, plum skins, coffee and earthy, almost tarry notes. Full-bodied with a dense composition and compact, chewy tannins. Feels quite developed, yet holds the structure well. Drink now, or hold."
Serving and Cellaring Serve at 16-18°C with 45-60 minutes of decanting to enhance aromas. Ideal with roasted meats, game, or aged cheeses. Enjoy now through 2035, developing greater balsamic and earthy nuances over time.
Technical Details
Alcohol: 14% ABV
Residual Sugar: Not specified
Closure: Cork
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