LOCATION
Production area : 35 ha
Altitude : 230-250 m
TERROIR
Below 230m altitude, producing AOC village wines is not authorized. Often a simple path separates the Bourgognes area from its well-named neighbors. The soil is quite rich in colluvium and small pebbles. The wine comes from a blend of around sixty selected plots located both in the village of Puligny-Montrachet and also in Meursault. Three plots of the Côte Chalonnaise and ten in the Hautes Côte de Beaune complete the supplies. The wine is produced like the greatest.
Soil : Calcareus clay, Stilty clay
IN THE VINEYARD
Wine-Growing method : sustainable
Harvest: 90 % manual, 10% mechanical
VINIFICATION
At their arrival in our cellar, the grapes are immediately and carefully pressed with a pneumatic press .
90 % crushed grappes, 10% destemmed grappes
Finning: yes
Filtration :Yes
AGEING
14 months (whose 5 months in stainless steel tank)
80% in oak barrels (whose 10% of new oak), 20 % in stainless steel
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