TERROIR
Blend of selected plots on both sides of the Serein.
Main places of selection: Milly, Chichée, Fleys, Courgis, La Chapelle, Lignorelles, Fontenay.
Soil : Calcareous Clay, Kimméridgian
IN THE VINEYARD
Wine-Growing method : Sustainable
Harvest: 100% mechanical
VINIFICATION
At their arrival in our cellar, the grapes are immediately and carefully pressed with a pneumatic press .
90 % destemmed grappe, 10% whole berries
Finning: yes
Fitration : yes
AGEING
11 months of aging in thermoregulated stainless steel tanks of small capacity to allow the lees to be riddled.
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