From sloping calcareous clay soils next to Perrières Dessus (HVE 3 certified), hand-harvested 100% whole bunch Chardonnay undergoes 24-hour settling and natural alcoholic/malolactic fermentations in oak barrels. Aged 18 months (6 months stainless steel tank first) in 100% oak (25% new) at 13.5% alcohol, the sunny 2022 vintage balances concentration with freshness.
Tasting Notes
Harmonious seductive nose of dried fruit, hazelnut, and orange; punchy plot with powerful structure, rich texture, and very present length on the mineral-driven palate.
Serving and Cellaring
Serve at 12-14°C; drink 2026-2035. Pairs with crayfish quenelles Nantua sauce or seared scallops with chestnut butter.
You May Also Like
-
Olivier Leflaive Saint-Aubin Dents de Chien 1er Cru 2023
Regular price HK$668Regular price
