LOCATION
Production area : 16,1 ha
Altitude : 250-300 m
TERROIR
Blending of three plots in the top of the part of the territory, along Puligny-Montrachet. It is a limestone soil, draining, facing South.
Soil : Calcareous Clay
IN THE VINEYARD
Wine-Growing method : Sustainable
Harvest: 100 % manual
VINIFICATION
At their arrival in our cellar, the grapes are immediately and carefully pressed with a pneumatic press .
100 % Crushed grappes
Finning: yes
Filtration : yes
AGEING
12 months (whose 4 months in stainless steel tank)
100 % oak barrels (whose 20% of new oak)
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