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Querciabella Batar Toscana Bianco IGT 2002

Querciabella Batar Toscana Bianco IGT 2002

HK$1,290
HK$1,290
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A mature, complex white with rich fruit and mineral finesse, showcasing Tuscany’s terroir. The Querciabella Batàr Toscana Bianco IGT 2002, from Italy, blends 50% Chardonnay and 50% Pinot Bianco. With a golden hue, it offers lemon zest, vanilla, and flint. Serve at 10°C; enjoy now, as it’s at peak maturity.
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Querciabella Batàr Toscana Bianco IGT 2002

Querciabella Batàr Toscana Bianco IGT 2002

From Querciabella in Ruffoli, Greve in Chianti, the Batàr Toscana Bianco IGT 2002 is a refined blend of 50% Chardonnay and 50% Pinot Bianco from galestro and sandstone soils. Certified organic since 1988 and biodynamic since 2000, it is aged 9 months in French oak barriques, offering a golden hue with mature complexity.

Tasting Notes

A mature, complex white with rich fruit and mineral finesse, showcasing Tuscany’s terroir.
The nose reveals lemon zest, vanilla, and flint, with hints of white chocolate and dried peach. On the palate, it’s medium-bodied and creamy, with balanced acidity, a silky texture, and flavors of almond, citrus, and a long, mineral finish.

Food Pairings

Pair this white with Western dishes like grilled fish or creamy risotto to highlight its rich fruit and minerality. For Chinese cuisine, try 蒸鮮蝦餃, 清蒸石斑魚, 蟹鉗, 醬爆肉丁, 椒鹽九肚魚, or 豉椒炒蜆 to complement its creamy texture and mineral notes. Ideal for elegant dinners or seafood feasts.

Serving and Cellaring

Serve chilled at 10°C in a white wine glass to enhance aromas. Enjoy now, as it’s at peak maturity after over 20 years. Explore our Tuscany collection for more white Super Tuscan classics.

Technical Details

Alcohol: 13.5% ABV
Residual Sugar: Not specified
Closure: Cork

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