Grapes: 100% Barbera
Winemaking: The grapes are selected from vineyards located in Castiglione Falletto, Monforte d’Alba, La Morra and other few villages in the Langhe region, with a limestone-clay soil. The average density is about 4,500 plants per hectare, trained with the Guyot system. The age of the vines varies from 26 to 41-year-old.
Alcoholic fermentation lasts approximately 2 weeks and takes place in stainless steel tanks with frequent délestages and daily pumping overs. Malolactic fermentation is done in steel tanks.
Aging: Approximately 1 year between barriques, big casks and stainless steel tanks.
You May Also Like
-
Zyme Kairos Veneto Italy 2019
Regular price HK$624Regular priceSale price HK$624 -
Vietti Arneis Roero 2025
Regular price HK$215Regular priceHK$228Sale price HK$215Sale -
David & Nadia Grenache 2024
Regular price HK$290Regular priceSale price HK$290 -
Terrunyo Carmenere by Concha y Toro 2024
Regular price HK$280Regular priceSale price HK$280
