Philipponnat Champagne Brut Clos des Goisses 2004
From Philipponnat in France’s Champagne region, the Clos des Goisses 2004 is a refined blend of 65% Pinot Noir and 35% Chardonnay from a 5.5-hectare walled vineyard in Mareuil-sur-Aÿ on chalky soils. Vinified in oak barrels without malolactic fermentation, aged 8 years on lees, and disgorged in February 2013, it offers a vivid yellow hue with fine bubbles.
Tasting Notes
A dense, elegant sparkling wine with vibrant fruit and mineral intensity, showcasing Champagne’s terroir.
The nose reveals citrus, quince, and white flowers, with hints of vanilla, smoke, and anise. On the palate, it’s full-bodied and focused, with crisp acidity, fine mousse, and flavors of Meyer lemon, pear, and a long, mineral-driven finish.
Awards and Accolades
The 2004 Clos des Goisses earned 93.7 points from CellarTracker for its vibrant, mineral-driven profile.
Food Pairings
Pair this sparkling wine with Western dishes like oysters or seared scallops to highlight its crisp acidity and minerality. For Chinese cuisine, try 蒸鮮蝦餃, 清蒸石斑魚, 蟹鉗, 椒鹽九肚魚, 豉椒炒蜆, or 煎春卷 to complement its fine bubbles and citrus notes. Ideal for celebrations or elegant dinners.
Serving and Cellaring
Serve chilled at 8°C in a flute or white wine glass to enhance aromas; no decanting needed. Enjoy now or cellar until 2028 for added complexity, developing toasty and nutty notes. Explore our Champagne collection for more sparkling classics.
Technical Details
Alcohol: 12.5% ABV
Residual Sugar: 4 g/L
Closure: Cork
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