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Banshee Chardonnay 2019

Banshee Chardonnay 2019

HK$194
HK$194
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An elegant, textured white with ripe citrus and creamy oak integration, reflecting Sonoma County's coastal terroir. The Banshee Chardonnay 2019, from the United States, is 100% Chardonnay. With a pale gold hue, it offers lemon curd, brioche, and toasted almond. Earned 91 points from James Suckling. Serve at 10-12°C; enjoy now or cellar until 2030.
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From Banshee Wines in California's Sonoma County, the Chardonnay 2019 is a refined 100% Chardonnay sourced from select cool-climate vineyards across Sonoma Coast, Russian River Valley, and Carneros, featuring well-drained, mineral-rich soils that impart freshness and complexity. Hand-harvested grapes from the balanced 2019 vintage—marked by cool, even ripening yielding concentrated fruit with bright acidity—undergo whole-cluster pressing, fermentation in French oak barrels (30% new), and 10 months’ aging with partial malolactic conversion and lees stirring to enhance texture and depth. Founded in 2009 with a focus on approachable luxury, this production yields a pale gold wine with brilliant clarity and remarkable harmony.

Tasting Notes An elegant, textured white with ripe citrus and creamy oak integration, reflecting Sonoma County's coastal terroir. The nose reveals lemon curd, green apple, brioche, and hints of toasted almond, vanilla, and white flowers. On the palate, it is medium-bodied and creamy, with vibrant acidity, silky texture, and flavors of citrus pith, pear, and subtle pastry, leading to a long, balanced finish.

Awards and Accolades The 2019 Chardonnay earned 91 points from James Suckling for its creamy richness and focused fruit.

Serving and Cellaring Serve at 10-12°C with 20-30 minutes of chilling to accentuate aromas. Ideal with roasted poultry, seafood in cream sauce, or soft cheeses. Enjoy now through 2030, during which it will develop enhanced nutty and honeyed nuances.

Technical Details
Alcohol: 13.5% ABV
Residual Sugar: <5 g/L
Closure: Cork

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