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Black Stallion Bucephalus Red Blend 2010

Black Stallion Bucephalus Red Blend 2010

HK$2,380
HK$2,380
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The Bucephalus showcases aromas of cassis, sandalwood and clove.  The aromas integrate with the rich, ripe, fruit flavors of blackberry and dark cherry, and maple syrup.  This full bodied wine has intense depth and broad rich favors.
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By selecting small lots of only the finest fruit from premiere Napa Valley vineyards, using specially selected barrels, and meticulously blending until we achieve perfection is the manner in which we create Bucephalus.

The Bucephalus was crafted using some of the best grapes found in the Napa Valley. Most of fruit for the Bucephalus was harvested from Atlas Peak and Diamond Mountain. The mountain AVAs are the ideal growing environment for producing fruit with huge concentration and immense depth. We blended a small portion of Syrah, Petit Verdot & Malbec into the Bucephalus to help knit the blend together. The Syrah brings a rich elixir quality to the wine. Together, these vineyard blocks create a powerful and well-structured wine.

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