Tasting Notes
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Appearance: Brilliant light yellow.
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Nose: Citrus, ripe apple, pear, melon, apricot, and white flowers, with a subtle creamy-nutty and chalky mineral edge.
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Palate: Medium-bodied, fresh, and vibrant. Flavors of green apple, citrus, pear, peach, and quince are supported by lively acidity and a clean, mineral finish.
Serving & Cellaring
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Temperature: Serve chilled at 8–10°C to preserve freshness and aromatic lift.
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Cellaring: Enjoyable now for its crisp, generous fruit, but it should also develop nicely through about 2027 to 2029, gaining more subtle nutty, honeyed, and savory nuances.
Awards & Accolades
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92 Points – James Suckling: The 2024 vintage is listed with 92 points and described as brimming with citrus aromas, elegant, and beautifully balanced on the medium-bodied palate.
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