This project unites Italy's Feudi di San Gregorio (Aglianico specialists) with cult grower Champagne Jacques Selosse, known for terroir-driven, oak-fermented wines from Avize and Côte des Blancs. The "DUBL" edition, artistically themed around Fallen Fruit's Dionysus concept, emphasizes minimal dosage and extended lees aging for gastronomic depth. Anselme Selosse's Burgundy-inspired techniques elevate the Italian base grapes.
Tasting Notes
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Nose: Volcanic smoke, wild berries, brioche, flinty minerality.
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Palate: Vibrant acidity, red fruit core, creamy texture, salty persistence.
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Finish: Elegant, profound with spicy lift and chalky grip.
Awards and Accolades
Recognized in collector circles for innovation; Selosse's involvement guarantees elite status akin to his 95–100pt single-vineyard Champagnes. Feudi's Campania expertise adds 94–96pt pedigree from prior Terra di Lavoro acclaim.
Serving and Cellaring
Serve at 8–10°C with shellfish, white meats or creative pairings; cellars 5–10 years for oxidative evolution. Decant or swirl for integration.
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