Old vines (over 50 years old) located in Puligny-Montrachet and Corpeau, clay-limestone soils, manual harvesting, ploughing. Fermentations carried out in oak barrels, aging for 12 months, regular stirring, 10% new oak.
Colour: Deep golden yellow. Nose: aromas of ripe fruits, notes of exotic fruits and citrus fruits, discreet ageing. Mouth: tense, greedy, balanced, structured.