Les Clos is considered to be the best Chablis Grand Cru climat. It is located on the right bank of the Serein in the commune of Chablis, between the Chablis Grand Crus Valmur and Blanchot. South-west exposure.
Cold settling before fermentation. Both yeast and malolactic fermentations in barrels. 14 months on fine lees, in tanks and barrels.
Pale gold in colour, a limpid and brilliant wine. On opening we find an elegant freshness with a palette of dried herbs and a delicate mineral note. Becomes more complex on aeration with a floral note accompanied by fresh almonds and a fine minerality. Long-lasting. Harmonious and profound in the mouth, mature and precise notes of fruit with a mineral tension. Long, suave finish. Superbly « austere » Les Clos.
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