(Wine Advocate Score 92) The Lisini 2017 Brunello di Montalcino (with 30,000 bottles made) has some of the baked blackberry aromas and cherry liqueur that are characteristics of this dry and hot growing season. The wine opens to a darkly saturated appearance, and it follows up with tarry smoke, licorice root, crushed stone and potting soil. The wine's personality reflects autumnal flavors of forest floor and balsam herb.
