Skip to product information
1 of 1

Louis Jadot Domaine des Heritiers Beaune Theurons 1er Cru 2020

Louis Jadot Domaine des Heritiers Beaune Theurons 1er Cru 2020

Regular price HK$560
Regular price Sale price HK$560
Sale Sold out
Shipping calculated at checkout.

In Stock
Free Delivery
over HK$1000
HKQAA Certified
Cellar
Temp Controlled
Delivery

A refined, elegant red with vibrant red fruit and earthy finesse, showcasing Beaune’s terroir. The Louis Jadot Domaine des Héritiers Beaune 1er Cru Theurons 2020, from France, is 100% Pinot Noir. With a ruby hue, it offers cherry, raspberry, and spice. Earned 92 points from James Suckling for vibrant fruit and 91 from Wine Advocate for balance. Serve at 16°C; enjoy now or cellar until 2032.

Quantity
View full details
Louis Jadot Domaine des Héritiers Beaune 1er Cru Theurons 2020

Louis Jadot Domaine des Héritiers Beaune 1er Cru Theurons 2020

From Maison Louis Jadot’s Domaine des Héritiers in Beaune, Burgundy, the Beaune 1er Cru Theurons 2020 is a refined Pinot Noir from the premier cru Theurons vineyard. Crafted from 100% Pinot Noir, sourced from clay-limestone soils, it’s hand-harvested and aged 15–18 months in French oak barrels, offering a ruby hue with vibrant complexity.

Tasting Notes

A refined, elegant red with vibrant red fruit and earthy finesse, showcasing Beaune’s terroir.
The nose reveals red cherry, raspberry, and violet, with hints of spice, graphite, and forest floor. On the palate, it’s medium-bodied and silky, with fresh acidity, fine tannins, and flavors of red fruit, licorice, and a long, mineral finish.

Awards and Accolades

The 2020 Theurons earned 92 points from James Suckling for its vibrant fruit and elegance. Wine Advocate awarded 91 points, praising its balanced finesse. Decanter gave 90 points, noting its earthy complexity. CellarTracker users average 89 points, appreciating its Premier Cru refinement.

Food Pairings

Pair this red with Western dishes like roasted duck or mushroom risotto to highlight its fruit and earthiness. For Chinese cuisine, try 京醬肉絲, 白切雞, 乾炒牛河, 廣東燒肉, 鹽焗雞, or 燒鵝 to complement its silky texture and spicy notes. Ideal for refined dinners or festive gatherings.

Serving and Cellaring

Serve at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2032 for added complexity. Explore our Beaune collection for more Pinot Noir classics.

Technical Details

Alcohol: 13.5% ABV
Residual Sugar: Not specified
Closure: Cork

You May Also Like