Olivier Leflaive Meursault Les Vireuils 2015
From Olivier Leflaive in Burgundy’s Meursault, the Les Vireuils 2015 is a refined 100% Chardonnay from vineyards on limestone-rich soils. Fermented in oak barrels with 20% new oak and lees-stirred, it is vegan-friendly, offering a pale gold hue with vibrant complexity.
Tasting Notes
A vibrant, rich white with concentrated fruit and mineral finesse, showcasing Meursault’s terroir.
The nose reveals ripe pineapple, peach, and white flowers, with hints of discreet oak and grapefruit. On the palate, it’s medium-bodied and creamy, with bright acidity, a steely texture, and flavors of citrus, stone fruit, and a long, chalky finish.
Food Pairings
Pair this white with Western dishes like grilled fish or creamy risotto to highlight its vibrant fruit and minerality. For Chinese cuisine, try 蒸鮮蝦餃, 清蒸石斑魚, 蟹鉗, 醬爆肉丁, 椒鹽九肚魚, or 豉椒炒蜆 to complement its creamy texture and citrus notes. Ideal for elegant dinners or seafood feasts.
Serving and Cellaring
Serve chilled at 10°C in a white wine glass to enhance aromas; no decanting needed. Enjoy now or cellar until 2027 for added complexity, developing honey and toast notes. Explore our Meursault collection for more Chardonnay classics.
Technical Details
Alcohol: 13% ABV
Residual Sugar: Not specified
Closure: Cork
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