San Leonardo Carménère 2019
From Tenuta San Leonardo in Trentino, the Carménère 2019 is a refined wine from the estate’s oldest vineyards on clay-limestone soils near the Dolomites. Hand-harvested from organic vineyards, it’s fermented in small concrete vats and aged 24 months in French oak barrels, offering a deep ruby hue with vibrant complexity.
Tasting Notes
A complex, elegant red with rich fruit and spicy finesse, showcasing Trentino’s terroir.
The nose reveals currants, dried roses, and sage, with hints of stone dust and earthy strawberries. On the palate, it’s full-bodied and silky, with brisk acidity, fine-grained tannins, and flavors of red and black fruits, pepper, and a long, mineral finish.
Awards and Accolades
The 2019 Carménère earned 95 points from Vinous for its profound, silky complexity and 95 points from James Suckling for its intense, aromatic depth in the 2019 vintage.
Food Pairings
Pair this red with Western dishes like grilled steak or lamb chops to highlight its bold fruit and spice. For Chinese cuisine, try 紅燒牛肉, 烤鴨, 孜然羊肉, 醬燒排骨, 香辣牛柳, or 滷牛腱 to complement its full body and peppery notes. Ideal for hearty dinners or festive occasions.
Serving and Cellaring
Serve at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2034 for added complexity. Explore our Trentino collection for more Carménère classics.
Technical Details
Alcohol: 13.5% ABV
Residual Sugar: Not specified
Closure: Cork
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