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Yalumba The Virgilius Viognier 2020

Yalumba The Virgilius Viognier 2020

HK$468
HK$468
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Yalumba The Virgilius Viognier 2020 shows pale gold with green highlights, intense aromas of white flowers, apricots, cardamom, white pepper and fresh ginger. Lifted ginger spice layers on the palate with mineral texture, apricot savoriness and almond notes. Serve at 10–12°C; drink through 2028.
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From mature Eden Valley bush vines on sandy loam over clay, this 2020 vintage underwent wild fermentation and 10 months oak maturation like its successors. The warm year delivered classic Viognier opulence balanced by Yalumba's precise cool-climate approach and old-vine concentration.​

Tasting Notes

  • Nose: White flowers, apricots, cardamom, ginger, white pepper.​

  • Palate: Mineral texture, apricot, almond savoriness, lifted spice.​

  • Finish: Rich yet restrained with complexity and balance.​

Awards and Accolades
Vinous: 93 points - Floral lift with apricot pith, glazed quince and measured viscosity.​

Serving and Cellaring
Serve at 10–12°C with Asian dishes, rich seafood or spiced poultry; cellars 5–8 years.

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