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Yalumba The Virgilius Viognier 2023

Yalumba The Virgilius Viognier 2023

HK$468
HK$468
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Yalumba The Virgilius Viognier 2023 displays pale gold color with green hue, showing elegant aromas of grilled white peaches, ginger, star anise, white pepper, white flowers and lime zest. Rich, precise palate offers fine acidity, serious length and seamlessly integrated oak. Serve at 10–12°C; drink from 2025.
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From 43-year-old and 19-year-old vines on sandy loam with mica schists over clay subsoil in cool elevated Eden Valley slopes, handpicked grapes undergo wild fermentation and 10 months maturation in mature French oak puncheons. This flagship captures Viognier's richness with textural finesse and complexity.​

Tasting Notes

  • Nose: Grilled peaches, ginger, star anise, white pepper, flowers, lime zest, almond meal.​

  • Palate: Rich yet refreshing, fine acidity, phenolic structure, apricot marmalade, oily texture.​

  • Finish: Serious length with depth and balance.​

Awards and Accolades
Halliday Wine Companion: Recognized as benchmark Australian Viognier. Global Fine Wine Challenge: 93 points - "ripe and balanced with spicy, earthy notes."​

Serving and Cellaring
Serve at 10–12°C with stir-fried barramundi, beef rendang, saffron quinoa salad or truffle gnocchi; cellars 5–10 years for added complexity.

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