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De Bortoli Family Selection Chardonnay 2024

De Bortoli Family Selection Chardonnay 2024

HK$120
HK$120
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Juicy Peach, Crisp Citrus, and Everyday Australian Sunshine

The 2024 De Bortoli Family Selection Chardonnay is a bright, delightfully approachable, and fruit-forward Australian white wine crafted for effortless everyday enjoyment. Bursting with ripe yellow peach, white nectarine, and zesty citrus aromas, it delivers a soft, mouth-filling palate complemented by a touch of subtle oak sweetness and a clean, refreshing finish.
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Style Profile at a Glance

Attribute Profile Scale
Body Medium-Bodied, Soft & Generous ●●●●●
Sweetness Dry (Fruit-Forward Finish) ●●●●●
Acidity Fresh & Balanced Citrus ●●●●●
Oak Subtle & Lightly Creamy (Gentle wood influence preserving fruit purity) ●●●●●

Heritage & Winemaking

  • A Family Tradition Since 1928: Founded nearly a century ago by Vittorio and Giuseppina De Bortoli, De Bortoli Wines has grown into one of Australia's most respected family-owned wineries. The Family Selection range represents their commitment to producing authentic, high-quality, and food-friendly wines for everyday moments.
  • Modern Australian Style: Fermented in stainless steel with gentle oak integration, the 2024 vintage highlights vibrant sun-ripened fruit over heavy wood, resulting in a clean, contemporary Chardonnay with broad consumer appeal.

Highlights

  • 100% Chardonnay sourced from select premium vineyard sites across South Eastern Australia.
  • A fruit-forward 2024 vintage balancing juicy stone fruit with crisp citrus brightness.
  • Crafted by the renowned family-owned De Bortoli estate, offering outstanding everyday value.

Tasting Notes

  • Appearance: Pale straw-yellow with bright golden reflections.
  • Nose: Fresh and inviting. It opens with aromas of yellow peach, white nectarine, and ripe melon, accompanied by hints of lemon zest and a soft touch of vanilla oak.
  • Palate: Dry, medium-bodied, and smooth. The entry brings a mouth-watering core of stone fruit and citrus, supported by a round, creamy mid-palate and a crisp, clean finish.

Serving Suggestion

  • Temperature: Serve chilled at 8–10°C to highlight its crisp fruit and lively citrus notes.
  • Decanting: No decanting required; open and enjoy fresh. Best enjoyed within 1 to 3 years of harvest.
  • Western Pairing: Roast chicken, pan-seared white fish, creamy pasta dishes, grilled seafood, or mild Brie and Camembert cheeses.
  • Asian Pairing: Chicken satay with peanut sauce, Hainanese chicken rice, mild coconut curries, or stir-fried prawns with vegetables.

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