From De Bortoli's premium estate in the Yarra Valley, the Melba Vineyard Cabernet Sauvignon 2018 is a refined 100% Cabernet Sauvignon from mature vines on the cool, elevated Melba Vineyard in Dixons Creek, planted on gravelly loam soils. Hand-harvested grapes undergo gentle fermentation in small batches, followed by maturation in French oak barriques for 18 months to build depth and structure. Sustainable viticulture and the site's moderating climate yield a deep garnet wine with concentrated intensity and remarkable poise.
Tasting Notes A structured, age-worthy red with blackcurrant and cedar elegance, reflecting Yarra Valley's cool-climate precision. The nose reveals blackcurrant, dark plum, cedar, and hints of graphite and dried bay leaf. On the palate, it is full-bodied yet balanced, with firm tannins, vibrant acidity, and flavors of blackberry, cassis, subtle tobacco, and earth, leading to a long, persistent finish.
Awards and Accolades The 2018 Melba Vineyard Cabernet Sauvignon earned 94 points from Australian Wine Review for its depth, structure, and aging potential.
Serving and Cellaring Serve at 16-18°C with 60 minutes of decanting to soften tannins. Ideal with grilled red meats, aged cheeses, or hearty stews. Enjoy now through 2035, developing greater leather and truffle complexity over time.
Technical Details
Alcohol: 13.5% ABV
Residual Sugar: <1 g/L
Closure: Screw cap
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