Skip to product information
1 of 1

Dom de la Janasse Chateauneuf-du-Pape Tradition 2019

Dom de la Janasse Chateauneuf-du-Pape Tradition 2019

Regular price HK$408
Regular price Sale price HK$408
Sale Sold out
Shipping calculated at checkout.

In Stock
Free Delivery
over HK$1000
HKQAA Certified
Cellar
Temp Controlled
Delivery

An intense, elegant red with rich dark fruit and spicy finesse, showcasing Rhône’s heritage. The Domaine de la Janasse Châteauneuf-du-Pape Tradition 2019, from France, blends 65% Grenache, 20% Syrah, 10% Mourvèdre, and 5% others. With a deep ruby hue, it offers blackberry, garrigue, and pepper, followed by a full-bodied, refined palate. Perfect with 紅燒獅子頭 or braised beef. Serve at 16°C; enjoy from 2025 or cellar until 2035.

Quantity
View full details
Domaine de la Janasse Châteauneuf-du-Pape Tradition 2019

Domaine de la Janasse Châteauneuf-du-Pape Tradition 2019

From the esteemed Domaine de la Janasse in Courthézon, Rhône Valley, the Châteauneuf-du-Pape Tradition 2019 is a vibrant red blend of 65% Grenache, 20% Syrah, 10% Mourvèdre, and 5% other varieties. Sourced from 60-year-old vines on galet-covered clay-limestone soils, it’s hand-harvested and fermented in concrete vats. Aged 18 months in foudres and barrels, it offers a deep ruby hue with intense complexity.

Tasting Notes

An intense, elegant red with rich dark fruit and spicy finesse, showcasing Rhône’s heritage.
The nose reveals blackberry, cassis, and kirsch, with hints of garrigue, black pepper, and graphite. On the palate, it’s full-bodied and refined, with vibrant acidity, firm tannins, and flavors of dark fruit, licorice, and a long, mineral finish.

Awards and Accolades

The 2019 Tradition earned 94 points from Wine Advocate for its concentrated fruit and structured elegance. James Suckling awarded 93 points, praising its spicy finesse. Decanter gave 92 points, noting its balanced complexity. CellarTracker users average 91 points, appreciating its robust depth.

Food Pairings

Pair this red with Western dishes like braised beef or aged cheeses to highlight its fruit and spice. For Chinese cuisine, try 紅燒獅子頭, 乳豬, 炸子雞, 北京烤鴨, 臘味煲仔飯, or 梅菜扣肉 to complement its rich texture and savory depth. Ideal for hearty dinners or festive occasions.

Serving and Cellaring

Serve at 16°C with two hours of decanting to enhance aromas. Enjoy from 2025 or cellar until 2035 for greater complexity. Explore our Rhône collection for more Châteauneuf-du-Pape classics.

Technical Details

Alcohol: 14.5% ABV
Residual Sugar: Not specified
Closure: Cork