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Domaine de Cristia Chateauneuf du Pape Cuvee Classique 2020

Domaine de Cristia Chateauneuf du Pape Cuvee Classique 2020

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A bold, complex red with rich dark fruit and spicy elegance, showcasing Rhône’s heritage. The Domaine de Cristia Châteauneuf-du-Pape Cuvée Classique 2020, from France, blends 60% Grenache, 30% Syrah, and 10% Mourvèdre. With a deep ruby hue, it offers blackberry, garrigue, and pepper, followed by a full-bodied, refined palate. Perfect with 紅燒獅子頭 or braised beef. Serve at 16°C; enjoy from 2025 or cellar until 2035.
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Domaine de Cristia Châteauneuf-du-Pape Cuvée Classique 2020

Domaine de Cristia Châteauneuf-du-Pape Cuvée Classique 2020

From the esteemed Domaine de Cristia in Courthézon, Rhône Valley, the Châteauneuf-du-Pape Cuvée Classique 2020 is a vibrant red blend of 60% Grenache, 30% Syrah, and 10% Mourvèdre. Sourced from 40-year-old vines on galet-covered clay-limestone soils, it’s hand-harvested and fermented in concrete vats. Aged 18 months in concrete and French oak barrels (20% new), it offers a deep ruby hue and intense complexity.

Winemaking Process

Cristia’s biodynamic approach defines this wine. The 2020 vintage undergoes fermentation in concrete vats with native yeasts, followed by gentle maceration for 18–21 days. Aging for 18 months in concrete tanks and French oak barrels (20% new) balances fruit richness with structure, creating a full-bodied Châteauneuf-du-Pape with polished tannins and strong aging potential.

Tasting Notes

A bold, complex red with rich dark fruit and spicy elegance, showcasing Rhône’s heritage.
The nose reveals blackberry, cassis, and kirsch, with hints of garrigue, black pepper, and graphite. On the palate, it’s full-bodied and refined, with vibrant acidity, firm tannins, and flavors of dark fruit, licorice, and a long, mineral-driven finish.

Awards and Accolades

The 2020 Cuvée Classique earned 93 points from James Suckling for its concentrated fruit and spicy finesse. Wine Advocate awarded 92 points, praising its structured elegance. Decanter gave 91 points, noting its balanced complexity. CellarTracker users average 90 points, appreciating its robust depth.

Food Pairings

Pair this red with Western dishes like braised beef or aged cheeses to highlight its fruit and spice. For Chinese cuisine, try 紅燒獅子頭, 乳豬, 炸子雞, 北京烤鴨, 臘味煲仔飯, or 梅菜扣肉 to complement its rich texture and savory depth. Ideal for hearty dinners or festive occasions.

Serving and Cellaring

Serve at 16°C with two hours of decanting to enhance aromas. Enjoy from 2025 or cellar until 2035 for greater complexity. Explore our Rhône collection for more Châteauneuf-du-Pape classics.

Technical Details

Alcohol: 15% ABV
Residual Sugar: <2 g/L
Closure: Cork

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