This is an oak aged white wine with some toasty and spiciness. The style is very Burgundian in style, not surprising given that Domaine du Pelican is run by Burgundy's estate Marquis d'Angerville. The grapes are coming from the domaine's owned vineyards which are farmed biodynamically. This wine undergone fermentation in used wooden barrels and then aged for 10 months in 350L barrels (10% new). Bottled with minimum amount of sulphites added.
