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Ken Wright Cellars Canary Hill Vineyard Pinot Noir 2019

Ken Wright Cellars Canary Hill Vineyard Pinot Noir 2019

HK$588
HK$588
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An elegant, vibrant red with refined fruit and bright acidity, showcasing Eola-Amity Hills’ terroir. The Ken Wright Cellars Canary Hill Vineyard Pinot Noir 2019, from Oregon, is 100% Pinot Noir. With a bright ruby hue, it offers red plum, cherry, and marionberry. Serve at 16°C; enjoy now or cellar until 2027.
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Ken Wright Cellars Canary Hill Vineyard Pinot Noir 2019

From Ken Wright Cellars in Oregon’s Eola-Amity Hills AVA, the Canary Hill Vineyard Pinot Noir 2019 is a refined 100% Pinot Noir from vineyards planted in 1983 on volcanic soils. Fermented in small 1.25-ton vats and aged in 100% French oak barrels for one year, it offers a bright ruby hue with vibrant complexity.

Tasting Notes

An elegant, vibrant red with refined fruit and bright acidity, showcasing Eola-Amity Hills’ terroir.
The nose reveals juicy red plum, pie cherry, and marionberry, with hints of spice and earth. On the palate, it’s medium-bodied and focused, with light tannins, bright acidity, and flavors of red fruit, cedar, and a long, savory finish.

Food Pairings

Pair this red with Western dishes like roasted duck or mushroom risotto to highlight its vibrant fruit and minerality. For Chinese cuisine, try 豉汁蒸排骨, 燒鴨, 香菇燉雞, 紅燒肉, 醬爆牛柳, or 椒鹽雞翼 to complement its silky texture and savory notes. Ideal for refined dinners or casual gatherings.

Serving and Cellaring

Serve at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2027 for added complexity. Explore our Willamette Valley collection for more Pinot Noir classics.

Technical Details

Alcohol: 13.5% ABV
Residual Sugar: Not specified
Closure: Nomacorc

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