Ken Wright Cellars Freedom Hill Vineyard Pinot Noir 2019
From Ken Wright Cellars in Oregon’s Eola-Amity Hills AVA, the Freedom Hill Vineyard Pinot Noir 2019 is a refined 100% Pinot Noir from vineyards on marine sedimentary soils. Fermented in small 1.25-ton vats and aged in French oak barrels, it offers a bright ruby hue with vibrant complexity.
Tasting Notes
An elegant, structured red with vibrant fruit and earthy depth, showcasing Eola-Amity Hills’ terroir.
The nose reveals cherry, raspberry, and cedar, with hints of forest floor and spice. On the palate, it’s medium-bodied and firm, with balanced tannins, bright acidity, and flavors of dark fruit, sandalwood, and a long, savory finish.
Food Pairings
Pair this red with Western dishes like roasted duck or mushroom risotto to highlight its vibrant fruit and minerality. For Chinese cuisine, try 豉汁蒸排骨, 燒鴨, 香菇燉雞, 紅燒肉, 醬爆牛柳, or 椒鹽雞翼 to complement its silky texture and savory notes. Ideal for refined dinners or casual gatherings.
Serving and Cellaring
Serve at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2027 for added complexity. Explore our Willamette Valley collection for more Pinot Noir classics.
Technical Details
Alcohol: 13.5% ABV
Residual Sugar: Not specified
Closure: Nomacorc
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